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| Registros recuperados: 523 | |
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| Ekert, Stefan; Döring, Thomas; Häring, Anna Maria; Lampkin, Nic; Murphy-Bokern, Donal; Otto, Kristin; Padel, Susanne; Vieweger, Anja. |
| Im Jahr 2010 wurde von der BLE eine Evaluation des seit 2001 bestehenden Bundesprogramms Ökologischer Landbau (BÖL) in Auftrag gegeben. Ziel der 2010 gestarteten Evaluation zum FuE-Bereich war es, die Relevanz der Forschung, ihre Wirksamkeit sowie die Effizienz des Mitteleinsatzes zu prüfen, zu bewerten und Empfehlungen zur Optimierung zu unterbreiten. Den Rahmen lieferten eine Analyse der Maßnahmen und Ziele des BÖL und ein daraus entwickeltes Wirkungsmodell. Neben einer Auswertung von Programmdaten der BLE wurden rund 80 Projekte durch externe Wissenschaftler und Praktiker begutachet, eine Online-Befragung von Projektleitern und Interviews mit Sektorakteuren, Mitarbeitern der BLE und externen Gutachtern durchgeführt. Die Evaluation kommt zu dem... |
| Tipo: Report |
Palavras-chave: Technology transfer Research communication and quality Education; Extension and communication. |
| Ano: 2012 |
URL: http://orgprints.org/22369/1/22369-10OE027-ORE-ekert-2012-evaluation-BOEL.pdf |
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| Organic tree fruit quality and yield are often reduced (10 - >80%) because of insect and pest damage. No effective control measures exist for many of these pests. This increases economic risk and can reduce growers’ motivation to develop organic production. At the same time, there is a large potential for organic apple production as consumers become increasingly interested in organic food. The aim of the project is to reduce pest damage and pesticide use by increasing on farm functional (agro)-biodiversity (FAB). The two main expected outcomes of ECOORCHARD are to a) identify common assessment methods and compare these to new approaches to increase FAB and b) recommend a method suitable for monitoring FAB on farms and in scientific trials. Methods will... |
| Tipo: Project description |
Palavras-chave: Farming Systems Biodiversity and ecosystem services Education; Extension and communication. |
| Ano: 2023 |
URL: http://orgprints.org/28698/2/28698.pdf |
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| Vaarst, Mette; Tibasiima, Thaddeo; Nalunga, Jane; Dissing, Aage; Dissing, Inge Lis. |
| The approach which is owned by everybody who uses it. Farmer Family Learning Groups are groups of farmer families, who together define their needs and goals in relation to their own future development, both as individuals, families and as a group - and then they help each other to reach the goals. The groups form strong networks and help each other, and help the entire local community. Organic farming is practiced in ways which are contextual specific and dependent on the environment, wherever it is being practiced. Forming farmer groups using this approach is likewise contextual specific and entirely determined by the needs and wishes and agreements within the group of families who in the first place decided to form a group for conscious and goal... |
| Tipo: Book |
Palavras-chave: Food security; Food quality and human health Social aspects Education; Extension and communication. |
| Ano: 2011 |
URL: http://orgprints.org/19341/4/19341.pdf |
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| Ayukawa, Marcia Lei. |
| A presente dissertacao discute os limites e as possibilidades do ensino em Agroecologia do Curso Técnico Agrícola de uma escola agrotécnica em Santa Catarina. Observou-se que a discussão e a reflexão sobre Agroecologia vem trazendo para o ensino agrícola a crítica ao comprometimento deste com os projetos de desenvolvimento econômico do país e uma preocupação com o atendimento à realidade do pequeno agricultor, propondo uma visão mais ampla para a agricultura. |
| Tipo: Thesis |
Palavras-chave: Education; Extension and communication. |
| Ano: 2005 |
URL: http://orgprints.org/17360/1/Ayukawa_UFRGS_2005.pdf |
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| Alwanney, Deaa; Mohamad, Ramez; Al Bitar, Lina. |
