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Registros recuperados: 39
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Anatomía comparada macro y microscópica del aparato digestivo de dos peces de regimen alimentario diferente: pez palo (Percophis brasiliensis) y saraca o lacha (Brevoortia aurea) OceanDocs
Durquet, J..
Tipo: Theses and Dissertations Palavras-chave: Digestive system; Stomach content; Animal morphology; Digestive system; Animal morphology; Http://aims.fao.org/aos/agrovoc/c_2275; Http://aims.fao.org/aos/agrovoc/c_421.
Ano: 1972 URL: http://hdl.handle.net/1834/3876
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Recherche par « RT-PCR » des virus enteriques chez des moules (<Mytilus galloprovincialis>) et des palourdes (<Ruditapes decussatus>) OceanDocs
Aouni, M.; Essebai El Amri, D..
Dans cette étude comparative, deux méthodes d'extraction de quatre types de virus entériques pathogènes pour l’homme (virus de l’hépatite A, l’astrovirus, le norovirus et l’entérovirus) contaminant des moules (Mytilus galloprovincialis) et des palourdes (Ruditapes decussatus) ont été évaluées par l’application de la technique « Perverse Transcriptase- Polymerase Chain Reaction : RT-PCR ». Les échantillons des mollusques bivalves analysés ont été prélevés entre le mois de mars 2000 et le mois de septembre 2001 dans différents sites naturels de la lagune de Bizerte et sans subir l’étape de purification. Les résultats obtenus montrent que le taux de détection des virus par RT-PCR est meilleur lorsque les virus sont extraits à partir de l’estomac et de...
Tipo: Journal Contribution Palavras-chave: Digestive system; Human food; Infectious diseases; Marine molluscs; Pathogens; Public health; Mytilus galloprovincialis; Ruditapes decussatus; Digestive system; Public health; Infectious diseases; Pathogens.
Ano: 2005 URL: http://hdl.handle.net/1834/3755
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Search for beneficial bacterial strains for turbot (<i>Scophthalmus maximus</i> L.) larviculture OMA
Huys, L.; Dhert, P.; Robles, R.; Ollevier, F.P.; Sorgeloos, P.; Swings, J..
The aerobic bacterial flora in the gut of turbot larvae and their influence on larval survival was examined. Two turbot experiments were run with six replicates each time. Large variation, from 0% up to 44%, was observed in the survival percentage of turbot larvae. There was no correlation between the number of bacteria present in the gut of turbot larvae and the larval survival rate. During both experiments, all replicates followed nearly the same rate of bacterial development in the gut of turbot larvae going from circa 10<sup>2</sup> CFU larva<sup>-1</sup> just before first feeding at day 3 post hatch to 10<sup>5</sup> CFU larva<sup>-1</sup> at day 9 post hatch.In total, 127 bacterial isolates from 12...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aerobic bacteria; Aquaculture; Commensals; Digestive system; Fish culture; Fish larvae; Gastrointestinal tract; Microorganisms; Rearing; Scophthalmus maximus; Survival; Bacteria; Scophthalmus maximus; Vibrio mediterranei.
Ano: 2001 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=5720
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An oral challenge for turbot larvae with <i>Vibrio anguillarum</i> OMA
Chair, M.; Dehasque, M.; Van Poucke, S.; Nelis, H.; Sorgeloos, P.; De Leenheer, A.P..
There is a need for a standard in vitro procedure to infect larval fish with bacteria. Such a procedure could be used as a tool to evaluate fish quality, verify fish sensitivity to a certain bacterial strain or evaluate the pathogenicity of a bacterium towards a given fish species. The availability of a challenge test is a prerequisite in studies dealing with the effect of different medicinal treatments on diseased fish. An oral challenge test would offer the possibility to investigate the routes of infection via the digestive tract, i.e. after feeding contaminated feeds. The present study aims to verify this hypothesis and proposes a standard challenge procedure for turbot (<i>Scophthalmus maximus</i>) larvae with a pathogenic <i>Vibrio...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Bacterial diseases; Digestive system; Disease control; Fish culture; Fish diseases; Fish larvae; Marine fish; Pathogenic bacteria; Vibrio anguillarum.
