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Provedor de dados:  BABT
País:  Brazil
Título:  Assessment of oxidation of leaves of Ilex paraguariensis (St. Hil)
Autores:  Molin,Rochele Fernanda
Valduga,Alice Teresa
Di Luccio,Marco
Dartora,Nessana
Cichoski,Alexandre José
Pistore,Mônica
Rigo,Elisandra
Data:  2011-04-01
Ano:  2011
Palavras-chave:  Physicochemical parameters
Yerba maté
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Experimental design
Resumo:  This work aimed to study the oxidation of leaves of Ilex paraguariensis St. Hil, in a process similar to the oxidation of Camellia sinensis, with the purpose of developing new products based on yerba maté. So far, no previous systematic study about the oxidation of yerba maté has been found elsewhere. A Plackett-Burman experimental design was used for the screening of the significant parameters that affected the oxidation. The oxidation was indirectly quantified by following the changes in the product color, water activity, and pH with the time of processing. The factors that most influenced the process were the age of the leaves and the relative humidity of the oxidation chamber. The differences between the treatments were more evident after 3, 6 12 and 24 h of oxidation. The results could contribute to the developing of new products based on I. paraguariensis St. Hil, increasing the profitability of cultivation of this native species.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132011000200016
Editor:  Instituto de Tecnologia do Paraná - Tecpar
Relação:  10.1590/S1516-89132011000200016
Formato:  text/html
Fonte:  Brazilian Archives of Biology and Technology v.54 n.2 2011
Direitos:  info:eu-repo/semantics/openAccess
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