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| Registros recuperados: 31 | |
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| Person, Jeannine; Labbe, Laurent; Le Bayon, Nicolas; Severe, Armelle; Le Roux, Annick; Le Delliou, Herve; Quemener, Loic. |
| An 84-day experiment assessed the combined effects of two fresh water quality levels (H: 1.71 +/- 0.15 mg O(2)l(-1) and 0.28 +/- 0.01 mg l(-1) total ammonia nitrogen (T-AN), L: 5.15 +/- 0.07 mg O2l(-1) and 0.54 +/- 0.01 mg T- AN l(-1)) and 3 stabilized stocking densities: 24.8 +/- 0.2, 74.2 +/- 0.5 and 120.0 +/- 0.9 kg m(-3)) on rainbow trout. Fish were fed using demand feeders with rewards proportional to stocking density. Mass increase was significantly affected by water quality and stocking density, being highest in H water and the lowest at 120 kg m(-3). There was no significant difference in final weight between 25 and 74 kg m(-3), but at 120 kg m(-3) it was 27% and 19% lower in H and L water respectively than at 25 kg m(-3). Feed intake (FI) from day... |
| Tipo: Text |
Palavras-chave: Growth; Welfare; Stocking density; Water quality; Rainbow trout. |
| Ano: 2008 |
URL: http://archimer.ifremer.fr/doc/2008/publication-4555.pdf |
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| Panserat, S.; Hortopan, G. A.; Plagnes-juan, E.; Kolditz, C.; Lansard, M.; Skiba-cassy, S.; Esquerre, D.; Geurden, I.; Medale, Francoise; Kaushik, Sadasivam; Corraze, Genevieve. |
| Our objective was to analyse the hepatic transcriptomes of juvenile rainbow trout fed with a plant-based diet. We focused our analysis on the total replacement of fish meal (FM) and fish oil (FO) by a 100% plant-based diet (0% FM, 0% FO). We analysed the postprandial hepatic transcriptomes of rainbow trout fed the two diets 8 h after feeding. Six total hepatic RNAs from each dietary group were hybridised against a trout cDNA microarray (9K). After treatment of the data respecting the standard MIAME (Minimum Information About a Microarray Experiment) protocol, we found that 176 hepatic genes were differentially expressed between fish fed the two diets: 96 and 80 were over-expressed and under-expressed, respectively, in trout fed the plant-based diet. A... |
| Tipo: Text |
Palavras-chave: Rainbow trout; Transcriptome; Metabolism; Liver; Vegetable products; Marine ingredients. |
| Ano: 2009 |
URL: http://archimer.ifremer.fr/doc/2009/publication-6684.pdf |
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| Person, Jeannine; Le Bayon, Nicolas; Gros, Sylvie. |
| Fin condition was examined in 100-500 g hatchery-reared rainbow trout sampled in a large range of environmental conditions of an experimental farm. A method that is simple to use, requires little training, and does not need costly sophisticated equipment or reference to a model is proposed to assess fin erosion (defined as a decrease in size and profile alteration of fins). A procedure to reliably measure the length of the longest ray present in two selected fins (dorsal and pectoral) is described. Fin general profile is assessed using five levels of erosion based on the precise rank of intact or eroded rays to limit subjective bias. The suitability of the two descriptors of fin erosion under laboratory, farm or field conditions is discussed. |
| Tipo: Text |
Palavras-chave: Fin erosion; Oncorhynchus mykiss; Rainbow trout. |
| Ano: 2007 |
URL: http://archimer.ifremer.fr/doc/2007/publication-2585.pdf |
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| Medale, Francoise; Boujard, Thierry; Vallee, Frédéric; Blanc, Denise; Mambrini, Muriel; Roem, Arjen; Kaushik, Sadasivam. |
| High energy extruded diets were formulated to contain the same level of protein supplied either by soy protein concentrate (SPC) or fish meal. Three experiments were performed in order to measure voluntary feed intake and feed waste, faecal losses and soluble losses of nitrogen and phosphorus in rainbow trout (average body weight: 100 g). Voluntary feed intake and growth performance of fish fed with demand feeders were not different when diets contained 0, 50 or 75 % SPC instead of fish meal. Total replacement of fish meal by SPC led to a significant decrease in feed intake and resulted in poor growth. This was partly due to methionine deficiency in the SPC based diet. With the addition of crystalline DL-methionine in the diets, an improvement of feed... |
| Tipo: Text |
Palavras-chave: Digestibilité; Excrétion; Azote; Phosphore; Protéine de soja; Ingestion volontaire; Truite arc-en-ciel; Digestibility; Excretion; Nitrogen; Phosphorus; Soy protein; Voluntary feed intake; Rainbow trout. |
| Ano: 1998 |
