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Provedor de dados:  AgEcon
País:  United States
Título:  The Demand for Food Away from Home: Do Other Preferences Compete with Our Desire to Eat Healthfully?
Autores:  Stewart, Hayden
Blisard, Noel
Jolliffe, Dean
Bhuyan, Sanjib
Data:  2006-10-06
Ano:  2005
Palavras-chave:  Convenience
Food away from home
Nutrition
Omitted-variable bias
Preferences
Social marketing
Food Consumption/Nutrition/Food Safety
Resumo:  Health-oriented government agencies have had limited success at encouraging Americans to eat a healthful diet. One reason may be that other preferences compete with our desire to eat healthfully. We explore the effect of consumer preferences on the demand for food away from home, including frequency of eating out and choice of outlet type. Preferences for convenience and ambience are found to influence behavior. Furthermore, omitting these variables from econometric models can bias the estimated effect of preferences for a healthful diet.
Tipo:  Journal Article
Idioma:  Inglês
Identificador:  23916

http://purl.umn.edu/30984
Editor:  AgEcon Search
Relação:  Journal of Agricultural and Resource Economics>Volume 30, Number 03, December 2005
Formato:  17

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