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Registros recuperados: 675 | |
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Vital, Tales Wanderley; Drouvot, Hubert; Sampaio, Yony. |
O agronegócio da avicultura pernambucana é de grande importância na geração de ocupação, emprego e renda, sobretudo no meio rural. O estado não dispõe de milho e soja para fazer o frango, tem que trazer essas matérias primas de regiões produtoras no país, sendo o milho muitas vezes importado. Mesmo assim, ocupa lugar de destaque no cenário nacional como produtor de ovos e de carne de frango. Para entender essa situação o trabalho analisa as estratégias de grandes unidades industriais a partir de suas situações no ambiente. A base teórica da análise é assentada nas abordagens SWOT, Cadeias de Valores, e Grupos Estratégicos. Registra-se que as empresas adotam estratégias compatíveis com suas possibilidades dadas, pelas suas condições internas e... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Integração; Empresas avícolas; Estratégias; Mercado; Avicultura; Integration; Poultry companies; Strategy; Market; Poultry; Agribusiness; Livestock Production/Industries. |
Ano: 2008 |
URL: http://purl.umn.edu/112687 |
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MacDonald, James M.. |
Broiler production in the United States is coordinated almost entirely through systems of production contracts, in which a grower’s compensation is based, in part, on how the grower’s performance compares with that of other growers. The industry is undergoing a gradual structural change as production shifts to larger broiler enterprises that provide larger shares of an operator’s household income. Larger enterprises require substantially larger investments in broiler housing, and new or retrofitted houses are also an important source of productivity growth in the industry. This report, based on a large and representative survey of broiler operations, describes the industry’s organization, housing features, contract design, fees and enterprise cost... |
Tipo: Report |
Palavras-chave: Broilers; Chickens; Production contracts; Broiler grower financial performance; Chicken housing; Chicken litter; Poultry; Farm Management; Production Economics. |
Ano: 2008 |
URL: http://purl.umn.edu/58627 |
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Siekkinen, K.-M.; Heikkila, Jaakko; Tammiranta, N.; Rosengren, H.. |
In the European Union, the animal health and food safety strategy includes managing biosecurity along the entire production chain. Farm-level biosecurity provides the foundation for this. However, the farm-level costs of preventive biosecurity have rarely been assessed. Yet many risk management practices are in place constantly regardless of whether there is a disease outbreak or not. We contribute towards filling this information gap by studying the costs incurred in preventive biosecurity by the Finnish poultry farms. In a preliminary analysis, we find that the cost of biosecurity is some 3.55 cents per bird for broiler producers and 75.7 cents per bird for hatching egg producers. The results indicate that work-time devoted to biosecurity represents some... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Biosecurity; On-farm costs; Poultry; Livestock Production/Industries. |
Ano: 2008 |
URL: http://purl.umn.edu/44240 |
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Bjornlund, Britta; Cochrane, Nancy J.; Haley, Mildred M.; Hoskin, Roger; Liefert, Olga; Paarlberg, Philip L.. |
This report examines the restructuring of the livestock sectors in five countries: Russia, Ukraine, Poland, Hungary, and Romania. All five countries experienced a decline in both animal inventories and meat output during the early years of transition away from a centrally planned economy. ERS, in cooperation with Purdue University, developed five general equilibrium models depicting the economies of each nation. The models were used to evaluate capital investment at different stages of production; the rise in land prices that would result from a better functioning land market; reduced marketing costs; increased availability of credit; and, the creation of off-farm employment to draw labor out of agriculture. The study identifies potential trade and... |
Tipo: Report |
Palavras-chave: Livestock sector; Eastern Europe; Centrally planned economy; Cattle; Dairy; Beef; Pork; Poultry; Hogs; Property rights; Trade; Investment; Reform; Livestock Production/Industries. |
Ano: 2002 |
URL: http://purl.umn.edu/33977 |
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Akter, Shaheen; Farrington, John. |
