Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Registro completo
Provedor de dados:  Animal Sciences
País:  Brazil
Título:  Calcium particle size and feeding time influence egg shell quality in laying hens
Autores:  Saki, Aliasghar
Rahmani, Abbas
Yousefi, Azam
Data:  2019-02-14
Ano:  2019
Palavras-chave:  Calcium retention
Feeding time
Oyster shell
Particle size.
Resumo:   An experiment with Leghorn laying hens was undertaken to determine the effect of oyster shell particle size and feeding time on different production variables, calcium retention, plasma calcium content and egg internal and external quality. Two hundred Leghorn layers (40 weeks old old) were allocated in five dietary treatments with four replicates during ten weeks. Two particle size combinations (wherein 50% of calcium substituted by medium or coarse particles (1-2 mmand 2-4 mmrespectively) and two feeding time (8-pm or 9-am) were compared against a control diet (100% ground, <1 mmwhich fed with meal). Egg number, egg production, egg mass and feed conversion ratio did not differ among treatments (p > 0.05). Hens fed diets containing coarse Ca had significantly greater feed intake and calcium content of excreta (p > 0.05), whereas medium particle size reduced feed intake compared to control. Coarse particle size and feeding time at 9-pm significantly increased the calcium content of egg shell, egg shell thickness, egg surface area (ESA) and shell weight per unit surface area (SWUSA) (p < 0.05). Plasma calcium concentration, gizzard digesta calcium content and egg specific gravity were not affected by treatments (p > 0.05). Providing of calcium at 9-pm resulted an increase of egg shell (%), shell weight and thickness (p < 0.05). The results have shown that substitution of fine oyster shell with 50% coarse particles (2-4 mm) and feeding time at 9-pm have better effects on egg shell quality.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/42926

10.4025/actascianimsci.v41i1.42926
Editor:  Editora da Universidade Estadual de Maringá
Relação:  http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/42926/pdf
Formato:  application/pdf
Fonte:  Acta Scientiarum. Animal Sciences; v. 41 (2019): Publicação Contínua; e42926

Acta Scientiarum. Animal Sciences; v. 41 (2019): Publicação Contínua; e42926

1807-8672

1806-2636
Direitos:  Direitos autorais 2019 Acta Scientiarum. Animal Sciences

http://creativecommons.org/licenses/by/4.0
Fechar
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional