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| Registros recuperados: 140 | |
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| Rocha, Gra; Rossi-wongtschowski, Cldb; Pires-vanin, Ams; Jarre-teichmann, A. |
| Planktonic and benthic productivity and consumption were estimated to assess the availability of food to higher trophic-level consumers in the Ubatuba ecosystem on the SE coast of Brazil. The study area included waters from 10 to 100 m deep and covered 3800 km(2). The trophic compartments of the system were established on ecologically or taxonomically related species, considering their relative abundance and similarity of diets and habits. The compartments are phytoplankton, zooplankton, salps, bacterioplankton, cnidaria, polyplacophora, mollusca, carnivorous benthos, detritivorous polychaetes, other detritivorous benthos, penaeidea-caridea, brachyura, and echinodermata. Biomass, production, and consumption were estimated in summer and winter. Plankton... |
| Tipo: Text |
Palavras-chave: Biomasse; Production; Consommation; Subtropical; Atlantique Ouest; Biomass; Production; Consumption; Subtropical; Western Atlantic. |
| Ano: 2003 |
URL: http://archimer.ifremer.fr/doc/00321/43241/42970.pdf |
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| Girard, Sophie; Mariojouls, Catherine; Paquotte, Philippe; Wisner-bourgeois, Claude. |
| (Not controled OCR) The different statistical data sources available for seafood I consumption analysis in France belong to three types : the apparent consumption estimated on the basis of a balance between production and trade, used at national scale and for international comparison, the data in value published by the national Institute for economic statistics, aggregating food balance sheet, and economic results of inquiries about the activities of the branch industries, and the household consumption estimated through consumers' panels. A critical and historical analysis of the different available data series is presented, with focus on the major difficulties when interpreting and cross-checking the data (series breaking-nomenclature items, range of... |
| Tipo: Text |
Palavras-chave: France; Analysis; Methods; Consumption; Seafood; SEM. |
| Ano: 1998 |
URL: http://archimer.ifremer.fr/doc/1998/acte-2524.pdf |
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| Dewals, Jean-françois. |
| This thesis is part of the ATLANTILES program, which seeks to study the interactions between small-scale fishing, the historic sector of the archipelago of Saint-Pierre and Miquelon (SPM), and tourism, emerging sector. This work explores the ways in which seafood products from artisanal PMS fishing can be exploited on the local market. For this, it is organized in several parts. The first part presents the socio-demographic context of the archipelago and its influence on the local fishing sector. It highlights the important impact of COM status and the geographical position of the territory on the MPS fisheries sector. The second part of the paper introduces the characteristics of the local artisanal fishery and attempts to understand its interactions with... |
| Tipo: Text |
Palavras-chave: Valorisation; Produits de la mer; Pêche artisanale; Filière; Consommation; Valorization; Seafood; Artisanal fisheries; Chain; Consumption. |
| Ano: 2019 |
URL: https://archimer.ifremer.fr/doc/00656/76794/77960.pdf |
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| Paquotte, Philippe; Guillard, Valerie. |
| A brief survey of the sea-food markets for the northern Mediterranean countries is presented, i.e. for Cyprus, France, Greece, Italy, Portugal, Spain and Turkey. Then a comparative study between the markets belonging to the European Union is completed. Three of these countries (France, Italy and Spain) are characterised by a huge deficit in their external sea-products trade. Greece is almost balanced, but Portugal has been importing increasingly more over the last few years. About 45% of the imports come from the European Union. After many years of increasing value, we can now see a stabilisation in the fish price. Since 1977, the consumption of fresh products has been receding in favour of frozen and processed products. Cultured salmon and shrimp which... |
| Tipo: Text |
Palavras-chave: Economics; Consumption; International trade; Sea products; SEM; Economie; Consommation; Commerce extérieur; Produits de la mer. |
| Ano: 1995 |
URL: http://archimer.ifremer.fr/doc/1995/acte-4055.pdf |
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| Campo, Isabelle Schluep; Beghin, John C.. |
| We explore and investigate Japanese dairy markets. We first provide an overview of consumer demand and how it evolved after World War II. Using historical data and econometric estimates of Japanese dairy demand, we identify economic, cultural, and demographic forces that have been shaping consumption patterns. Then we summarize the characteristics of Japanese milk production and dairy processing and policies affecting them. We next describe the import regime and trade flows in dairy products. The analysis of the regulatory system of the dairy sector shows how its incentive structure affects the long-term prospects of various segments of the industry. The paper concludes with policy recommendations of how to reform the Japanese dairy sector. |
