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Provedor de dados:  OceanDocs
País:  Belgium
Título:  Fatty acid composition of the catfish -1: Heterobranchus longifillis (Pisces: clariidae and Chyrsichthys nigrodigitatus (Pisces: Bagridae) reared in tropical fresh waters
Autores:  Omuaru, V.
Idoniboye-Obu, T.I.E.
Data:  2005-08-10
Ano:  1998
Palavras-chave:  Palmitic acid
Docosatetraenoic acid
Gas liquid chromatography
Eicosapentaenoic acid
Oleic acid
Polyethylene glycol-2-nitroterephthalic ester
Linolenic acid
Arachidonic acid
Fish species
Resumo:  The relationship of the fatty acid composition of the three developmental stages (fingerling, juvenile and adult) of Heterobranchus longifilis (Pisces: Clariidae) and Chrysichthys nigrodigitatus (Pisces: Bagridae) have been evaluated by gas liquid chromatography (Glc) on polyethylene glycol-2-nitroterephthalic ester (PEGNTE). Results indicated that adults of these fishes, accumulated linolenic acid (C18:3w3) above dietary levels atthe fingerling stage which was remarkably depleted in the adult fishes. Its essentiality in their nutrition and metabolism is thus suggested. In the metabolic tumover,.C18:3w3, is utilized to build up the store of eicosapentaenoic acid (C20:5w3), inHeterobranchus longifillis while the store of eicosapentaenoic acis (C20:5w3), arachidonic acid (C20:4w6), anddecosatetraenoic acid (C22:4w6) were improved in Chrysichthys nigrodigitatus. Both catfishes also improved their store of palmitic acid (C16:0, Oleic acid (C18:1w9), and linoleic acid(C18:2w6). Ratios of fatty acids obtained were those which ascribed dominant role to C16 fatty acid, and furtherdeemphasized the role of w6 fatty acids in the metabolism of these catfishes.
Tipo:  Journal Contribution
Idioma:  Inglês
Identificador:  Discovery and innovation, 10 (3/4), p. 233-239.

http://hdl.handle.net/1834/646
Editor:  African Academy of Sciences (AAS) / Third World Academy of Sciences (TWAS)
Formato:  447938 bytes

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