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Provedor de dados:  Scientia Agricola
País:  Brazil
Título:  Diallelic analysis for lysine and oil contents in maize grains
Autores:  Medici,Leonardo Oliveira
Gaziola,Salete Aparecida
Varisi,Vanderlei Aparecido
Paula,José Antonio Carmezini de
Ferreira,Renato Rodrigues
Azevedo,Ricardo Antunes
Data:  2009-04-01
Ano:  2009
Palavras-chave:  Cereal
Opaque
Nitrogen
Proteins
Near infrared
Resumo:  Six S5 lines of maize, with differences for lysine and oil contents in grains, were used to carry out a complete series of diallelic crosses. The resulting 15 hybrids were grown in a field at two nitrogen levels (10 and 130 kg N ha-1). The general combining ability (GCA) and specific combining ability (SCA) were obtained by using the method 4, model I of Griffing for grain yield, and grain lysine and oil contents. Significant (p < 0.001) interaction was observed between GCA and N levels for grain yield, indicating the selection of different lines for each N level. This interaction was not significant for lysine content, but there were significant effects of GCA for this trait at both N levels (p < 0.1). Significant effects were not observed for GCA or SCA for oil content, however a positive correlation was observed between lysine and oil contents in the hybrids, in the lines and even in the control cultivars. The results indicate the effectiveness of selection for lysine content, irrespective of N level, in the studied non-opaque maize lines, and the possibility of achieving both high lysine and oil content in grains.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162009000200009
Editor:  São Paulo - Escola Superior de Agricultura "Luiz de Queiroz"
Relação:  10.1590/S0103-90162009000200009
Formato:  text/html
Fonte:  Scientia Agricola v.66 n.2 2009
Direitos:  info:eu-repo/semantics/openAccess
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