SABIIA - Sistema Aberto e Integrado de Informação em Agricultura (Sabiia)

Jung, Jione; Koo, Won W..

This study analyzes the structure of Korean meat and fish product demand. The Linear Approximate Almost Ideal Demand System (LA/AIDS) is used to estimate Korean meat and fish demand. Since the expenditure term is endogenous, the three-stage least squares (3SLS) estimator is used to estimate the demand system. Empirical results indicate that beef imports would increase with increases in per capita income. If imported beef becomes less expensive as a result of the trade liberalization policy adopted by the Korean government, Hanwoo beef would not be competitive and could lose its market share. Pork and chicken would be able to maintain market shares, but most fish products would lose market shares.

WHOLESALE DEMAND FOR USDA QUALITY GRADED BOXED BEEF AND EFFECTS OF SEASONALITY

Palavras-chave: Demand; Almost ideal demand system; Meat; Fish; Endogeneity; Rotterdam model; Separabiilty; Estimator; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety.

Ano: 2000

URL: http://purl.umn.edu/23122

Lusk, Jayson L.; Marsh, Thomas L..

This study quantifies the differential in demand between different USDA quality grades of beef and the interaction between quality graded beef and other meats. We provide estimates of meat retailer own and cross price demand elasticities for USDA Choice and Select boxed beef. Results indicate that meat retailers have more elastic demand for lower quality graded beef. Seasonal analysis indicates demand for both beef quality grades becomes highly price inelastic during the summer "cook-out" months. The two beef quality grades are strong substitutes during the fall and winter. However, Select beef is not a substitute for Choice beef in the spring and summer.

Market Prospects for Upland Crops in Vietnam

Palavras-chave: Beef; Chicken; Demand; Pork; Quality; USDA Choice; USDA Select; Wholesale; Demand and Price Analysis.

Ano: 2000

URL: http://purl.umn.edu/36409

Factors Affecting Demand for Branded Beef

Chien, Dao Huy.

Tipo: Report

Palavras-chave: Demand; Markets; Consumption; Upland crops; Crop Production/Industries.

Ano: 1997

URL: http://purl.umn.edu/32669

Martinez, Stephen W.; Hanagriff, Roger D.; Lau, Michael H.; Harris, James Michael.

This paper finds that branded fresh beef expenditures increased from 20.8 percent in 1998 to 28.6 percent in 2004 for all fresh beef expenditures. In addition, geographic location, household income, household race, and household size were found to affect the likelihood of branded fresh beef purchases in 2004.

Demand for Florida fresh specialty citrus

Palavras-chave: Branded beef; Demographics; Demand; Panel Data; Logit; Demand and Price Analysis.

Ano: 2007

URL: http://purl.umn.edu/34885

Brown, Mark G.; Muraro, Ronald P..

Tipo: Report

Palavras-chave: Demand; Florida; Specialty citrus; Demand and Price Analysis.

Ano: 1991

URL: http://purl.umn.edu/52714

The Impacts of Katrina and Rita on OJ Gallon Sales

Impacts of Promotional Tactics in a Conditional Demand System for Beverages

Lee, Jonq-Ying.

The dislocation of millions of households in the Gulf Coast areas after Katrina and Rita had disrupted the daily routines of these households and may have undesirable impacts on OJ consumption. The purpose of this analysis is to quantify the impacts of these two hurricanes on the demand for OJ in markets around the Gulf Coast areas.

Tipo: Report

Palavras-chave: Orange juice; Demand; Hurricanes; Agribusiness.

Ano: 2006

URL: http://purl.umn.edu/36831

Brown, Mark G.; Lee, Jonq-Ying.

This study examined the impacts of four promotional tactics—features, displays, features and display together, and temporary price reductions—in context of a conditional demand system for 12 beverages. The Rotterdam model with promotion effects specified through the Tintner-Ichimura-Basmann relationship was used in the empirical study. The estimated conditional-demand equations exhibited relatively strong own- and cross-promotional effects, indicating a relatively high level of competition for market share among the beverages studied.

Tipo: Journal Article

Palavras-chave: Advertising; Demand; Promotion; Rotterdam model; Agribusiness; Demand and Price Analysis.

