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Registros recuperados: 189 | |
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Le Nechet, Sandrine; Dubois, Nolwenn; Gouygou, Jean-paul; Berge, Jean-pascal. |
If rays are traditionally fished for their caudal fins, the rest of the body is wasted, except part of the skin that can be transformed into leather. Liver oil of the ray, Himantura bleekeri, was characterized in terms of lipid class composition and fatty acid profile. Liver oil content was high and represented 54% of the liver weight (w/w). Neutral lipids were predominant (92%), major components being triacylglycerols (63%). Other neutral lipids identified were hydrocarbons, sterol esters, mono- and di-acylglycerols, free fatty acids, sterols and glyceryl ethers. Polyunsaturated fatty acids of the n-3 series, namely eicosapentaenoic and docosahexaenoic acids, were high (4% and 16%, respectively). Cholesterol was the major component in the sterol fractions... |
Tipo: Text |
Palavras-chave: Sterol; Squalene; DHA; EPA; PUFA; Lipids; Fatty acids; Ray liver oil. |
Ano: 2007 |
URL: http://archimer.ifremer.fr/doc/2007/publication-3129.pdf |
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Cahu, Chantal; Zambonino, Jose-luis; Corraze, Genevieve; Coves, Denis. |
Triplicate groups of juvenile seabass (initial weight of 241 g) were fed during 13 weeks three isonitrogenous experimental diets containing different lipid levels, 12% (LL group), 21% (ML group) and 30% (HL group). At the end of the experiment, fish weight gain was similar among the 3 dietary groups. Intestinal brush border membranes were purified for each dietary group; one part of the brush border fraction was dedicated to enzyme assays, the remaining fraction being used for lipid extraction followed by fatty acid analysis. The fatty acid composition of the brush border membrane differed among the 3 groups, although the 3 experimental diets had the same fatty acid composition. The increase in dietary lipid level resulted in a lowering in (n-3)... |
Tipo: Text |
Palavras-chave: Membrane lipid; Intestine; Fish; Fatty acids; Dietary lipids; Brush border hydrolases. |
Ano: 2000 |
URL: http://archimer.ifremer.fr/doc/2000/publication-901.pdf |
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Regost, Christelle; Arzel, Jacqueline; Robin, Jean; Rosenlund, Grethe; Kaushik, Sadasivam. |
The aim of the study was to investigate the replacement of fish oil by vegetable oils and the effects of a washout with a return to fish oil on growth performances and lipid metabolism. three experimental fish meal-based isonitrogenous (crude protein content: 57.5%) and isolipidic (crude lipid content: 16.5%) diets were formulated containing either 9% of added fish oil (170), soybean oil (SO), or linseed oil (LO). Each diet was distributed to triplicate groups of 25 marketable size turbot (initial body weight of 579 g) grown in seawater at water temperature of 17 T. Fish were fed once a day to visual satiety. At the end of the growth trial, which lasted 13 weeks, all groups of turbot were fed with FO diet for 8 weeks. The growth of turbot was high, but the... |
Tipo: Text |
Palavras-chave: Lipogenesis; Fatty acids; Liver; Muscle; Body composition; Growth; Vegetable oil; Fish oil; Psetta maxima. |
Ano: 2003 |
URL: http://archimer.ifremer.fr/doc/2003/publication-375.pdf |
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Brewster, J. D.; Giraldo, Carolina; Choy, E. S.; Macphee, S. A.; Hoover, C.; Lynn, B.; Mcnicholl, D. G.; Majewski, A.; Rosenberg, B.; Power, M.; Reist, J. D.; Loseto, L. L.. |
Polar cod (Boreogadus saida) is one of the most studied Arctic marine fishes given its circumpolar distribution and centralised role in the Arctic marine food web. In contrast, relatively little is known about two other Arctic Gadidae: saffron cod (Eleginus gracilis) and Greenland cod (Gadus ogac). Climate change is expected to have an effect on sea ice-associated species, such as polar cod, but due to our lack of knowledge of other arctic gadid species it remains unclear how climate change will impact them and their interactions within the arctic marine ecosystem. Here, we explored the ecology of three Arctic Gadidae that co-occur in the Canadian Beaufort Sea. Stable isotope (SI) (niche overlap) and fatty acid (FA) (correspondence analysis and linear... |
