|
|
|
| Registros recuperados: 588 | |
|
|
| Andersen, Laura Mørch; Lund, Thomas Bøker. |
| I DETTE KAPITEL undersøges, hvordan forbruget af økologi har udviklet sig i perioden fra 2005 til 2007. Resultaterne viser, at de segmenter, der er beskrevet i kapitel 1, har meget forskellig adfærd både med hensyn til udvikling i generelt øko-forbrug og med hensyn til udvikling inden for forbruget af økologi i specifikke varegrupper. Overordnet set har den ene halvdel af befolkningen drevet den generelle vækst i øko-andelen, vi har set i perioden, mens den anden halvdel ikke har ændret sit forbrug signifikant. Med hensyn til forbrug i specifikke varegrupper er det interessant, at øko-andelene for frugt og grønt er steget relativt meget, og at en stor del af denne stigning kommer af, at nye husstande er begyndt at købe økologi. Kapitlet beskriver også,... |
| Tipo: Book chapter |
Palavras-chave: Consumer issues. |
| Ano: 2011 |
URL: http://orgprints.org/20748/4/20748.pdf |
| |
|
|
| Haas, Guido; Berg, Martin; Köpke, Ulrich. |
| The impact of conventional, integrated and organic practices on groundwater quality were studied in northwestern Germany. Between 1993 and 1997 nitrogen budgets and the nitrate content of the unsaturated zone (soil sampling and porous suction cups) were measured in two field trials located on a clayey loam and a loamy sand, respectively. In each year of investigation three main crops per farming system were compared according to the defined site(soil)-adapted crop rotation. There was little decrease in the NO3-concentration of the percolate and the amount of leached N (15% less) by shifting from conventional practice to integrated farming. Converting to organic farming reduced leaching losses of nitrogen by more than 50 %. Yields of the organic field plots... |
| Tipo: Book chapter |
Palavras-chave: Air and water emissions. |
| Ano: 2002 |
URL: http://orgprints.org/1402/1/handbuch%2Dkein%2DDokument.pdf |
| |
|
| |
|
|
| Paulsen, Hans Marten. |
| Chances to increase the efficiency of the plant production of organic farms by increasing of land equivalent ratios (LER), yield advances by nutrient recycling and the use of typical by-products of organic production in bio-energy cropping concepts are described. Mixed cropping with oil crops and the integration of hedges offer chances to increase land use efficiency, decrease GHG emissions and to simultaneously uphold food production. |
| Tipo: Book chapter |
Palavras-chave: Air and water emissions. |
| Ano: 2008 |
URL: http://orgprints.org/17119/1/11_Paulsen.pdf |
| |
|
|
| KARADAĞ, Serpil; ASLAN, Kürşat Alp; AKGÜN, Abdülkadir; ARPACI, Selim; SARPKAYA, Kamil; DOĞRUER KALKANCI, Nilgün; ÇALIŞKAN, Mustafa. |
| Bu projenin amacı Güneydoğu Anadolu Bölgesinde üzüm yetiştiriciliğinde bitki besleme ile hastalık ve zararlılara karşı organik tarımın uygun gördüğü preparatları kullanarak organik üzüm yetiştiriciliğine veri tabanı oluşturmaktır. Araştırma, Gaziantep/Oğuzeli ilçesinde bulunan, çiftçi bağında 2002-2009 yılları arasında, yüksek goble şekli verilen ve 4 x 4 m dikilmiş Dımışkı üzüm çeşidi bağında yürütülmüştür. Çalışmada çiftlik gübresi, yeşil gübre ve konvansiyonel uygulamalar karşılaştırılmıştır. Her parselden ayrı ayrı toprak alınmış ve analiz yapılmıştır. Konvansiyonel üretimin yapıldığı parsele üreticilerin kullandığı ve pratikte kullanılan kimyasal gübreler uygulanmıştır. Bağda külleme hastalığı ve salkım güvesine karşı mücadele yapılmıştır. Uygulama... |
