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Provedor de dados:  AgEcon
País:  United States
Título:  Food Safety Management in a Global Environment: The Role of Risk Assessment Models
Autores:  Fuentes-Pila, Joaquin
Jimeno, Vicente
Manzano, Amparo
Rodriguez Monroy, Carlos
Mar Fernandez, Maria Del
Data:  2008-01-14
Ano:  2006
Palavras-chave:  Food safety policy
Food safety assurance
Risk analysis
Risk assessment
Precautionary principle
Food Consumption/Nutrition/Food Safety
Resumo:  Quantitative risk assessment models are playing a minor role in the development of the new EU legal framework for food safety. There is a tendency of the EU institutions to apply the precautionary principle versus the predisposition of the USA institutions to rely on risk analysis. This paper provides a comparison of the role played by quantitative risk assessment models in the development of new policies on food safety in the EU and in the USA, focusing on a study case: the supply chain of shell eggs. We suggest that EU regulatory bodies should reconsider the role that quantitative risk assessment models have to play in order to design more effective food safety management systems.
Tipo:  Conference Paper or Presentation
Idioma:  Inglês
Identificador:  28787

http://purl.umn.edu/7737
Editor:  AgEcon Search
Relação:  European Association of Agricultural Economists>99th Seminar, February 8-10, 2006, Bonn, Germany
Seminar Paper
Formato:  9

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