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Provedor de dados:  AgEcon
País:  United States
Título:  Reconsiderando la metodología FAO sobre el cálculo del número de personas que pasan hambre en el mundo
Reconsidering the FAO methodology for the calculation of the number of hungry people in the world
Autores:  Morales-Opazo, Cristian
Barreiro-Hurlé, Jesús
Data:  2012-02-03
Ano:  2011
Palavras-chave:  Income
Prices
Consumption
Undernourishment
Food Consumption/Nutrition/Food Safety
Food Security and Poverty
E21
O11
O19
Resumo:  FAO measure of undernourishment is calculated based on three main parameters: dietary energy supply (DES), minimum dietary energy requirement (MDER), and the coefficient of variation of dietary energy consumption (CV). In the current implementation of this methodology, the DES and the MDER change over time, as would be expected. The CV, however, remains constant. However, we expect the CV to change over time and be a function of income and prices. This paper discusses why the CV should change in response to changes in these variables, and suggests a practical way to estimate changes in the CV over time in the absence of survey data.
Tipo:  Article
Idioma:  Espanhol
Identificador:  http://purl.umn.edu/120198
Relação:  Economia Agraria y Recursos Naturales>Volume 11, Number 2, 2011
Formato:  20
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