| Registro completo |
| Provedor de dados: |
Ciência Rural
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| País: |
Brazil
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| Título: |
Physicochemical properties of three sugary cassava landraces
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| Autores: |
Souza,Hugo Antonio Lima de
Bentes,Ádria de Sousa
Ladeira,Taiana Marina Souza
Lopes,Alessandra Santos
Pena,Rosinelson da Silva
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| Data: |
2013-05-01
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| Ano: |
2013
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| Palavras-chave: |
Manihot esculenta Crantz
Sugar
Starch
Composition
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| Resumo: |
This study evaluates the physical and physicochemical properties of three sugary cassava (Manihot esculenta Crantz) landraces: São Francisco Bag 3, Manicueira 62, and Castanhal Iracema. These three landraces showed high estimated productivity (≥3.93kg plant-1) and had a high sugar content (≥3.92g 100g-1 of root), making them viable for use in syrup production, especially the São Francisco Bag 3 landrace (4.76g 100g-1). The Manicueira 62 landrace had the highest starch content (4.40g 100g-1). The three sugary cassava landraces exhibited high levels of cyanide (>195mg kg-1), indicating the need for processing prior to consumption.
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| Tipo: |
Info:eu-repo/semantics/article
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| Idioma: |
Inglês
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| Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013000500006
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| Editor: |
Universidade Federal de Santa Maria
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| Relação: |
10.1590/S0103-84782013000500006
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| Formato: |
text/html
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| Fonte: |
Ciência Rural v.43 n.5 2013
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| Direitos: |
info:eu-repo/semantics/openAccess
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