| Registro completo |
| Provedor de dados: |
AgEcon
|
| País: |
United States
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| Título: |
Analysing Consumer Responses to Food Safety Results of a Survey in the Netherlands
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| Autores: |
Dagevos, Hans
Hansman, Harrie
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| Data: |
2005-08-15
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| Ano: |
2004
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| Palavras-chave: |
Food safety
Consumer concerns
Risk perception
Attitude
Consumer/Household Economics
Food Consumption/Nutrition/Food Safety
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| Resumo: |
Consumer confidence in food safety appears to be under pressure as a result of several food scandals and food scares in recent years. Regaining the trust of food consumers in food production and food products is talk of the town in both government buildings and agribusiness offices. Instead of talking about consumers, this article is first and foremost about what consumers themselves think and feel about food safety. The foundation of this research is a survey among nearly 1100 Dutch consumers. Investigation focuses on food safety from the consumer's perspective in which food safety is examined comprehensively. This manifests itself in the dependent variables this research takes into consideration. With respect to the independent variables, multivariate analysis shows that both classic, socio-economic variables such as age or income, and modern variables of a socio-cultural origin are relevant in analysing and understanding contemporary food consumers.
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| Tipo: |
Conference Paper or Presentation
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| Idioma: |
Inglês
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| Identificador: |
17152
http://purl.umn.edu/24982
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| Editor: |
AgEcon Search
|
| Relação: |
European Association of Agricultural Economists>84th Seminar, February 8-11, 2004, Zeist, The Netherlands
Seminar Paper
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| Formato: |
12
application/pdf
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