| Tipo: Book chapter |
Palavras-chave: "Organics" in general; Farming Systems. |
| Ano: 2011 |
URL: http://orgprints.org/19186/1/Organik_%C3%9Cz%C3%BCm_Yeti%C5%9Ftiricili%C4%9Fi.pdf |
| |
|
| |
|
|
| Dierauer, Hansueli. |
| Unter dem zunehmenden Kostendruck entstehen grössere, kantonsübergreifende Beratungsgebiete und ein Konzentrationsprozess auf wenige, kompetente Anbieter von Beratungen wird stattfinden. Die Kantone werden versuchen ihre konventionellen Berater und einen Teil der überzähligen Landwirtschaftslehrer zu Bioberatern umzupolen. Diese Berater sind in der Bioszene aber wenig glaubwürdig und kompetent. Mit ihren kleinen Biopensen ist es sehr aufwändig, ihren Ausbildungsstand, ihre Richtlinienkenntnisse und ihre gesamtbetriebliche Betrachtungsweise auf einem hohen Niveau zu halten. Die FiBL Berater sind hingegen 100 % als Bioberater tätig und verfügen mit der Forschung im Rücken über einen grossen Wissenspool. Diese Synergien gilt es zu nutzen. Es wäre für die... |
| Tipo: Book chapter |
Palavras-chave: Education; Extension and communication. |
| Ano: 2003 |
URL: http://orgprints.org/2562/1/dierauer%2D2003%2Dherausforderung%2Dfibl%2Dberatung.pdf |
| |
|
|
| Neuberger, Konrad; Stephan, Ingrid; Hermanowski, Robert; Flake, Albrecht; Post, Franz-Joseph; van Elsen, Thomas. |
| Until now, the term ‘Farming for Health’ is unknown in Germany but it would cover a wide spectrum of different kinds of social agriculture already existing in Germany, such as farms that integrate disabled people or drug therapy into their farming system, or farms that integrate children, pupils or older people. Relevant work in Germany is done in ‘Sheltered Workshops’, where supporting and healing powers of farming and gardening are used for disabled people with a diversity of work possibilities. Relevant activities also take place in work-therapy departments using horticultural therapy and in animalassisted therapy. There are an estimated number of 1000 different projects for mentally ill, disabled and elderly people in hospitals, Sheltered Workshops, on... |
| Tipo: Book chapter |
Palavras-chave: Landscape and recreation; Biodiversity and ecosystem services; Social aspects. |
| Ano: 2006 |
URL: http://orgprints.org/8610/1/neuberger%2Detal%2D2006%2Dfarming%2Dfor%2Dhealth.pdf |
| |
|
|
| Willer, Helga; Yussefi, Minou. |
| Der ökologische Landbau entwickelt sich nach wie vor in vielen Ländern sehr schnell. Zertifizierten Biolandbau gibt es in über 120 Ländern der Welt. Nicht nur auf einzelstaatlicher Ebene erhält der Biolandbau mehr Unterstützung, auch internationale Organisationen wie die Welthandels- und Entwicklungskonferenz UNCTAD oder die Welternährungsorganisation FAO wenden sich vermehrt dem Bio-landbau zu. Dieser Beitrag fasst die wesentlichen Ergebnisse der Ausgabe 2007 des Jahrbuchs zum weltweiten Biolandbau „The World of Organic Agriculture“ zusammen, welches jährlich vom Forschungsinstitut für biologischen Landbau (FiBL) und der Stiftung Ökologie & Landbau (SÖL) in Kooperation mit der Internationalen Vereinigung Ökologi-scher Landbaumethoden IFOAM... |
| Tipo: Book chapter |
Palavras-chave: Surveys and statistics; World. |
| Ano: 2007 |
URL: http://orgprints.org/7254/1/I_4_1.doc |
| |
|
|
| Home, Robert; Stolze, Matthias; Losták, Michal. |
| Few European countries produce complete coverage of important market data, standardization is missing, and data are seldom comparable within one country over time and between countries. Furthermore, detailed information on specific commodities is missing. Many different data collection methods are currently used and the variety of agencies collecting data in the various European countries mean that gaining a European level overview of the quality of existing data is difficult. As part of the EU research project “OrganicDataNetwork”, a survey was carried out in 2012 to identify the needs and demands of end users of organic market data, and to find areas of information asymmetry. A further goal of the survey was to undertake an appraisal of the quality of... |
| Tipo: Book chapter |
Palavras-chave: Surveys and statistics; Markets and trade. |
| Ano: 2013 |
URL: http://orgprints.org/23193/1/home-etal-2013-fibl-ifoam-report-2013-p232-233.pdf |
| |
|
|
| BEŞİRLİ, Gülay; SOYERGİN, Serap; SÖNMEZ, İbrahim; PEZİKOGLU, Filiz; HANTAŞ, Cemil; ERDOGAN, Seçil. |
| Bu çalışma 2002-2005 yılları arasında Yalova Atatürk Bahçe Kültürleri Merkez Araştırma Enstitüsü organik tarım parselinde yürütülmüştür. Denemede, farklı organik bitki besin maddesi uygulamalarının pırasanın (Allium porrum L. cv. İnegöl 92) verim ve kalite özellikleri üzerine etkisi ile pırasanın organik tarım koşullarında yetiştirilebilirliği araştırılmıştır. Çalışmada, bitki besin maddesi uygulaması olarak yeşil gübre (YG), YG+sığır gübresi (SG), YG+SG+deniz yosunu özü (DYÖ), YG+SG+biostimülant (BİO), YG+hümik asit (HA), YG+NPK ve YG+Zeytin pirinası kompostu (ZPK) kombinasyonları ele alınmış ve elde edilen bulgular ile maliyet analizi yapılmıştır. Araştırma sonunda, YG ve YG+ZPK uygulamaları dışındaki uygulamalarda çeşidin optimum verimine (4750... |
| Tipo: Book chapter |
Palavras-chave: "Organics" in general; Farming Systems. |
| Ano: 2011 |
URL: http://orgprints.org/19175/1/Organik_P%C4%B1rasa.pdf |
| |
|
|
| Arp, Britta; Naumann, Petra. |
| Inhalt: 1 Rahmenbedingungen der ökologischen Schweinehaltung 2 Fütterung und Rationsgestaltung 2.1 Einsatzrestriktionen 2.2 Zukaufsrestriktionen 2.3 Rationsgestaltung 2.4 Empfehlungen für Futtermischungen in der Öko-Schweineproduktion 3 Aufstallungsverfahren 4 Wirtschaftlichkeit 4.1 Grundsätze 4.2 Haltungssystem und Baukosten 4.3 Arbeitswirtschaft 4.4 Wirtschaftlichkeitsberechnung Abbildungen: Abbildung 1 Grundsätze des ökologischen Landbaus Abbildung 2 Einflussfaktoren auf die Wirtschaftlichkeit der ökologischen Schweinehaltung Tabellen: Tabelle 1 Zulässige Anzahl von Schweinen je ha (bei 170 kg N/ha und Jahr) Tabelle 2 Zugelassene konventionelle Zukauffuttermittel für Ökobetriebe Tabelle 3 Inhaltsstoffe von... |
| Tipo: Book chapter |
Palavras-chave: Pigs. |
| Ano: 2001 |
URL: http://orgprints.org/1647/1/1647%2Darp%2Db%2Det%2Dal%2D2001%2Dschweineproduktion.pdf |
| |
|
|
| Böhm, Herwart; Bramm, Andreas; Aulrich, Karen; Rühl, Gerhard. |
| The aim of this investigation was to optimise the yield percentage of blue lupins in mixed cropping systems. Field experiments were conducted at two locations in Northern Germany (Institute of Organic Farming near Hamburg and Institute of Plant and Soil Science at Braunschweig). Two types of blue lupins, the determinate and branched type were cultivated together with spring barley, spring wheat or fodder peas in different seeding ratios (SR): 50% : 50%, 62,5% : 37,5 % and 75% : 25% of the respective pure cropping seeding rate. We present data on total grain yield, yield of blue lupins, yield percentage of blue lupins, protein content, and protein yield. Total grain yield decreased with increasing SR of blue lupins whereas, in contrast, the yield of blue... |
