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Provedor de dados:  AgEcon
País:  United States
Título:  Consumer Acceptance of GM Applications in the Pork Production Chain: A Choice Modelling Approach
Autores:  Novoselova, Tatiana A.
van der Lans, Ivo A.C.M.
Meuwissen, Miranda P.M.
Huirne, Ruud B.M.
Data:  2005-09-14
Ano:  2005
Palavras-chave:  Consumer acceptance
Genetic modification
Choice modelling
Consumer/Household Economics
C25
D12
Q13
Resumo:  This study evaluates consumer acceptance of different GM applications in the pork production chain. In general, results indicate that consumers prefer conventional pork over pork for which genetic modification was applied. However, the negative impact of the GM applications is compensated by improvements in quality, increased animal welfare, a lower impact on the environment, less residues and a price discount. Of these benefits, increased animal welfare has the most positive effect on consumer choices. With substantial monetary compensation and presence of various benefits the consumers will attach higher utility to the GM pork than to the conventional pork. The amount of monetary compensation is dependent on the type of GM application.
Tipo:  Conference Paper or Presentation
Idioma:  Inglês
Identificador:  17492

http://purl.umn.edu/24527
Editor:  AgEcon Search
Relação:  European Association of Agricultural Economists>2005 International Congress, August 23-27, 2005, Copenhagen, Denmark
Contributed Paper
Formato:  13

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