Ano: 2007

URL: http://purl.umn.edu/62293

Domestic demand for Florida fresh citrus: price flexibilities

At-Home Convenience Food Consumption and BMI

Brown, Mark G..

Tipo: Report

Palavras-chave: Price flexibility; Florida fresh citrus; Demand; Demand and Price Analysis.

Ano: 1994

URL: http://purl.umn.edu/52739

Lee, Jonq-Ying; Kilmer, Richard L..

A variation of the household production theory was used to select relevant explanatory variables for the demand for convenience foods. A convenience food index was used to measure the convenience in food preparation. Because of the nature of the measure of convenience, the tobit regression technique was used to examine the importance of these explanatory variables to the demand for convenience foods. Results show that the presence of children in a household increases the demand for convenience, especially in those households that have children of different age groups. Results show that the number of end dishes eaten is positively related to the demand for convenience foods and primary users of convenience foods are non-black, single, and higher income...

HOW LARGE ARE NON-BUDGET-CONSTRAINT EFFECTS OF PRICES ON DEMAND?

Palavras-chave: Convenience food; Demand; Tobit model; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety.

Ano: 2010

URL: http://purl.umn.edu/56428

Heffetz, Ori; Shayo, Moses.

Elementary consumer theory assumes that prices affect demand only because they affect the budget constraint (BC). By contrast, several models suggest that prices can affect demand through other channels (e.g. because they signal quality). This alternative conjecture is consistent with evidence from marketing studies. However, neither theory nor evidence is informative regarding the magnitude of non-BC effects. The key econometric challenge arises from the fact that a change in prices typically also changes the BC. This paper uses a lab and a field experiment to disentangle BC from non-BC effects of prices on demand. In our lab experiment we find that, consistent with marketing evidence, prices positively affect stated willingness to pay. However, when...

AN ECONOMIC ANALYSIS OF IMPORT DEMAND FOR CANOLA OIL IN THE UNITED STATES

Palavras-chave: Consumer behavior; Demand; Price; Quality signals; Experiments; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Marketing; D01; D12; D8; M31.

Ano: 2009

URL: http://purl.umn.edu/53882

Lordkipanidze, Nazibrola; Epperson, James E.; Ames, Glenn C.W..

The study analyzes the impacts of economic and noneconomic factors on import demand for canola oil. The import demand pattern for canola oil in the United States is influenced by changes in the world's oilseeds market and government oilseeds programs and policies, including tariffs and subsidies. The U.S. import demand for canola oil was specified as a function of its own import price, prices of substitute edible vegetable oils (soybean oil and palm oil), disposable personal income, the Canadian-U.S. (Missing one table)

An Analysis of the Banana Import market in the U.S.

Palavras-chave: Canola oil; Demand; Demand and Price Analysis; International Relations/Trade.

Ano: 1996

URL: http://purl.umn.edu/16661

Su, Chia-Hsien; Ishdorj, Ariun; Leatham, David J..

Unstable Individual Preferences and Stable Aggregate Demand: French Consumers’ Willingness to Pay for Farmed and Wild Cod

Palavras-chave: Demand; Banana; Import; Market power; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety.

Ano: 2011

URL: http://purl.umn.edu/98847

Alfnes, Frode; Rickertsen, Kyrre.

We use panel data from two experiments conducted five months a part to investigate the stability of individual preferences and aggregate demand for five types of fish. Even though the bids in the two experiments are positively correlated, they clearly suggest that the individual preferences are unstable. This may be explained by internal desire for variety or by external effects such as new relevant information, seasonality in preferences, changes in the quality of the fish, and changes in the market price of fish. However, the aggregate demand curves of the participants are stable when we control for changes in the perceived quality of the fish and price expectations of the participants. In other words, the stability is generated by aggregation rather...

The Impact of Domestic and Import Prices on U.S. Lamb Imports: A Production System Approach

Palavras-chave: Aggregation; Consumer preferences; Demand; Experimental markets; Food choices; Consumer/Household Economics; Demand and Price Analysis; C91; D12; Q13.

Ano: 2009

URL: http://purl.umn.edu/49968

Muhammad, Andrew; Jones, Keithly G.; Hahn, William F..