Poverty transition through a capacity development programme called the Bangladesh Poultry Model is assessed using self-assessment dimension in a quasi experiment framework. Current poverty situation is compared with money metric measure. The programme involves longer term intervention towards building the strength of stakeholders such as government department, NGOs, village organisations and women beneficiaries. A number of key questions related to poverty transition through poultry based activities, heterogeneity in livelihood choice and its impact on household welfare, extent of poverty reduction etc. are answered for policy recommendations. Data are drawn from a survey of 400 beneficiary households in 2006; about 50% of them are survivors in the... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Bangladesh; Poultry; Poverty; Asset-base Framework; O3; Q16. |
Ano: 2008 |
URL: http://purl.umn.edu/42306 |
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Vanzetti, David. |
Avian influenza is a deadly disease that can spread rapidly through poultry. There are many documented cases of transmission from birds to people, but as yet only rare instances of human to human transmission. Nonetheless, public health officials are concerned about the possibility of a human pandemic, and many countries have policies of banning imports of live birds and poultry meat from infected regions. The potential impacts on Indonesia of a production shock, a shift in consumption or a trade ban are assessed using a heterogeneous product model where imports are differentiated by source. Empirical results suggest the likely trade impacts in Indonesia are minimal because its trade is a small share of production. |
Tipo: Conference Paper or Presentation |
Palavras-chave: Avian Influenza; Trade; Poultry; Indonesia; Livestock Production/Industries; F13; Q17. |
Ano: 2007 |
URL: http://purl.umn.edu/10384 |
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Ribeiro,SAM; Berchieri Jr,A; Orsi,MA; Mendonça,AO; Ferrati,AR. |
The strain used in this work was a Salmonella enterica subsp enterica serovar Kottbus (6,8:e,h:1,5) isolated from imported day-old ducklings in Laboratório Nacional Agropecuário (LANAGRO/SP) of the Ministry of Agriculture of Brazil (MAPA). In view of the lack of information available about this Salmonella isolate and also because it was detected in day-old imported birds, this study was carried out to investigate the dissemination of S. Kottbus among newly hatched chicks. The birds were placed in three groups: one group of 20 birds received 0.1 mL of S. Kottbus culture containing 1.2 x 10(8) CFU/mL, the second group of 20 birds was inoculated with 1.2 x 10(5) CFU/mL and the third group of 10 birds was untreated (control group). Results were similar for... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Duck; Poultry; Salmonella Kottbus; Salmonellosis. |
Ano: 2005 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2005000200007 |
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Santos,PA dos; Ludke,MCMM; Ludke,JV; Rabello,CBV; Santos,MJB dos; Torres,TR. |
ABSTRACT These experiments were performed to determine the chemical composition, coefficients of nutrient and energy metabolizability, amino acid composition, and cytotoxicity of different castor oil meals subjected to different detoxification processes and added to the diet of Japanese quails. In the trial, 180 46-d-old female Japanese quails were distributed according to a completely randomized design into five treatments and with replicates of six bird each. The treatments consisted of following detoxification methods of castor oil meal: Castor oil meal A (CMA) - recovery in alcohol at 80 °C for 20 minutes and drying at 80 °C; castor oil meal B (CMB) and C (CMC) - recovery in alcohol at 80 °C for 6 minutes, neutralization with 5% NaOH, and drying under... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Alternative food; Poultry; Cytotoxicity; Digestibility; Energy. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015001000065 |
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Gopinger,E; Krabbe,EL; Avila,VS De; Surek,D; Lopes,LS. |
ABSTRACT The objective of this study was to evaluate different strategies for the oxidative stabilization of rice bran (RB) in the diet of broiler chickens using natural antioxidant additives, synthetic antioxidant additives and heat treatment on performance, breast meat quality and liver fat content and the nutrient digestibility coefficients. Furthermore, the study aimed to evaluate the effects of heat treatment and antioxidants, antioxidant additive treatments, without antioxidants, natural, and synthetic, and to three heat treatments, without heat, dry-heat and moist-heat, after the rice bran was stored for 90 days and then incorporated into the experimental diets. 1080 broilers were arranged in a 3 x 3-factorial randomized design with 10 replicates... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Alternative feedstuff; Meat quality; Poultry; Oxidation; Digestibility. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000400321 |