Ano: 1994 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2552
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Does the Ingestion of Isoxaflutole Herbicide Affect the Midgut and Salivary Glands of Pentatomidae Predators? Planta Daninha
GONÇALVES,T.S.; SOARES,M.A.; SANTOS,C.A.; SANTOS,D.A.; SANTOS,J.B.; BARROSO,G.A..
Podisus nigrispinus is a generalist predator naturally occurring in agricultural and forestry systems that effectively contributes to the population balance of phytophagous insects, especially defoliating caterpillars. Histological changes were evaluated in the salivary glands and midgut of P. nigrispinus caused by ingestion of systemic herbicide isoxaflutole. These predator females were fed with leaves of eucalyptus plants, Tenebrio molitor pupae or water, contaminated or not by herbicide. Salivary glands and midguts were dissected, processed and analyzed under a light microscope. Activity level and cell morphology of the salivary glands and midgut showed differences among insects fed on plants, contaminated water or pupae. The epithelia of the salivary...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Biological control; Cell apoptosis; Digestive system; Morphological change; Podisus nigrispinus.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-83582016000100125
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Appearance and Digestive System Comparison of Lonchura Striata and Copsychus Saularis: Searching for the Effect of Staple Feeding Ingredients on Avian Morphology Rev. Bras. Ciênc. Avic.
Huang,R; Li,L; Song,B; Lyu,Y; Wu,B.
ABSTRACT This study explores the differences of appearance and the digestive systems of two birds (Lonchura striata and Copsychus saularis), which have the same eating pattern in staple ingredients. Each bird was caught naturally and euthanized in appropriate manner, followed by morphology survey on bill, duodenum, jejunum, ileum and appearance of the body parts such as Culmen, Claw, Wing, Tarsus, Toe and Tail. The results showed that the appearance feature between them presented significant differences in the beak length, wing length and tail length, which were correlated to their staple feeding habits. In addition, in the digestive system, the length of duodenum and duodenal indexes showed significant differences (p<0.05 or p<0.01), which was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Lonchura striata; Copsychus saularis; Feature parameters; Digestive system; Feeding habits.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000400309
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Morphometry and ultra-structure of the intestinal mucosa of broilers fed different additives Rev. Bras. Ciênc. Avic.
Pelicano,ERL; Souza,PA; Souza,HBA; Figueiredo,DF; Amaral,CMC.
This study aimed at evaluating the effect of the use of different growth promoters on the morphometry and ultra-structure of the intestinal mucosa of 42-day-old broilers. A total number of 36 male Cobb broilers was distributed in a randomized experimental design with a 3 x 3 factorial arrangement, with 3 prebiotic and 3 probiotic sources in the feed, summing up 9 treatments, with 4 replicates each. There was a significant interaction (P<0.01) among the studied factor for villi height (VH) in all intestinal segments, and for crypt depth (CD) in the duodenum and the ileum. In the duodenum, higher villi were obtained in the control group, with the combination of B. subtilis and prebiotics, and with the single use of MOS+OA. No VH differences were observed...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broilers; Probiotics; Prebiotics; Digestive system; Intestinal villi.
Ano: 2007 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000300006
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Use of prebiotics and probiotics of bacterial and yeast origin for free-range broiler chickens Rev. Bras. Ciênc. Avic.
Pelícia,K; Mendes,AA; Saldanha,ESPB; Pizzolante,CC; Takahashi,SE; Moreira,J; Garcia,RG; Quinteiro,RR; Paz,ICLA; Komiyama,CM.
This study aimed to evaluate the effects of probiotics and prebiotics of bacterial and yeast origin on the performance, development of the digestive system, carcass yield and meat quality of free-range broiler chickens. Five hundred and sixty male chicks of the strain ISA S757-N were reared from one to 84 days old. The birds were distributed in four treatments according to a completely randomized block design: T1 = Control, T2 = Probiotics and Prebiotics of bacterial origin, T3 = Probiotics and prebiotics of yeast origin, T4 = Probiotics and prebiotics of bacterial origin + probiotics and prebiotics of yeast origin. There were four repetitions with 35 birds per repetition, and the birds had access to a pasture area after 35 days of age. Characteristics...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Free-range broiler chickens; Digestive system; Probiotics; Symbiotics; Yeast.
