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Provedor de dados:  Organic Eprints
País:  Germany
Título:  Farm- and product-level biodiversity assessment of conventional and organic dairy production in Austria
Autores:  Schader, C.
Drapela, T.
Markut, T.
Meier, M. S.
Lindenthal, T.
Hörtenhuber, S.
Pfiffner, L.
Data:  2014
Ano:  2014
Palavras-chave:  Dairy cattle
Biodiversity and ecosystem services
Austria
Resumo:  The novel method developed for this study evaluates the impact of farming practices on farmland biodiversity, allowing for the assessment of the biodiversity potential of dairy farms at farm and product levels. We linked farming practices as pressure indicators to the species number and abundance of 11 indicator species groups (ISGs), evaluated semi-quantitatively by expert judgements. We calculated biodiversity potential based on food–web relationships between the ISGs, using Monte Carlo simulations for the analysis of uncertainty of expert assessments. We applied the assessment model to 8925 dairy farms from seven different Austrian regions, using official statistical data sets at farm level and interviews with farmers and experts. The results show that the approach can be used to identify differences in the biodiversity potential of farms and milk. Milk from organic farms received 4–79% higher biodiversity scores than milk from conventional farms in all regions. The application showed that in the case of Austrian dairy production, the approach can be used for assessments of both farms and products. However, the approach needs validation and, for product-level assessment, further development to cope with longer supply chains or compound products from different bio-geographic regions.
Tipo:  Journal paper
Identificador:  http://orgprints.org/29550/1/Schader-etal-2014-Biodiversity_assessment_model.pdf

Schader, C.; Drapela, T.; Markut, T.; Meier, M. S.; Lindenthal, T.; Hörtenhuber, S. and Pfiffner, L. (2014) Farm- and product-level biodiversity assessment of conventional and organic dairy production in Austria. International Journal of Biodiversity Science, Ecosystem Services & Management, 10 (1), pp. 20-39.
Relação:  http://orgprints.org/29550/
Formato:  application/pdf
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