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Santos,ANA; Cruz,FGG; Oliveira Filho,PA; Farias,TM; Rufino,JPF; Viana Filho,GB. |
ABSTRACT The present study aimed to determine the ideal sodium levels for muscovy ducks in housing. Two hundred and forty muscovy ducks of creole lineage were used, distributed in boxes with water and food ad libitum. The experimental design was completely randomized, where treatments were constituted by six nutritional plans (initial, growth and termination) with different sodium levels, and four replicates of 10 muscovy ducks each. The birds had weekly performance evaluations, and after 90 days, eight birds (four males and four females) in each treatment were slaughtered for evaluation of carcass traits. Data collected were subjected to Tukey test at 5% of significance. Differences were observed (p<0.05) in performance (feed intake and feed... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Carcass traits; Mineral; Performance; Poultry; Waterfowl. |
Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000100300 |
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Faitarone,ABG; Garcia,EA; Pizzolante,CC; Molino,AB; Pelícia,K; Berto,DA. |
The experiment was carried out in the experimental poultry house of the Research and Development Unit of Brotas of Agência Paulista de Tecnologia dos Agronegócios do Centro-Oeste, SP, Brazil. The objective of the study was to evaluate the performance of Japanese quails submitted to forced molting aiming at optimizing the use of the same quail flock by promoting a second laying cycle. A total number of 400 67-day-old Japanese quails in lay, previously submitted to 14 days of forced molting, was distributed in a completely randomized experimental design into five treatments (T1= not submitted to forced molting, T2= 03 days of fasting + fed ad libitum, T3= 01 days of fasting + 13 days of feed restriction, T4= 02 days of fasting + 12 days of feed restriction,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Egg production; Feeding management; Feed restriction; Poultry. |
Ano: 2008 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000100008 |
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Gava,MS; Moraes,LB; Carvalho,D; Chitolina,GZ; Fallavena,LCB; Moraes,HLS; Herpich,J; Salle,CTP. |
Brazilian poultry production is very efficient and demands maximum broiler performance. Therefore, digestive system pathologies have a relevant role. Considering it is difficult to obtain consistent information on intestinal morphometric analysis, this study aimed at establishing essential and clear criteria for the collection of intestinal segments for morphometric analysis. Fifteen 13-d-old broilers were sacrificed and three intestinal segments were collected per bird. Two 3-cm long sections were obtained from each of the intestinal segments. Samples were collected open or closed. The closed samples were transversely, hemicylindrically, or longitudinally sectioned. Samples were processed and stained with hematoxylin and eosin. The number of microscopic... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Image; Intestine; Morphometry; Poultry; Villus. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000200145 |
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Pelicia,K; Garcia,E; Móri,C; Faitarone,ABG; Silva,AP; Molino,AB; Vercese,F; Berto,DA. |
This study evaluated the effect of dietary calcium levels and limestone particle size distribution on first-cycle layer performance and egg quality. A completely randomized experimental design in 4x3 factorial arrangement (four Ca levels - 3.0, 3.5, 4.0, 4.5%; and three limestone particle size distributions - 100% fine, 50% fine and 50% coarse, 30% fine and 70% coarse) was applied, totaling 12 treatments with six replicates of eight birds each. The treatments did not influence the most of evaluated performance and internal and external egg quality parameters. However, limestone particle size distribution quadratically affected with percentage of defective eggs, with the lowest percentage obtained with the distribution 61.75% fine limestone and 38.25%... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Egg production; Limestone; Marketable eggs; Nutrition; Poultry. |
Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2009000200003 |
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Registros recuperados: 675 | |
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