Ano: 2004 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2004000300006
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Anatomy of the digestive tube of sea turtles (Reptilia: Testudines) Rev. Bras. Zool.
Magalhães,Marcela dos S.; Santos,Armando J. Barsante; Silva,Naisandra B. da; Moura,Carlos E. B. de.
This study characterized the morphology of the digestive tube of five species of sea turtles. We used specimens found dead along the coast of the state Rio Grande do Norte, as well as specimens accidentally killed as a result of pelagic longline fishing. Nineteen animals of the following species were analyzed: Chelonia mydas (Linnaeus, 1758) (n = 9), Lepidochelys olivacea (Eschscholtz, 1829) (n = 6), Caretta caretta (Linnaeus, 1758) (n = 2), Eretmochelys imbricata (Linnaeus, 1766) (n = 1) and Dermochelys coriacea (Vandelli, 1761) (n = 1). After opening the plastron, we removed the digestive organs and described the external and internal morphology of each organ. The esophagus of all species had pointed papillae on the mucosa. The stomach varied in shape...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Anatomy; Digestive system; Morphology.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-46702012000100008
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Vascularization of the small intestine in lesser anteaters, Tamandua tetradactyla (Xenarthra: Myrmecophagidae) Rev. Bras. Zool.
Ferreira,Jussara R; Souza,Ana Lúcia R; Mortoza,Amanda R; Rezende,Lorenna C.
The blood supply in the small intestine of seven Tamandua tetradactyla (Linnaeus, 1758), was studied. The method included preparation of the macroscopic collection report, perfusion of the arterial network with water (40ºC), injection of colored latex (Neoprene 650®, 2350-0003 Suvinil® dye), fixation in formaldehyde (10%), and preservation in ethanol (50%). For description and analyzes, dissection under mesoscopic light and photo documentation were performed. The small intestine of T. tetradactyla is irrigated by the cranial mesenteric artery, the ventral visceral branch of the abdominal aorta. The artery emerges from the retroperitoneum and disperses between the layers of the common mesentery, parallel to the caudal mesenteric artery. The primary cranial...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artery; Digestive system; Mesoscopy.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-46702011000400010
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Digestive and regenerative cells in the midgut of haploid and diploid males of the stingless bee Melipona quadrifasciata anthidioides (Hymenoptera: Apidae) Rev. Bras. Zool.
Fernandes,Kenner M.; Martins,Gustavo F.; Serrão,José E.; Neves,Clóvis A..
In eusocial bees, workers and queens are diploid (2n), whereas males are haploid (n). However, in some species, including the stingless bee Melipona quadrifasciata anthidioides Lepeletier, 1836, 2n males arise from fertilized eggs resulting from the crossing between a queen and her brother. In the present study, we provide a comparative analysis of the digestive and regenerative cells in n and 2n pupae and adult males of M. quadrifasciata anthidioides. In n and 2n pupae and adult males, the number of regenerative cells/nest was similar. In n and 2n pupae, the mean number of digestive cells/midgut area was 2076 ± 0.60, whereas in adults it was 1234 ± 1.42 digestive cells/midgut area. The nuclear area of the digestive cells was also similar in both n and 2n...
Tipo: Info:eu-repo/semantics/other Palavras-chave: Digestive system; Drones; Eusocial insect; Morphology.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-46702012000500015
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ผลของการใช้กากถั่วเหลืองหมักในสูตรอาหารต่อการย่อยได้ของโภชนะในลูกสุกรหย่านม Thai Agricultural
Daorung Sila-on; Chanika Chanthasa.
The objective of this study was to examine effect of using fermented soybean meal with pineapple peel juice in diet on nutrients digestibility in weaning pigs. Twelve male weaning pigs, 5-weeks-old were used in a completely randomized design (CRD). There were 4 treatments; group 1 and 2 were 22% protein diet with soybean meal and fermented soybean meal, respectively and group 3 and 4 were 20% protein diet with soybean meal and fermented soybean meal, respectively. The result was found that digestibility of dry matter, organic matter, protein, fat, fiber and ash in all groups were not statistically significant difference (P>0.05). Therefore, the use of fermented soybean meal with pineapple peel juice 22% and 20% in diet did not affect nutrients...