Tipo: Text |
Palavras-chave: Niche overlap; Fatty acids; Stable isotopes; Beaufort Sea; Cod. |
Ano: 2018 |
URL: http://archimer.ifremer.fr/doc/00397/50797/54141.pdf |
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Abramo D', L. |
A review of lipid requirements of shrimp and other crustacean species, when applicable, is presented. Qualitative requirements of crustaceans for cholesterol, fatty acids and phospholipids have been documented, but quantitative requirements generally remain undefined. Potential interrelationships between different classes of lipids that may influence requirements as well as differences due to age and species need to be investigated. A more accurate definition of lipid requirements can be achieved by supporting traditional evaluations based upon weight gain and survival with biochemical or histological evidence. |
Tipo: Text |
Palavras-chave: Malacostraca; Biochemical analysis; Nutrients (mineral); Growth; Survival; Cholesterol; Fatty acids; Lipids. |
Ano: 1989 |
URL: http://archimer.ifremer.fr/doc/1989/acte-1470.pdf |
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Lavaud, Romain; Artigaud, Sebastien; Le Grand, Fabienne; Donval, Anne; Soudant, Philippe; Flye-sainte-marie, Jonathan; Strohmeier, Tore; Strand, Oivind; Leynaert, Aude; Beker, Beatriz; Chatterjee, Arnab; Jean, Fred. |
We combined the use of pigments, fatty acids and sterols as biomarkers of the seasonal variation in food sources of the great scallop Pecten maximus. From March to October 2011, on a biweekly to twice-weekly basis, scallops and seawater from the water column and the water-sediment interface were collected in the Bay of Brest (Brittany, France). Pigment compositions in the seawater and in the stomach and rectum content of the scallops were analyzed by HPLC. Fatty acids and sterols from digestive gland (DG) tissue were analyzed by gas chromatography. Potential relationships between the temporal proportion of each marker in the environment and in the digestive tract were tested using multivariate analysis. Proportions of diatoms and Dinophyceae biomarkers... |
Tipo: Text |
Palavras-chave: Trophic ecology; Food sources; Pigments; Fatty acids; Trophic marker; Phytoplankton; Pecten maximus. |
Ano: 2018 |
URL: https://archimer.ifremer.fr/doc/00431/54244/55772.pdf |
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Zambonino, Jose-luis; Cahu, Chantal. |
During these last 20 years, many studies have focussed on the development of the digestive tract in marine fish larvae. Most of the studies aimed at acquiring knowledge on the optimal form of dietary supply for different nutrients, in order to formulate a compound diet able to totally replace live preys in the fish larvae feeding sequence. Consequently, most of the studies aimed at describing the effect of dietary adaptation on digestive enzymes profile, the morphology of the main organs, while others aspects of the physiology of the larvae digestive tract (gut hormones, intestinal transport...) were poorly investigated. This review reports the more recent data on dietary modulation of digestive enzymes with a particular emphasis, when possible, on the... |
Tipo: Text |
Palavras-chave: Nuclear receptors; Digestive enzymes; Fatty acids; Vitamins; Dietary proteins and lipids; Fish larvae. |
Ano: 2007 |
URL: http://archimer.ifremer.fr/doc/2007/publication-3045.pdf |
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Barbier, Pierrick; Meziane, Tarik; Foret, Martin; Tremblay, Rejean; Robert, Rene; Olivier, Frederic. |
