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| Registros recuperados: 184 | |
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| Granatstein, David; Kirby, Elizabeth; Willer, Helga. |
| Organic agriculture is expanding worldwide, driven by consumer demand in North American and European markets, as well as its claimed potential to address resource conservation, food security, and farm income issues in developing countries. Organic systems often build soil organic matter, sequestering carbon to help mitigate greenhouse gases (Niggli et al., 2007; Raviv, 2010). Horticultural crops, especially fruits and vegetables, are being promoted as a critical part of a healthy diet that can help avoid problems such as obesity, diabetes, and heart disease. Not surprisingly, consumers interested in healthy diets are often also attracted to organic foods (Hartman Group, 2006), and thus organic horticultural crops play a prominent role in consumer... |
| Tipo: Journal paper |
Palavras-chave: Vegetables; Fruit and berries; World. |
| Ano: 2010 |
URL: http://orgprints.org/18184/1/chronica%2Dhorticulturae%2Dno%2D50.pdf |
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| Willer, Helga; Bouagnimbeck, Hervé. |
| The International Federation of Organic Agriculture Movements IFOAM, the Research Institute of Organic Agriculture FiBL, Frick, and Foundation Ecology and Agriculture SOEL have been providing global organic farming statistics annually since 2000. In the framework of the survey the current number of farms and organic agricultural land is collected, and since the 2006 edition land use details have been included. It is planned to expand the data collection to other variables. The data are published annually in the yearbook ‘The World of organic Agriculture’ of which both IFOAM and FiBL are the publishers. The 2008 edition is also published by Earthscan, London, as a hardcover book. Even though in many countries the data availability has improved... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Surveys and statistics; World. |
| Ano: 2008 |
URL: http://orgprints.org/7256/1/willer%2Dbouagnimbeck%2D2008%2Dworkshop%2Ddata%2Dcollection.doc |
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| Willer, Helga. |
| n der Europäischen Union folgt beim Biolandbau ein Rekordjahr nach dem anderen. Die jüngsten konsolidierten Zahlen zeigen: Bio legte auch 2016 weiter zu und die für einzelne Länder zum Druckzeitpunkt vorliegenden Zahlen für 2017 belegen, dass der positive Trend sich fortsetzt. Der Biomarkt wuchs 2016 zweistellig auf über 30 Milliarden Euro und die Biofl äche stieg auf zwölf Millionen Hektar an. Fast alle großen Märkte verzeichneten zweistellige Wachstumsraten. Österreich hat die 20 Prozentmarke bei der Fläche längst überschritten und in Dänemark liegt der Biomarktanteil bei über zehn Prozent. Der nachfolgende Beitrag gibt zunächst einen Überblick über die Flächen-, Betriebs- und Marktentwicklung in Europa, benennt sodann die wichtigsten Gründe... |
| Tipo: Book chapter |
Palavras-chave: Europe. |
| Ano: 2019 |
URL: http://orgprints.org/33356/1/willer-2019-bio-in-europa.pdf |
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| Willer, Helga; Yussefi, Minou. |
| It is generally acknowledged that organic agriculture can contribute to socio-economic and ecologically sustainable development, especially in poorer countries. The market for organic products is growing and offers producers and exporters in the South opportunities to improve their incomes and living conditions. But what role does organic farming play in the poorer countries? Some current data are presented in this paper, based on the global survey on organic farming carried out annually by the Research Institute of Organic Agriculture FiBL and the Foundation Ecology and Agriculture SOEL in co-operation with the International Federation of Organic Agriculture Movements IFOAM. Organic agriculture is developing rapidly and is now practiced in more than... |
| Tipo: Report chapter |
Palavras-chave: World. |
| Ano: 2007 |
URL: http://orgprints.org/9873/1/willer%2Dyussefi%2D2007%2Ddac%2Dstatistics.pdf |
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| Alfoeldi, Thomas; Fliessbach, Andreas; Geier, Uwe; Kilcher, Lukas; Niggli, Urs; Pfiffner, Lukas; Stolze, Matthias; Willer, Helga. |
| Conclusion of chapter 2: "Organic Farming and the Environment" 7 Conclusion The findings of this study show that organic farming provides a wide range of environmental services. The main results may be summarised as follows: 1. Organic matter content is usually higher in organically managed soils indicating a higher fertility and stability of organic soils, thus reducing the risk of erosion. 2. Organically farmed soils have significantly higher biological activity and a higher total mass of micro-organisms. As a consequence of the higher activity of micro-organisms, in organically managed soils nutrients are recycled faster and soil structure is improved. 3. Organic farming poses no risk of ground and surface water pollution through synthetic... |
| Tipo: Book chapter |
Palavras-chave: Biodiversity and ecosystem services; Soil quality; Air and water emissions. |
| Ano: 2002 |
URL: http://orgprints.org/573/1/y4137e02.htm |
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| Willer, Helga; Schaack, Diana; Lernoud, Julia. |
| This chapter is an update for some of the data presented in the article “Growth trends in European organic food and farming” (Willer et al. 2016) written by the Research Institute of Organic Agriculture (FiBL), the Agriculture Market Information Company (AMI), and IFOAM EU, and published by IFOAM EU and FiBL in the volume “Organic in Europe, 2016”. Therefore, the structure of this chapter is different from the other regional statistics chapters in this book. The article focuses on Europe and on the 28 member states of the European Union (EU), and it shows some trends of the EU-13 and the EU-15 countries. The EU-13 countries are those that became members of the European Union in or after May 2004. The EU-15 countries are member countries of the European... |
| Tipo: Book chapter |
Palavras-chave: Surveys and statistics; European Union; Europe. |
| Ano: 2017 |