Tipo: PhysicalObject Palavras-chave: Weaning pigs; Soybean meal; Fermented soybean meal; Pineapple peel juice; Digestive system; Nutrients digestibility; Dry matter; Organic matter; Protein; Fat; Fiber; Ash; Feed production; ลูกสุกรหย่านม; กากถั่วเหลือง; เปลือกสับปะรด; ระบบการย่อยอาหาร; การย่อยอาหาร; ประสิทธิภาพการย่อยได้; ประสิทธิภาพการย่อยโปรตีน; ประสิทธิภาพการย่อยไขมัน; ประสิทธิภาพการย่อยเยื่อใย; ประสิทธิภาพการย่อยอินทรีย์วัตถุ; คุณค่าทางโภชนะ; สูตรอาหารสัตว์.
Ano: 2014 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5757
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การศึกษาประสิทธิภาพการย่อยวัตถุดิบอาหารในปลาโมง ด้วยวิธี In vitro protein digestibility Thai Agricultural
Thanawat Siriparinyanant; Bundit Yuangsoi; Sutee Wongmaneeprateep; Suttisak Boonyoung.
This study was undertaken to determine the in vitro protein digestibility in feed ingredients (fish meal, soy bean meal, corn and rice bran) in bocurti’s catfish at two sizes; small size with weight 30-40 grm/fish and big size with weight 80-100 grm/fish. This information was conducted to generat data for suitable feed formulation for bocurti’s catfish culture. Protease activity had optimum pH at 8 for stomach in both size of fish. Protease activity extracted from intestine with different pH had optimum pH at 12 and pH 10 for small size and big size of fish, respectively. The protein digestibility of feed ingredients was measured in vitro using whole intestine enzyme extract from the bocurti’s catfish. The in vitro protein digestibility was shown...
Tipo: PhysicalObject Palavras-chave: Pangasius bocourti; Bocorti’s catfish; Fish feed; Feed ingredients; Fish meal; Soy bean meal; Corn; Rice bran; Feed production; Digestive system; In vitro protein digestibility; Protease enzyme; ปลาโมง; อาหารปลา; ปลาป่น; กากถั่วเหลือง; ข้าวโพด; รำข้าว; วัตถุดิบ; การผลิตอาหารปลา; การย่อยอาหาร; ประสิทธิภาพการย่อยโปรตีน; เอนไซม์โปรติเอส; ระบบการย่อยอาหาร.
Ano: 2014 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5756
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Foregut morphology of Macrobrachium carcinus (Crustacea, Decapoda, Palaemonidae) Acta Amazonica
LIMA,Jô de Farias; GARCIA,Jamile da Silva; TAVARES,Marcos.
ABSTRACT Macrobrachium carcinus is a Brazilian native prawn with recognized potential for use in aquaculture activities. The aim of this study was to describe and illustrate in detail the morphology of the M. carcinus foregut. The foregut comprises the mouth, esophagus and stomach. It is lined by a simple cylindrical epithelium overlain by chitinous cuticle. The cardiac chamber is well supplied with muscles and lined with chitin thickened in places to form a complex, articulating set of ossicles. The ossicles and setae inside the cardiac chamber seem to direct the food movement through the cardiac chamber and sort the food according to particle size as digestion takes place. Twenty-one basic ossicles were observed in the stomach ofM. carcinus and are...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Freshwater prawn; Aquaculture; Digestive system; Feeding management.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672016000200209
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Development and functional morphology of the larval foregut of two brachyuran species from Northern Brazil Anais da ABC (AABC)
Abrunhosa,Fernando A.; Simith,Darlan J.B.; Monteiro,Joely R.C.; Souza Junior,Antonio N. de; Oliva,Pedro A.C..
Feeding is an important factor for the successful rearing of larvae of the crab species. Further information on the morphological features of the foregut may to reveal larval feeding behaviour and or/whether there is a lecithotrophy in some or even in all stages of the larval cycle. In the present study, the structural development of the foregut and their digestive functions were examined in larvae of two brachyurans, Uca vocator and Panopeus occidentalis, reared in the laboratory. During larval development, the foreguts of the larvae in the first and last zoeal stages and in the megalopa stage were microscopically examined, described and illustrated. The zoeal foreguts of both species were well developed, showing specialization with a functional...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Digestive system; Megalopa; Panopeus occidentalis; Stomach; T/ca vocator; Zoea.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652011000400014
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Probiotics protect the intestinal wall of morphological changes caused by malnutrition Anais da ABC (AABC)
AZEVEDO,JORGE F. DE; HERMES-ULIANA,CATCHIA; LIMA,DIRLENE P.; SANT'ANA,DÉBORA M.G.; ALVES,GILBERTO; ARAÚJO,EDUARDO J.A..