Marine habitat function has been typically investigated in terms of biogeochemical regulation but rarely in terms of population renewal, which is mainly controlled by recruitment dynamics. The recruitment phase is crucial for organisms with a bentho-pelagic life cycle, such as bivalves, and it regulates the population renewal success. This study provides new insight on the role of temperate benthic habitats on bivalve recruitment, as a function of nursery areas. Six dominant benthic habitats of the Chausey archipelago (Normandy, France) were studied. In each habitat, bivalve recruit assemblages were described at the end of two reproductive seasons. Furthermore, Ostrea edulis juveniles were immerged on each habitat during two months to compare growth... |
Tipo: Text |
Palavras-chave: Benthic habitats; Bivalve recruitment; Nursery function; Ostrea edulis; Fatty acids. |
Ano: 2017 |
URL: http://archimer.ifremer.fr/doc/00367/47863/47845.pdf |
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Da Costa, Fiz; Le Grand, Fabienne; Quere, Claudie; Bougaran, Gael; Cadoret, Jean-paul; Robert, Rene; Soudant, Philippe. |
Standard and mutant Tisochrysis lutea strains were grown in batch culture for 10 days under nitrogen (N)-replete and N-reduced conditions to determine the effects of N supply in culture medium and growth phase on microalgal physiology and biochemistry. These two T. lutea strains were compared in terms of growth, morphology, associated free-living bacterial community, viability, intracellular lipid content (as measured by Bodipy staining), chlorophyll autofluorescence, and biochemical composition, with a focus on lipid class and fatty acid compositions. The standard strain (T) reached higher cell counts regardless of N supply in culture medium. In both T. lutea strains, microalgal final cell density was significantly lower in N-reduced medium. Carbohydrates... |
Tipo: Text |
Palavras-chave: Tisochrysis lutea; Nitrogen limitation; Growth phase; Flow cytometry; Fatty acids; Lipid classes. |
Ano: 2017 |
URL: http://archimer.ifremer.fr/doc/00399/51074/51936.pdf |
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Couturier, Lydie; Michel, Loic; Amaro, Teresa; Budge, Suzanne M; Da Costa, Elisabete; De Troch, Marleen; Di Dato, Valeria; Fink, Patrick; Giraldo, Carolina; Le Grand, Fabienne; Loaiza, Iván; Mathieu-resuge, Margaux; Nichols, Peter D; Parrish, Christopher C; Sardenne, Fany; Vagner, Marie; Pernet, Fabrice; Soudant, Philippe; Browman, Howard. |
Determining the lipid content and fatty acid (FA) composition of aquatic organisms has been of major interest in trophic ecology, aquaculture, and nutrition for over half a century. Although protocols for lipid analysis are well-described, their application to aquatic sciences often requires modifications to adapt to field conditions and to sample type. Here, we present the current state of knowledge of methods dedicated to both marine and freshwater lipid analyses, from sampling to data treatment. We review: (i) sample preservation, storage and transport protocols, and their effects on lipids, (ii) lipid extraction, separation of polar and neutral lipids, derivatization, and detection methods, and (iii) available tools for the statistical analysis of FA... |
Tipo: Text |
Palavras-chave: Aquatic nutrition; Biomarkers; Fatty acids; Marine and freshwater lipids; Methods; Recommended practices. |
Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00651/76279/77252.pdf |
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Olofsson, Martin; Lamela, Teresa; Nilsson, Emmelie; Berge, Jean-pascal; Del Pino, Victoria; Uronen, Pauliina; Legrand, Catherine. |
Instead of sole nutrient starvation to boost algal lipid production, we addressed nutrient limitation at two different seasons (autumn and spring) during outdoor cultivation in flat panel photobioreactors. Lipid accumulation, biomass and lipid productivity and changes in fatty acid composition of Nannochloropsis oculata were investigated under nitrogen (N) limitation (nitrate:phosphate N:P 5, N:P 2.5 molar ratio). N. oculata was able to maintain a high biomass productivity under N-limitation compared to N-sufficiency (N:P 20) at both seasons, which in spring resulted in nearly double lipid productivity under N-limited conditions (0.21 g L−1 day−1) compared to N-sufficiency (0.11 g L−1 day−1). Saturated and monounsaturated fatty acids increased from 76% to... |
