| Registro completo |
| Provedor de dados: |
Animal Sciences
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| País: |
Brazil
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| Título: |
Silage quality of Urochloa brizantha cultivars with levels of campo grande Stylosanthes
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| Autores: |
Epifanio, Patrícia Soares
Costa, Kátia Aparecida de Pinho
Guarnieri, Analu
Teixeira, Daniel Augusto Alves
Oliveira, Suelen Soares
Silva, Valdevino Rodrigues da
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| Data: |
2016-05-19
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| Ano: |
2016
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| Palavras-chave: |
5.04.04.01-6 chemical composition
Fermentation
Inoculant.
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| Resumo: |
The seasonality of forage production represents a limiting factor in the production of ruminants. The use of silages has been a solution for periods of low forage production, providing high quality food. This study was conducted to evaluate the fermentative characteristics and the chemical composition of silage of Urochloa brizantha cultivars with different levels of Campo Grande Stylosanthes. It was used a complete randomized block design with three replications in a 2 x 4 factorial design, being two cultivars of Urochloa brizantha (BRS Piata palisadegrass and BRS Paiaguas palisadegrass) and four levels of Campo Grande Stylosanthes (0, 10, 20 and 30%). Silages of Urochloa brizantha with Campo Grande Stylosanthes exhibit satisfactory quality, on the basis of the characteristics evaluated, with no significant difference between cultivars. The mixed silage of Campo Grande Stylosanthes with grasses at 30% has proven to be an interesting option, thus promoting adequate fermentation and maintaining the nutritional quality of silage.
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| Tipo: |
Info:eu-repo/semantics/article
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| Idioma: |
Inglês
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| Identificador: |
http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/29631
10.4025/actascianimsci.v38i2.29631
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| Editor: |
Editora da Universidade Estadual de Maringá
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| Relação: |
http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/29631/pdf
http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/downloadSuppFile/29631/11224
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| Formato: |
application/pdf
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| Fonte: |
Acta Scientiarum. Animal Sciences; v. 38, n. 2 (2016); 135-142
Acta Scientiarum. Animal Sciences; v. 38, n. 2 (2016); 135-142
1807-8672
1806-2636
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