| Tipo: Working or Discussion Paper |
Palavras-chave: Consumption; Dairy; Japan; Milk; Policy; Trade; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries. |
| Ano: 2005 |
URL: http://purl.umn.edu/18596 |
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| Mishra, Ashok K.; El-Osta, Hisham S.; Morehart, Mitchell J.; Johnson, James D.; Hopkins, Jeffrey W.. |
| Agricultural policy is rooted in the 1930s notion that providing transfers of money to the farm sector translates into increased economic well-being of farm families. This report shows that changes in income for the farm sector or for any particular group of farm businesses do not necessarily reflect changes confronting farm households. Farm households draw income from various sources, including off-farm work, other businesses operated, and increasingly nonfarm investments. Likewise, focus on a single indicator of well-being, like income, overlooks other indicators such as the wealth held by the household and the level of consumption expenditures for health care, food, housing, and other items. Using an expanded definition of economic well-being, we... |
| Tipo: Report |
Palavras-chave: Consumption; Farm households; Income; Wealth; Well-being; Off-farm employment; Consumer/Household Economics. |
| Ano: 2002 |
URL: http://purl.umn.edu/33967 |
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| Koo, Won W.; Taylor, Richard D.. |
| This report evaluates the U.S. and world sugar markets for 2000-2010 by using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to improve over the next ten years after the current over supply is reduced. World demand for sugar is expected to grow faster than world supply, resulting in gradually increasing Caribbean sugar prices from 8.51 cents/lb in 2000 to 12.67 cents/lb in 2010. The U.S. wholesale price of sugar is projected to increase from 22.5 cents/lb in 2000 to 26.6 cents/lb in 2010, if the United States maintains its sugar programs. World... |
| Tipo: Working or Discussion Paper |
Palavras-chave: Sugar; Production; Exports; Consumption; Ending Stocks.; Crop Production/Industries. |
| Ano: 2001 |
URL: http://purl.umn.edu/23602 |
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| Koo, Won W.; Taylor, Richard D.. |
| This report evaluates the U.S. and world sugar markets for 2001-2011 by using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to improve over the next 10 years after the current over supply is reduced. World demand for sugar is expected to grow faster than world supply, resulting in gradually increasing Caribbean sugar prices from 7.81 cents/lb in 2001 to 12.05 cents/lb in 2011. The U.S. wholesale price of sugar is projected to increase from 21.7 cents/lb in 2001 to 25.2 cents/lb in 2011, if the United States maintains its sugar programs. World... |
| Tipo: Working or Discussion Paper |
Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries. |
| Ano: 2002 |
URL: http://purl.umn.edu/23645 |
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| Herzfeld, Thomas; Huffman, Sonya Kostova; Oskam, Arie J.; Rizov, Marian. |
| This paper examines the changes in nutritional behavior of Russian adults over the ten-year transition period, between 1994 and 2004. We present evidence on the impact of individual as well as regional characteristics on changes in fat, protein, alcohol and cigarette consumption, and on diversity of diet. The results from a dynamic empirical model suggest that among microeconomic determinants, initial levels of consumption, gender, holding a university degree, and having access to a garden plot have a significant impact on the changes in consumption behavior in Russia. Regarding the macroeconomic variables, economic growth has a significant impact on changes in fat and protein consumption and on alcohol use, while unemployment changes significantly... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Consumption; Smoking; Alcohol; Economic transition; Russia; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety. |
| Ano: 2009 |
URL: http://purl.umn.edu/49239 |
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| Castro Montoya, Jorge Arturo; Zayas Barreras, Rosa Armida; Saiz Aguilar, Paulina; Romero Lozoya, Marisol; Bojorquez Camacho, Francisco Rene; Bojorquez Camacho, Octavio. |
| The production and the consumption of this nontraditional product, is the reason for this investigation, where a concerted effort was necessary to interpret all the processes that are developed and which involve the elements of a certain observed community. It is considered that this was a very valuable resource in the raised investigation, since we had to be in tune with the prevailing culture in those scenes where the data rose, that way there will be levels of confidence between the people of the different communities could be generated that were involved in the interviews and the observation field, from a perspective where the investigator felt like “native” of that ethnic group or race from that way, the work of compilation would acquire major... |
| Tipo: Article |