| Tipo: Book chapter |
Palavras-chave: Cereals; Pulses and oilseeds Crop combinations and interactions Feeding and growth. |
| Ano: 2008 |
URL: http://orgprints.org/16535/1/B%C3%B6hm_etal_lupins_MixedCropping_Tagband.pdf |
| |
|
| |
|
|
| Tamm, Lucius; Häseli, Andreas; Fuchs, Jacques G.; Weibel, Franco; Wyss, Eric. |
| The organic market has grown exponentially in Europe during the last ten years. However, the organic fruit industry has shown the lowest growth rates (1-5% market share) compared to other commodities. One major reason is the high production risk due to high disease and pest pressure in humid climates. Key pests and diseases in apple and pear include scab, sooty blotch, and fire blight as well as rosy apple aphid, pear sucker, and codling moth. In cherry, damages due to brown rot (Monilinia) and the cherry fruit fly make organic production almost unfeasible. In an ideal organic system, all possible measures that lead to improved stability of the system must be implemented. In fruit production, such measures include (i) use of resistant varieties (scab),... |
| Tipo: Book chapter |
Palavras-chave: Fruit and berries Crop health; Quality; Protection. |
| Ano: 2004 |
URL: http://orgprints.org/2992/1/tamm%2Det%2Dal%2D2004%2Dhumid%2Dclimate.pdf |
| |
|
| |
|
|
| Mogensen, Lisbeth; Hermansen, John E.; Halberg, Niels; Dalgaard, Randi; Vis, J.C.; Smith, B. Gail. |
| The environmental impact is one of the major pillars of concerns when addressing the sustainability of food production and sustainable food consumption strategies. To assess to what extent food production affects the environment, one needs to choose a proper environmental assessment tool. Different types of assessment tools have been developed to establish environmental indicators, which can be used to determine the environmental impact of livestock production systems or agricultural products. The environmen¬tal assessment tools can be divided into the area based or product based (Halberg et al., 2005). Area-based indicators are, for example, nitrate leached per hectare from a pig farm, and product-based indicators are, for example, global warming... |
| Tipo: Book chapter |
Palavras-chave: Farming Systems. |
| Ano: 2009 |
URL: http://orgprints.org/15610/1/15610.pdf |
| |
|
|
| Gattinger, Andreas; Müller, Adrian; Niggli, Urs. |
| Organischer Landbau (oder auch Ökolandbau, beide Begriffe werden in diesem Beitrag synonym verwendet) ist seit Jahren in aller Munde, vor allem in Deutschland und in der EU, weil dort die Anbaufläche und auch der Umsatz an ökologisch erzeugten Produkten in den letzten Jahren deutlich zugenommen hat. Global wird Ökolandbau auf 37 Millionen (Mill.) Hektar (ha) Fläche praktiziert, das entspricht 0,9% der gesamten landwirtschaftlichen Fläche (Willer und Kilcher, 2012). Werden die nicht zertifizierten Praktiken wie Wildpflanzensammlung, Bienenhaltung etc. bzw. die entsprechenden Flächen zugrunde gelegt, so kämen weitere 43 Mill. ha dazu. Australien weist mit 12.00 Mill. ha die mit Abstand grösste Ökolandbau-Fläche auf, gefolgt von Argentinien mit 4.18 und USA... |
| Tipo: Book chapter |
Palavras-chave: "Organics" in general Food security; Food quality and human health. |
| Ano: 2013 |
URL: http://orgprints.org/25705/1/Agrarspectrum2012-20121206_Orprints25705.pdf |
| |
|
| |
|
| |
| Registros recuperados: 588 | |
|
|
|
