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Registro completo
Provedor de dados:  31
País:  United States
Título:  THE CHANGING FACE OF THE U.S. GRAIN SYSTEM: DIFFERENTIATION AND IDENTITY PRESERVATION TRENDS
Autores:  Elbehri, Aziz
Data:  2008-02-28
Ano:  2007
Palavras-chave:  Identity preservation
Production differentiation
Specialty grain
Segregation cost
Traceability
Quality assurance
Grain attributes
Risk management
Information management
Crop Production/Industries
Resumo:  This report examines current trends in the U.S. grain industry. Many identity preservation(IP) grain systems have emerged recently, driven by a confluence of supply and demand factors. IP grain requirements for specific production protocols, marketing channels, and quality assurance depend on whether the crops are trait-specific, non-GM (genetically modified), organic, or pharmaceutical. Cost structures vary according to the relative importance of segregation and risk management. High information management, greater market coordination, and frequent reliance on contracts characterize IP grains. IP grain markets are also inherently riskier, with volatile supply, inelastic demand, and fluctuating price premiums. Increasing grain differentiation is altering the marketing structure of the U.S. grain industry and creating possible roles for government policy, particularly in market facilitation, standard setting, and regulations affecting food safety and biosecurity.
Tipo:  Report
Idioma:  Inglês
Identificador:  25638

http://purl.umn.edu/7185
Relação:  United States Department of Agriculture>Economic Research Service>Economic Research Report
Economic Research Report
35
Formato:  32
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