URL: http://orgprints.org/31187/1/willer-etal-2017-europe.pdf |
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| Weibel, Franco P.; Häseli, Andreas; Schmid, Otto; Willer, Helga. |
| Organic fruit growing in Europe has experienced remarkable growth rates since the mid 1990's. Southern states, especially Italy, Spain and France have the largest land area with organic fruit, are also growing olives, citrus and chestnuts. Mainly increasing interest of supermarket chains is responsible for this buoyancy, but also the availability of better plant protection products e.g. granulosis virus and mating disruption against codling moth, and Neem oil against Rosy Apple Aphid. State subsidies varying from 600 to more than 1600 Euro /ha/y in the EU-countries (15) are less decisive for the conversion of top fruit production. Market share of organic table fruit is only 1 to 2 %, reaching 4 to 5 % in Switzerland. For Switzerland, we estimate a market... |
| Tipo: Book chapter |
Palavras-chave: Fruit and berries. |
| Ano: 2004 |
URL: http://orgprints.org/2993/1/weibel-et-al-2004-fruit-growing-europe.pdf |
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| Schmid, Otto; Padel, Susanne; Halberg, Niels; Huber, Machteld; Darnhofer, Ika; Micheloni, Cristina; Koopmans, Chris; Bügel, Susanne; Stopes, Christopher; Willer, Helga; Schlüter, Marco; Cuoco, Eduardo. |
| The TP Organics Strategic Research Agenda (SRA) was finalised in December 2009. The purpose of the Strategic Research Agenda (SRA) is to enable research, development and knowledge transfer that will deliver relevant outcomes – results that will contribute to the improvement of the organic sector and other low external input systems. The document has been developed through a dynamic consultative process that ran from 2008 to 2009. It involved a wide range of stakeholders who enthusiastically joined the effort to define organic research priorities. From December 2008 to February; the expert groups elaborated the first draft. The consultative process involved the active participation of many different countries. Consultation involved researchers,... |
| Tipo: Book |
Palavras-chave: Food systems Farming Systems Knowledge management Values; Standards and certification Crop husbandry Research methodology and philosophy Environmental aspects "Organics" in general Soil Animal husbandry. |
| Ano: 2009 |
URL: http://orgprints.org/16694/1/tporganics_strategicresearchagenda.pdf |
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| Willer, Helga; Maren, Rohwedder; Els, Wynen. |
| Organic agriculture is developing rapidly, and statistical information is now available from 141 countries of the world. Its share of agricultural land and farms continues to grow in many countries. The main results of the global survey on certified organic farming show: • 32.2 million hectares of agricultural land are managed organically by more than 1.2 million producers, including smallholders (2007). In addition to the agricultural land, there are 0.4 million hectares of certified organic aquaculture. • The regions with the largest areas of organically managed agricultural land2 are Oceania, Europe and Latin America. Australia, Argentina and Brazil are the countries with the largest organically managed land areas. • The highest shares of organically... |
| Tipo: Book chapter |
Palavras-chave: World. |
| Ano: 2009 |
URL: http://orgprints.org/17923/1/willer%2Detal%2D2009%2Dworld%2Dof%2Dorganic%2Dagriculture.pdf |
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| Lernoud, Julia; Willer, Helga. |
| About this presentation - There are 3 presentations summarizing the key results of the FiBL-IFOAM survey on organic agriculture worldwide 2016 (data 2014). Apart from the global data, key results on crop and on regional data are presented. - More information is available at www.organic-world.net - The following three presentations are available at http://www.organic-world.net/yearbook/yearbook-2016/slide-presentations.html: -- Part 1: Global data 2014 and survey background -- Part 2: Land use and key crops in organic agriculture 2014 -- Part 3: Organic agriculture in the regions 2014 |
| Tipo: Other |
Palavras-chave: Surveys and statistics; World. |
| Ano: 2016 |
URL: http://orgprints.org/29897/13/fibl-ifoam-2016-crops-2014.pdf |
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| Willer, Helga. |
| Organic agriculture is developing rapidly, and statistical information is now available from 154 countries of the world. Its share of agricultural land and farms continues to grow in many countries. The main results of the latest global survey on certified organic farming2 show (data from 2008; see also page 28): • 35 million hectares of agricultural land are managed organically by almost 1.4 million producers. • The regions with the largest areas of organically managed agricultural land are Oceania (12.1 million hectares), Europe (8.2 million hectares) and Latin America (8.1 million hectares). The countries with the most organic agricultural land are Australia, Argentina and China. • The highest shares of organically managed agricultural land are in... |
| Tipo: Book chapter |
Palavras-chave: World. |
| Ano: 2010 |
URL: http://orgprints.org/17922/1/willer%2D2010%2Dworld%2Dorganic%2Dagriculture.pdf |
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| Lernoud, Julia; Willer, Helga. |
| About this presentation - There are 3 presentations summarizing the key results of the FiBL-IFOAM survey on organic agriculture worldwide 2015 (data 2013). Apart from the global data, key results on crop and on regional data are presented. - More information is available at www.organic-world.net - The following three presentations are available at http://www.organic-world.net/yearbook/yearbook2015/slide-presentations.html: -- Part 1: Global data 2013 and survey background -- Part 2: Land use and key crops in organic agriculture 2013 -- Part 3: Organic agriculture in the regions 2013 |
| Tipo: Other |
Palavras-chave: Surveys and statistics; World. |
| Ano: 2015 |
URL: http://orgprints.org/28431/1/fibl-ifoam-2015-global-data-2013.pdf |
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| Registros recuperados: 184 | |
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