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	Provedor de dados AgEcon (14) IBSS Repository (1) Colegio de Postgraduados (1) ArchiMer (1) Neotropical Ichthyology (1) Autor Berczeli, Attila (2) Gellynck, Xavier (2) Jotanovic, Aleksandar (2) Molnar, Adrienn (2) Sebok, Andras (2) Van Lembergen, Katrien (2) Carvalho,Lucélia Nobre (1) Deimel, Mark (1) Deng, Hugh (1) Dwyer, Janet (1) Frentrup, Mechthild (1) Gilmour, Brad (1) Gurung, Rajendra Kumar (1) Hofstede, Gert Jan (1) Isaac, Grant E. (1) Kerr, William A. (1) Komatsu, T (1) Melyukhina, Olga (1) Miranda Trejo, Mario (1) Osinga, Sjoukje A. (1) Mais... Palavra-chave Transparency (18) Agribusiness (6) International Relations/Trade (6) Food Consumption/Nutrition/Food Safety (5) Agricultural and Food Policy (4) Food Security and Poverty (3) Institutional and Behavioral Economics (2) Resource /Energy Economics and Policy (2) Water (2) Accessibility (1) Accountability (1) Adaptive conjoint analysis. (1) Agricultural policy (1) Agua (1) Best practices (1) Bicultural skills (1) Camouflage (1) Central Bank policy (1) Chain configuration (1) Community/Rural/Urban Development (1) Mais... Tipo do documento Conference Paper or Presentation (4) Journal Article (3) Presentation (2) Report (2) Working or Discussion Paper (2) Article (1) Info:eu-repo/semantics/article (1) Journal Contribution (1) Text (1) Mais... Ano 2013 (1) 2011 (3) 2010 (1) 2009 (1) 2008 (2) 2007 (1) 2006 (3) 2005 (1) 2004 (1) 2003 (1) 2002 (2) 1997 (1) Mais... País United States (14) Brazil (1) France (1) Mexico (1) Ukraine (1) Idioma Inglês (16) Espanhol (1) Russo (1)		Registro completo Provedor de dados:  AgEcon País:  United States Título:  Transparency in Food: A Challenge for Research and Sector Initiatives Autores:  Schiefer, Gerhard Data:  2012-03-22 Ano:  2011 Palavras-chave:  Transparency Food chains Research Agribusiness Food Consumption/Nutrition/Food Safety Food Security and Poverty Resumo:  Transparency in the Food Sector and especially towards consumers is an issue which receives increasingly attention in public and research. There is widespread agreement that the present state of transparency is not sufficient and needs engagement by research and the sector to move forward. A Strategic Research Agenda on Transparency (SRA) identifies opportunities and challenges for research to contribute to improvements in transparency supporting consumers’ trust in food and the society’s interest in food that is safe and considers the evolving environmental and social concerns Tipo:  Article Idioma:  Inglês Identificador:  ISSN 1809-6945 http://purl.umn.edu/121851 Relação:  International Journal on Food System Dynamics>Volume 02, Number 2, 2011 Formato:  2 Fechar

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