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Provedor de dados:  R. Bras. Zootec.
País:  Brazil
Título:  Interrelationships between morphometric variables and rounded fish body yields evaluated by path analysis
Autores:  Reis Neto,Rafael Vilhena
Freitas,Rilke Tadeu Fonseca de
Serafini,Moacyr Antonio
Costa,Adriano Carvalho
Freato,Thiago Archangelo
Rosa,Priscila Vieira
Allaman,Ivan Bezerra
Data:  2012-07-01
Ano:  2012
Palavras-chave:  Animal breeding
Carcass
Colossoma macropomum
Direct effect
Piaractus mesopotamicus
Resumo:  The objective of this study was to verify which morphometric measures and ratios are more directly associated with the weight and body yields of rounded fish. A total of 225 specimens of rounded fish (59 pacus, 61 tambaquis, 52 tambacus and 53 paquis) with average weight of 972.43 g (±115.52 g) were sampled, stunned, slaughtered, weighed, measured, and processed for morphometric and processing yield analysis. The morphometric measures taken were: standard length (CP); head length (CC); head height (AC); body height (A1); and body width (L1). For completeness, the following morphometric ratios were calculated: CC/CP, AC/CP, A1/CP, L1/CP, CC/A1, AC/A1, L1/A1, CC/AC and L1/CC. The yields of carcass, filet, rib and filet with rib were estimated after processing. Initially, a "stepwise" procedure was performed in order to eliminate multicollinearity problems among the morphometric variables, and the phenotypic correlations were then calculated for the dependent variables (weight and body yields) and independent variables (morphometric measurements and ratios). These correlations were later deployed in direct and indirect effects through path analysis, and the direct and indirect contributions of each variable were measured in percentage terms. The CC and A1 measures were important for determining the weight of rounded fish. The CC/A1 ratio was the variable most directly associated with carcass yield. For filet, filet with rib and rib yields, the L1/CC ratio was found to be more appropriate and can be used directly.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000700004
Editor:  Sociedade Brasileira de Zootecnia
Relação:  10.1590/S1516-35982012000700004
Formato:  text/html
Fonte:  Revista Brasileira de Zootecnia v.41 n.7 2012
Direitos:  info:eu-repo/semantics/openAccess
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