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	Provedor de dados Organic Eprints (10) Autor Kristensen, Hanne L. (5) Xie, Yue (3) Yue, Xie (2) Asp, H. (1) Bavec, F. (1) Bryzinski, Taras (1) Campanelli, Gabriele (1) Canali, Stefano (1) Devide, Antonio Carlos Pries (1) Gunnarsson, A. (1) Hanne L., Kristensen (1) Hülsbergen, Kurt-Jürgen (1) Kokkedal, Hanne (1) Ortolani, Livia (1) von Fragstein, Peter (1) Mais... Palavra-chave Crop combinations and interactions Recycling (10) Balancing and resource management Air and water emissions Vegetables (4) Balancing and resource management Air and water emissions Farm nutrient management (2) Balancing and resource management Air and water emissions (1) Balancing and resource management Biodiversity and ecosystem services Food systems (1) Balancing and resource management Environmental aspects (1) Balancing and resource management Farm nutrient management Post harvest management and techniques (1) Mais... Tipo do documento Conference paper, poster, etc. (8) Newspaper or magazine article (1) Report (1) Ano 2015 (1) 2014 (4) 2013 (4) 2012 (1) País Germany (10)		Registro completo Provedor de dados:  Organic Eprints País:  Germany Título:  Markets and Institutional Capacity Autores:  Ingemann, Jan Holm Data:  2010 Ano:  2010 Palavras-chave:  Markets and trade Policy environments and social economy Resumo:  Adequate explanations concerning the introduction of production and consumption of organic food in Denmark imply the necessity to engage a certain understanding of markets. Markets should subsequently not be seen as entities nor places but as complex relations between human actors. Further, the establishment, maintenance and development of markets are depending on the capacity of the actors to enter into continuous and enhancing interplay. Tipo:  Newspaper or magazine article Idioma:  Inglês Identificador:  http://orgprints.org/20596/4/20596.pdf Ingemann, Jan Holm (2010) Markets and Institutional Capacity. ICROFS News, 2010, 2010 (4), pp. 7-8. Relação:  http://orgprints.org/20596/ Formato:  application/pdf Fechar

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