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Provedor de dados:  BJM
País:  Brazil
Título:  Halotolerant bacteria in the São Paulo Zoo composting process and their hydrolases and bioproducts
Autores:  Oliveira,Lilian C.G.
Ramos,Patricia Locosque
Marem,Alyne
Kondo,Marcia Y.
Rocha,Rafael C.S.
Bertolini,Thiago
Silveira,Marghuel A.V.
Cruz,João Batista da
Vasconcellos,Suzan Pantaroto de
Juliano,Luiz
Okamoto,Debora N.
Data:  2015-06-01
Ano:  2015
Palavras-chave:  Halophilic
Protease
Lipase
Amylase
Cellulase
Resumo:  Halophilic microorganisms are able to grow in the presence of salt and are also excellent source of enzymes and biotechnological products, such as exopolysaccharides (EPSs) and polyhydroxyalkanoates (PHAs). Salt-tolerant bacteria were screened in the Organic Composting Production Unit (OCPU) of São Paulo Zoological Park Foundation, which processes 4 ton/day of organic residues including plant matter from the Atlantic Rain Forest, animal manure and carcasses and mud from water treatment. Among the screened microorganisms, eight halotolerant bacteria grew at NaCl concentrations up to 4 M. These cultures were classified based on phylogenetic characteristics and comparative partial 16S rRNA gene sequence analysis as belonging to the genera Staphylococcus, Bacillus and Brevibacterium. The results of this study describe the ability of these halotolerant bacteria to produce some classes of hydrolases, namely, lipases, proteases, amylases and cellulases, and biopolymers. The strain characterized as of Brevibacterium avium presented cellulase and amylase activities up to 4 M NaCl and also produced EPSs and PHAs. These results indicate the biotechnological potential of certain microorganisms recovered from the composting process, including halotolerant species, which have the ability to produce enzymes and biopolymers, offering new perspectives for environmental and industrial applications.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822015000200347
Editor:  Sociedade Brasileira de Microbiologia
Relação:  10.1590/S1517-838246220130316
Formato:  text/html
Fonte:  Brazilian Journal of Microbiology v.46 n.2 2015
Direitos:  info:eu-repo/semantics/openAccess
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