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Provedor de dados:  Rev. Bras. Frutic.
País:  Brazil
Título:  Influence of the substrate in germination of lychee seeds
Autores:  Andrade,Renata Aparecida de
Martins,Antonio Baldo Geraldo
Oliveira,Inez Vilar de Morais
Data:  2004-08-01
Ano:  2004
Palavras-chave:  Litchi chinensis Sonn
Seeds
Germination
Resumo:  The lychee is, all over the world, considered as the "queen of the fruits" due to the delicacy of its appearance and flavor. Although it was only recently that it started to have economical importance in Brazil, the lychee is already calling the attention of numerous farmers, mainly those who cultivate citric fruits and/or sugarcane in the State of São Paulo, due to the constant and at the same time growing necessity of finding new alternative crops. Considering that the commercial cultivation of lychee plants in the field requires the previous obtainment of rootstocks viewing to reduce the genetic variability and the length of the juvenile period displayed by plants resulting directly from the seeds, finding ways to improve the germination performance of lychee seeds for the production of rootstock plants is of considerable economic importance. Thus, the objective of this experiment was to test five substrates for the germination of lychee seeds: (1) vermiculite, (2) washed sand, (3) filter paper, (4) carbonized rice hull, and (5) sphagnum. The results showed that the period of time required by a lychee seed to germinate is a short one thus reinforcing the importance of providing a suitable substrate for the germination to take place. It was found that the substrates which apparently allowed the best combinations of water and oxygen availability for the seeds - washed sand and carbonized rice hull - were those leading to the fastest and highest germination values.
Tipo:  Info:eu-repo/semantics/other
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452004000200049
Editor:  Sociedade Brasileira de Fruticultura
Relação:  10.1590/S0100-29452004000200049
Formato:  text/html
Fonte:  Revista Brasileira de Fruticultura v.26 n.2 2004
Direitos:  info:eu-repo/semantics/openAccess
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