Registro completo |
Provedor de dados: |
BABT
|
País: |
Brazil
|
Título: |
Growth capacity of thermotolerant campylobacters in culture media supplemented with pig and cow blood
|
Autores: |
Tresierra-Ayala,Álvaro
Navas,Manuel
Flores,Josué
Perea,Ramsés
Huanaquiri,Juan
Bendayán,María
Fernández,Heriberto
|
Data: |
2010-10-01
|
Ano: |
2010
|
Palavras-chave: |
Campylobacter
Culture media
Cow blood
Swine blood
|
Resumo: |
In this work 60 thermotolerant Campylobacter strains (37 C. jejuni and 23 C. coli) isolated from the cows, pigs, chickens and ducks (15 strains of each type of animal) were used to establish their growth capacity on media containing cow or swine blood as potential substitutes of sheep or horse blood. The growth capacity was assessed by viable counts on cow and swine blood media, using the modified Miles and Misra method. Campylobacter strains showed better growth in the media supplemented with pig or sheep blood than with cow blood. Thus, the use of pig blood could be a supplement for Campylobacter culture medium, when there was no availability of sheep or horse blood.
|
Tipo: |
Info:eu-repo/semantics/article
|
Idioma: |
Inglês
|
Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132010000500011
|
Editor: |
Instituto de Tecnologia do Paraná - Tecpar
|
Relação: |
10.1590/S1516-89132010000500011
|
Formato: |
text/html
|
Fonte: |
Brazilian Archives of Biology and Technology v.53 n.5 2010
|
Direitos: |
info:eu-repo/semantics/openAccess
|