This study sought to morphometrically analyze the jejunal wall of protein-malnourished rats administered a probiotic supplement. The sample consisted of recently weaned Wistar rats (Rattus norvegicus) distributed among four groups: animals given a commercial diet (G1, n = 4); animals given the same ration as G1 plus a probiotic supplement (G2, n = 4); animals given a 4% protein diet (G3, n = 4); and animals given the same ration as G3 plus a probiotic supplement (G4, n = 4). After 12 weeks, part of the jejunum was harvested and subjected to routine histological processing. Transverse sections with a thickness of 3 µm were stained with HE, and histochemical techniques were used to assay for glycoconjugates, including staining with periodic acid-Schiff (PAS)...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Bowel; Digestive system; Histology; Morphometry; Protein-energy malnutrition; Small intestine.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652014000301303
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Morphological and histochemical characterization of the digestive tract of the puffer fish Sphoeroides testudineus (Linnaeus 1758) (Tetraodontiformes: Tetraodontidae) Anais da ABC (AABC)
FAGUNDES,KAINÃ R.C.; ROTUNDO,MATHEUS M.; MARI,RENATA B..
ABSTRACT Morphological analysis of the digestive tract of Sphoeroides testudineus showed an esophagus with an anterior and a posterior portion, the abdominal pouch. No stomach was observed between the abdominal pouch and the intestine. The intestine was arranged in three segments and two loops, and the distal portion had the rectum opening into the anus. Histochemical analyses showed that the esophagus secreted acid mucosecretions, and that there was a qualitative increase in goblet cells from the proximal to distal area of the intestine. The rectum showed cells secreting acid and neutral mucus. Given these features, this species presents a morphology which creates a link between its ecology and behavior.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Tetrodontiformes; Digestive system; Anatomy; Mucosecretion; Stomachless fish.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652016000501615
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Food passage time through the alimentary tract of a brazilian teleost fish, Prochilodus scrofa (Steindachner, 1881) using radiography Braz. J. Vet. Res. Anim. Sci.
BARBIERI,Renato Lamounier; LEITE,Rodolpho Guião; STERMAN,Franklin de Almeida; HERNANDEZ-BLAZQUEZ,Francisco Javier.
Food passage time through the digestive tract of a detritivorous freshwater fish (Prochilodus scrofa) was determinate by radiographic techniques using barium sulfate as a contrast medium. The fish were kept in tanks at a constant temperature of 23.5ºC and received by an oral catheter a mixture of 2.5 parts of ground ration and 1 part of oral suspension of contrast medium (Celobar). Radiographs were taken at intervals of 3 hours. Immediately after the introduction of the mixture the stomach was outlined by the contrast. A sphincter was observed between the cardiac and the muscular stomachs. After 3 hours, 80 per cent of the proximal intestine was filled. After 6 hours the contrast reached the proximal, medial and distal portions of the intestine. After 9...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Intestine; Digestive system; Radiography; Fish.
Ano: 1998 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-95961998000100006
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Broiler adaptation to post-hatching period Ciência Rural
Maiorka,Alex; Dahlke,Fabiano; Morgulis,Maria Silvia Furquim de Azevedo.
In the latest years more attention has been given to mechanisms for bird adaptation at post-hatching period by management of environmental conditions and formulations of diets offered during this period when digestive, immune, and thermo-regulating systems suffer slight changes. In post-hatching period, digestive system is anatomically complete, but its functionality is still immature in relation to adult birds. The chick immunity depends on maternal antibodies transferred to egg just before laying. In addition, variations within thermal comfort zone might affect initial development of chick. For example, high temperatures may induce hyperthermia with dehydration, while low temperatures may lead to hypothermia responsible by pulmonary hypertension...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Digestive system; Immune system; Thermo-regulatory system.
Ano: 2006 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782006000200057
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