URL: https://archimer.ifremer.fr/doc/1998/publication-871.pdf |
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| Kelestemur,Gülüzar Tuna; Seven,Pinar Tatli; Yilmaz,Seval. |
| The present study investigated the effects of propolis and vitamin E supplementation in diets of juvenil rainbow trout subjected to two different flow rates with or without flow stress (0.9 and 2.1 l/min, respectively) on final weigth (FW), condition factor (CF), feed conservation ratio (FCR), protein efficiency ratio (PER) and vitamin A, C and E concentrations and malondialdehyde (MDA) levels in serum as well as plasma superoxide dismutase (SOD) activity. The experimental groups were as follows: group C was fed a basal diet, group P10 was fed a basal diet supplemented with 10 g propolis/kg, group P30 was fed a basal diet supplemented with 30 g propolis/kg, group E60 was fed a basal diet supplemented with 60 mg vitamin E/kg. CF and PER were not different... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lipid peroxidation; Rainbow trout; Superoxide dismutase; Vitamin E. |
| Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-46702012000200001 |
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| Ranzani-Paiva,Maria José Tavares; Tabata,Yara Aiko; Eiras,Augusta Cocuzza das. |
| This Study was carried out at the Salmoniculture Experimental Station "Dr. Ascanio de Faria", in Campos do Jordão, São Paulo. Brazil. The aim was to compared the hematology of triploid and diploid rainbow trout, Oncorhynchus mykiss Walbaum, 1792, by sex and gonadal maturation stages. Blood was obtained from 144 individuais for determinati-ons of: haemoglobin rate (Hb), haematocrit (Ht), erythrocyte count (Er), mean corpuscular volume (MCV), mean corpuscular haemoglobin (MHC), mean corpuscular hemoglobin concentration (MCHC), and differential leucocyte counts. The ploid was determinated by measuring the erythrocyte major axis, in fresh and stainncd smears. Triploid rainbow trout had a large eiythrocyte diameter, mean erythrocyte volume and mean haemoglobin... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Oncorhynchus mykiss; Diploid; Triploid; Hematolology; Rainbow trout. |
| Ano: 1998 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-81751998000400026 |
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| Chávez-Mendoza,Celia; García-Macías,José Arturo; Alarcón-Rojo,Alma Delia; Ortega-Gutiérrez,Juan Ángel; Holguín-Licón,Celia; Corral-Flores,Gabriela. |
| The aim of this study was to evaluate and compare the percentage content of fatty acids (FA) of 54 rainbow trout fresh and frozen fillets. Frozen fillets were stored at -15ºC for 45 and 90 days. Saturated (SFA), monounsaturated (MUFA), polyunsaturated (PUFA), omega-6 (n-6) and omega-3 (n-3) fatty acids were determined by gas chromatograph coupled to mass spectrometry. The results indicated that during frozen storage, SFA and MUFA content increased by 32.63 and 9.25%, respectively, while PUFA content decreased by 25.3%, n-6 by 12.4% and n-3 by 32.55%. These changes were more significant (P ≤ 0.05) during the first 45 d of storage. It was concluded that the frozen storage had a negative impact on meat quality of rainbow trout due to the reduction of PUFA,... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Frozen storage; Rainbow trout; Fatty acid profile. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132014000100015 |
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| Hernández,Adrián; Bórquez,Aliro; Alcaíno,Leonardo; Morales,Jorge; Dantagnan,Patricio; Saez,Patricio. |
| The effect of autoclaving on the nutrients' apparent digestibility coefficient (ADC), digestible protein and energy of pea seed meal (P. sativum) fed to Rainbow trout (O. mykiss) was examined. Two samples of the pea meal were autoclaved at 121°C and 1.1 atm for 5 min (5'APM) or 15 min (15'APM), respectively. A third sample, used as control, was not treated (RPM). One reference diet (Basal diet) and 3 experimental diets were elaborated and labelled based on autoclaving time applied to the ingredient (RPM, 5'APM and 15'APM). The four diets were assigned using a completely randomised design, with each treatment having three replicates. 12 tanks were stocked each with 15 trouts with an average weight of 235 ± 10.4 g. Faeces were collected over a 7-day period... |
| Tipo: Journal article |
Palavras-chave: Autoclaving; Apparent digestibility coefficient; Pea seed meal; Rainbow trout. |
| Ano: 2010 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202010000300003 |
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| Registros recuperados: 31 | |
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