Palavras-chave: Zaya (Amoreuxia spp.); Consumption; Production; Cultural tradition; Sinaloa.; Agribusiness. |
| Ano: 2012 |
URL: http://purl.umn.edu/120498 |
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| Morales-Opazo, Cristian; Barreiro-Hurlé, Jesús. |
| FAO measure of undernourishment is calculated based on three main parameters: dietary energy supply (DES), minimum dietary energy requirement (MDER), and the coefficient of variation of dietary energy consumption (CV). In the current implementation of this methodology, the DES and the MDER change over time, as would be expected. The CV, however, remains constant. However, we expect the CV to change over time and be a function of income and prices. This paper discusses why the CV should change in response to changes in these variables, and suggests a practical way to estimate changes in the CV over time in the absence of survey data. |
| Tipo: Article |
Palavras-chave: Income; Prices; Consumption; Undernourishment; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; E21; O11; O19. |
| Ano: 2011 |
URL: http://purl.umn.edu/120198 |
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| Koo, Won W.; Taylor, Richard D.. |
| This report evaluates the U.S. and world sugar markets for 2006-2016 using the Global Sugar Policy Simulation Model. This analysis is based on assumptions about general economic conditions, agricultural policies, population growth, weather conditions, and technological changes. Both the U.S. and world sugar economies are predicted to remain profitable over the next ten years mainly because higher world oil prices have increased the conversion of sugar into ethanol by Brazil, while other exporting countries have increased their production in response to those higher prices. Brazil is the largest exporter of sugar, and it is expected that the rate of increase in Brazilian sugar exports may be reduced due to high oil prices. World demand for sugar is expected... |
| Tipo: Report |
Palavras-chave: Sugar; Production; Exports; Consumption; Ending stocks; Crop Production/Industries; International Relations/Trade. |
| Ano: 2007 |
URL: http://purl.umn.edu/7632 |
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| Koo, Won W.; Taylor, Richard D.. |
| This report evaluates the world rice industry for the 1998-2010 period by using the World Rice Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, the weather, and technological change. This report evaluates three scenarios: the base scenario, the partial trade liberalization scenario in Japan and South Korea, and the full trade liberalization scenario. The partial trade liberalization scenario includes a partial liberalization of rice imports in Japan and South Korea from the year completing the minimum market access commitments under the UR agreement to 2010. The full trade liberalization scenario includes a full liberalization of rice imports in Japan and South Korea from... |
| Tipo: Working or Discussion Paper |
Palavras-chave: Japonica Rice; Indica Rice; Trade Liberalization; Production; Consumption; Imports; Exports; International Relations/Trade. |
| Ano: 1999 |
URL: http://purl.umn.edu/23402 |
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| Nayga, Rodolfo M., Jr.; Farooq, Zafar. |
| This study examines the effect of various factors on the decision to consume home-delivered foods. The results of the study suggest that the decision to order food for home delivery is determined by gender, price consciousness, number of adults and children in the household, employment status, education level, ownership of microwave oven and, to some extent race, age and income. Specifically, the results suggest that less price-conscious, employed, higher-educated, white males within the 25-34 age group, in a household with a microwave oven, with smaller number of adults, but with children are more likely to purchase home-delivered food that others. |
| Tipo: Journal Article |
Palavras-chave: Consumption; Home-delivered food; Logit analysis; Agribusiness; Consumer/Household Economics. |
| Ano: 1995 |
URL: http://purl.umn.edu/90371 |
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| Liu, Min; Fang, Yafeng; Feng, Xu-fang. |
| After the analysis on the consumption changes of rural residents in Shanxi Province during the 30 years since the reform and opening up, it indicates that, their consumption scale has been expanding, the consumption level have been greatly promoted, the consumption structure has been gradually becoming reasonable and the consumption quality have been obviously improved. An analysis is also conducted on the influencing factors constraining the consumption demand of rural residents, mainly including the farmers’ lack of capacity to increase income and inadequate support for consumption; heavy burdens on farmers and instable income expectation; bad consumption environment and increasing constraints on consumption demand; less consumption goods suitable for... |
| Tipo: Journal Article |
Palavras-chave: Rural residents; Consumption; Shanxi province; China; Agribusiness. |
| Ano: 2010 |
URL: http://purl.umn.edu/101895 |
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| Registros recuperados: 140 | |
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