Tipo: Text |
Palavras-chave: Microalgae; Outdoor; Nannochloropsis; Large-scale; Lipids; Fatty acids; Nitrogen manipulation; Seasonal changes; Biofuels; High value products. |
Ano: 2014 |
URL: http://archimer.ifremer.fr/doc/00184/29564/27902.pdf |
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Emerenciano, Mauricio; Cuzon, Gerard; Mascaro, Maite; Arevalo, Miguel; Norena-barroso, Elsa; Jeronimo, Gilberto; Racotta, Ilie; Gaxiola, Gabriela. |
A 30-day trial was performed to evaluate the reproductive performance of wild and 2nd generation domesticated Farfantepenaeus duorarum broodstock. Changes in biochemical composition and fatty acids (FA) profile in the 1st and 4th spawn order females were used as indicators of nutritional condition. Wild population of F. duorarum presented significantly better reproductive outcomes as compared to domesticated ones. Wild spawners achieved significantly higher number of eggs per spawn, number of egg per spawn per g of spawner's body weight and number of nauplii per spawn (P<0.05). Latency period was significantly shorter (P<0.05) for wild than for domesticated females (11 vs 17 days). Wild spawners also presented less mortality (6 vs 12%), higher number... |
Tipo: Text |
Palavras-chave: Fatty acids; F. duorarum; Lipids; Pink shrimp; Nutrition; Reproduction. |
Ano: 2012 |
URL: http://archimer.ifremer.fr/doc/00079/19042/17214.pdf |
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Kraffe, E; Tremblay, R; Belvin, S; Le Coz, Jean-rene; Marty, Y; Guderley, H. |
In scallops, gametogenesis and spawning can diminish the metabolic capacities of the adductor muscle and reduce escape response performance. To evaluate potential mechanisms underlying this compromise between reproductive investment and escape response, we examined the impact of reproductive stage (pre-spawned, spawned and reproductive quiescent) of the giant scallop, Placopecten magellanicus, on behavioural (i.e., escape responses), physiological (i.e., standard metabolic rates and metabolic rates after complete fatigue) and mitochondrial capacities (i.e., oxidative rates) and composition. Escape responses changed markedly with reproductive investment, with spawned scallops making fewer claps and having shorter responses than pre-spawned or... |
Tipo: Text |
Palavras-chave: Placopecten magellanicus; Sterols; Fatty acids; Plasmalogens; Phospholipids; Cytochrome C oxidase; Metabolic rate; Escape response; Muscle; Scallops; Reproduction; Mitochondria. |
Ano: 2008 |
URL: http://archimer.ifremer.fr/doc/2008/publication-4786.pdf |
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Pranal, V; Fiala Medioni, A; Guezennec, Jean. |
Two deep-sea gastropods, Ifremeria nautilei and Alviniconcha hessleri, collected on a hydrothermal site of the North Fiji Basin (Southwestern Pacific) were analysed for polar and neutral lipids using gas-liquid chromatography/mass spectrometry. A high level of monounsaturated fatty acids (MUFAs) and a low level of omega 3 series polyunsaturated fatty acids (PUFAs) indicated that nutrition of both gastropods was related to a food web based mainly on bacterial supply. From differences in MUFA distribution between the 2 gastropods, it appeared that most of the energy requirements of A. hessleri were supplied by sulfur-oxidizing endobacteria whereas I. nautilei probably had a mixotrophic diet based on endogenous as well as exogenous bacteria. Given the... |
Tipo: Text |
Palavras-chave: Hydrothermal vents; Gastropods; Chemosynthetic bacteria; Biomarkers; Fatty acids; Phospholipids; Neutral lipids. |
Ano: 1996 |
URL: http://archimer.ifremer.fr/doc/00282/39287/43133.pdf |
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Registros recuperados: 189 | |
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