Registro completo |
Provedor de dados: |
Organic Eprints
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País: |
Germany
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Título: |
Organic Sensory Information System – a European project that cares about organic taste at BioFach 2009
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Autores: |
Wyss, Gabriela
Buchecker, Kirsten
Spiller, Achim
Schmid, Otto
Röder, Elke
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Data: |
2009
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Ano: |
2009
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Palavras-chave: |
Food security
Food quality and human health Processing
Packaging and transportation
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Resumo: |
At the session at BioFach 2009 the following papers were presented: - ECROPOLIS (EU 7FP): Introduction and goals (Gabriela S. Wyss, co-ordinator, FiBL) - Sensory research and organic products (Kirsten Buchecker, WP leader sensory analysis, ttz) - Market potential of organic products through sensory research (Achim Spiller, WP leader market needs and solutions, University of Göttingen) - Regulatory framework and effect of taste (Otto Schmid, Co-WP leader market needs and solutions, FiBL) - Experiences in Germany and impact for SME/SME Associations (Elke Röder, WP leader dissemination and training, BNN)
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Tipo: |
Conference paper, poster, etc.
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Idioma: |
Inglês
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Identificador: |
http://orgprints.org/16081/2/buchecker%2D2009%2DEcropolis_Biofach2009.pdf
http://orgprints.org/16081/6/wyss%2D2009%2DEcropolis_Biofach2009.pdf
http://orgprints.org/16081/7/spiller%2D2009%2DEcropolis_Biofach2009.pdf
http://orgprints.org/16081/8/schmid%2D2009%2DEcropolis_Biofach2009.pdf
http://orgprints.org/16081/9/roeder%2D2009%2DEcropolis_Biofach2009.pdf
Wyss, Gabriela; Buchecker, Kirsten; Spiller, Achim; Schmid, Otto and Röder, Elke (2009) Organic Sensory Information System – a European project that cares about organic taste at BioFach 2009. Paper at: BioFach Congress, Nürnberg Messe, Nuremberg, February 19-22, 2009. [Unpublished]
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Relação: |
http://orgprints.org/16081/
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Formato: |
application/pdf
application/pdf
application/pdf
application/pdf
application/pdf
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