As U.S. lamb imports increased relative to domestic production, and the relative share of chilled to frozen lamb imports increased, importers of chilled lamb have become less responsive to domestic and import prices, while the direct opposite is the case for frozen lamb imports. From 1990 to 2003, chilled lamb imports from Australia and New Zealand became less and less responsive to U.S. prices, and frozen imports became more responsive. Unconditional own-price elasticities also show that, over time, imports of chilled lamb became less responsive to import prices while frozen imports became more responsive to import prices.

Tipo: Journal Article

Palavras-chave: Lamb; Demand; Imports; Trade; Import demand; Production; International Relations/Trade.

Ano: 2007

URL: http://purl.umn.edu/44704

European markets for NFC: supply and demand issues

Goodrich, Renee M.; Brown, Mark G..

Tipo: Report

Palavras-chave: Orange juice; NFC; Europe; Supply; Demand; Agribusiness.

Ano: 2000

URL: http://purl.umn.edu/52833

Buyer and Seller Responses to an Adverse Food Safety Event: The Case of Frozen Salmon in Alberta

Maynard, Leigh J.; Saghaian, Sayed H.; Nickoloff, Megan.

Fish is a low-fat protein source high in omega-3 fatty acids, but in 2004 consumers also heard that farmed salmon had high levels of polychlorinated biphenyl (PCBs). This research evaluated how Canadian consumers and processors reacted to the conflicting health messages. Demand estimates and time-series analysis of 2001-2006 frozen meat scanner data in Alberta, Canada show a significant drop in salmon expenditure share following the PCB finding. The industry responded by launching low-priced wild salmon products, which contributed to significant demand expansion. The analysis illustrates how a food safety threat was averted and even served as a catalyst for growth.

Tipo: Journal Article

Palavras-chave: Salmon; Scanner data; Food safety; Demand; Directed acyclic graphs; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Research Methods/ Statistical Methods; Q10; Q11; Q16; Q22.

Ano: 2008

URL: http://purl.umn.edu/53629

Vegetable and Melons Outlook: June 24, 2010

Lucier, Gary; Glaser, Lewrene K..

Tipo: Report

Palavras-chave: Potatoes; Tomatoes; Lettuce; Onions; Broccoli; Dry beans; Pinto; Dry peas; Lentils; Direct marketing; Supply; Demand; Prices; Retail; Farm; Fresh; Processing; Canned; Frozen; Wholesale; PPI; CPI; Input prices; Data; Market analysis; USDA; ERS; Economic Research Service; United States Department of Agriculture; VGS339; Agribusiness; Crop Production/Industries; Demand and Price Analysis; Marketing; Production Economics.

Ano: 2010

URL: http://purl.umn.edu/92333

Consumer Demand for Ahi Poke (Raw Tuna Salad) in Hawaii

Fernandes da Costa, Pedro M.; Hu, Wuyang; Pan, Minling.

Ahi poke (raw tuna salad) has significant role in Hawaii culture and economy. A consumer survey in Hawaii was used to examine consumers’ purchasing intentions of ahi poke. A censored analysis was conducted to analyze the demand and tie with various consumer characteristics. Results show that many consumer eat ahi poke frequently and different consumer profiles will lead to large differences in their demand. Information obtained in study may help producers and retailers to better target their marketing strategies and increase sales.

The Main Determinants of Insurance Purchase: An Empirical Study on Crop Insurance Policies in France

Palavras-chave: Ahi Poke; Demand; Hawaii; Tobit; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Marketing; Q13; D12.

Ano: 2009

URL: http://purl.umn.edu/56346

Enjolras, Geoffroy; Sentis, P..

Using data for 2002-2005 on a representative survey of French farms (FADN-RICA), we investigate the different factors that lead farmers to insure against crop risk. Our analysis takes into account a mix of both standard individual, financial and agricultural criteria. Cross-sectional and longitudinal analyses as well as logistic regressions underline the main differences between insured and non-insured farms. Compared to non-insured farms, we find that insured farms present greater financial and agricultural sizes, a more diversified production and have been motivated by the occurrence of recent catastrophic climatic events. Although essential in the cross-sectional analysis, the influence of financial parameters in the decision to insure is mitigated. On...