Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Registro completo
Provedor de dados:  Animal Sciences
País:  Brazil
Título:  Urea and Tannin in multiple supplements: Ingestive behavior of grazing beef cattle
Autores:  Araujo, Hellen Patricia de Oliveira
Paula, Nelcino Francisco de
Martello, Hariany Ferreira
Teobaldo, Ronyatta Weich
Pereira, Luana Barros
Mora, Lays Martins
Valentim, Jean Kaique
Antunes, Hellen Cristina Ferreira
Data:  2020-01-30
Ano:  2020
Palavras-chave:  Natural additives
Forage
Supplementation
Urea
Tannins
Resumo:  This work was carried out to evaluate the inclusion of urea and tannin in multiple supplements on ingestive behavior of cattle in pasture. The experiment was taken in the Cattle Nutrition pasture of the Experimental Farm of the Federal University of Mato Grosso, in 4 x 4 Latin square design with a factorial arrangement 2 x 2 (with and without urea and with and without tannin). Four Nellore bulls were used, with average weight of 470 kg and an average age of 20 months, randomly divided in: Supplement without urea and without tannin, Supplement without urea and with tannin, supplement with urea and without tannin, and supplement with urea and with tannin. The level of supplementation used was 1% of body weight during the dry period of the year. The experiment lasted 80 days in total, divided into four periods of 20 days each and every where, the 14 first days were intended for the adaptation of animals to the add-in and the 6 days left to collect samples. Bulls were visually observed for two days during 12 consecutive hours, morning and evening shifts recital. The variables studied were: grazing time, idle time, time of rumination, length of stay in the trough and length of stay at a watering hole.The inclusion of urea to cattle supplement in grazing reduced the grazing time and increased time spent in the trough. The addition of tannin did not influence ingestive behavior.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/47607

10.4025/actascianimsci.v42i1.47607
Editor:  Editora da Universidade Estadual de Maringá
Relação:  http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/47607/751375149291
Formato:  application/pdf
Fonte:  Acta Scientiarum. Animal Sciences; Vol 42 (2020): Publicação contínua; e47607

Acta Scientiarum. Animal Sciences; v. 42 (2020): Publicação contínua; e47607

1807-8672

1806-2636
Direitos:  Copyright (c) 2020 Acta Scientiarum. Animal Sciences

https://creativecommons.org/licenses/by/4.0
Fechar
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional