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Análise dos contratos na avicultura de corte em Mato Grosso sob a ótica da nova economia institucional (NEI) AgEcon
Franco, Cleiton; Bonjour, Sandra Cristina de Moura; Pereira, Benedito Dias; Zanini, Talitha Soyara.
The Brazilian production of poultry meat in 2010 reached 12.230 million tons, a growth of 11.38%, driven by increased consumption and increased exports. Mato Grosso is the 7th. Major national producer in terms of slaughter and production numbers are growing every year, considering the production of soybeans and corn and the possibility of planting new areas, making poultry the star of this new scenario. This article aims to examine contracts of broiler farms in Mato Grosso from the perspective of New Institutional Economics. The theoretical reference provides the concepts of transaction costs and governance structures. The data were derived from contracts related to the integration of poultry production in the period of 2008 and 2009, from the point of...
Tipo: Article Palavras-chave: New Institucional Economy; Contracts; Attributes of the Transactions; Poultry keeping; Agribusiness; Livestock Production/Industries.
Ano: 2011 URL: http://purl.umn.edu/121294
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