| This module highlights the main challenges in the cultivation of five crop categories (cereals, legumes, oil crops, tubers and fruit trees), focusing on the yield limiting factors. The module discusses the reasons behind yield gaps between organic and conventional production as well as key pests and potential solutions. It provides management skills to develop a suitable and integrated management strategy for each discussed crop category. This module is targeting a wide range of categories of students, farmers, advisors …etc. The module is based on a PowerPoint presentation containing a theoretical background and supported by related specific tools (practice abstracts, leaflets, guidelines, data calculation tools, videos, books, reports, web pages etc.)... |
| Tipo: Practice tool |
Palavras-chave: Cereals; Pulses and oilseeds Fruit and berries Crop health; Quality; Protection Education; Extension and communication. |
| Ano: 2017 |
URL: http://orgprints.org/35295/1/Module_5_self-learning.pdf |
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| Hermansen, Sven; Fog, Erik. |
| Vurdering af MultiTrust prototypen/redskabet, med fokus på mulighederne for at anvende værktøjet til at udvikle og vurdere fleksible tilskudsordninger, som en platform til videreudvikling af økologien. Resultat af interviewundersøgelse blandt repræsentanter for landmænd, forarbejdningsvirksomheder, handelsvirksomheder, organisationer/kontrol og forbrugere i det økologiske fødevaremarked. Landmænd, forarbejdningsvirksomheder, handelsvirksomheder, organisationer/kontrolorganer og forbrugere, har en fælles interesse i at udvikle økologien, profilen, produkterne og markedet. Der er gennemført en interviewundersøgelse med repræsentanter for disse grupper, og i denne rapport er samlet svarene vedrørende spørgsmålet om MultiTrust-redskabet vil kunne... |
| Tipo: Report |
Palavras-chave: Values; Standards and certification Education; Extension and communication. |
| Ano: 2014 |
URL: http://orgprints.org/25528/9/25528.pdf |
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| Grotstollen, Lisa; Lukas, Melanie; Strassner, Carola. |
| The enormous global consumption and waste of resources requires all in all a change in consumer behaviour and preferences. The strategy of sufficiency that demands a moderate behaviour provides a solution. The present study investigates how sustainable patterns of consumption and the multiple variation of sustainable behaviour schemes (e.g. consumption of organic food) are integrated and which role “modesty or refusal” play in the everyday life of young adults. The results of 14 qualitative interviews demonstrate that the barrier for an economically friendly and moderate behaviour in this phase of life occurs mainly because of the assumed costs. In addition it becomes clear that the knowledge about ecologically produced goods and the trust in certified... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade Education; Extension and communication. |
| Ano: 2013 |
URL: http://orgprints.org/21348/1/21348_grotstollen.pdf |
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| Das Ziel des themenbezogenen Netzwerkes "Forum Pflanzenschutz im ökologischen Landbau" ist es, den Austausch von Informationen, Erkenntnissen, Problem- und Fragestellung auf den unterschiedlichen Ebenen (Praxis, Forschung, Beratung, Wissenschaft, Gesetzgebung) aufzubauen bzw. ggf. zu verbessern. Dies soll im Rahmen von inhaltlich und organisatorisch vorbereiteten Workshops geschehen, die unter Beteiligung der relevanten Akteure einzelne drängende Fragestellungen diskutieren. Die zu diskutierenden Punkte umfassen z.B. praktische Probleme des ökologischen Landbaus im Bereich Pflanzenschutz, aktuelle Forschungsvorhaben in diesem Feld, administrativ-politische Fragestellungen sowie Fragen zu geeigneten Mitteln zum Pflanzenschutzeinsatz im ökologischen Landbau. |
| Tipo: Project description |
Palavras-chave: Crop health; Quality; Protection Education; Extension and communication. |
| Ano: 2023 |
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| Wahle, Maria; Schwerdtner, Wim; van Elsen, Thomas. |
| Die Solidarische Landwirtschaft (SoLaWi) beschreibt eine direkte Verbindung von Erzeuger*innen und Verbraucher*innen ökologisch und regional hergestellter Produkte. Die SoLaWi-Prinzipien werden weltweit praktiziert; in Deutschland gibt es derzeit mindestens 166 SoLaWi-Betriebe und 113 Initiativen (SoLaWis in Gründung). In unserer Studie wurden acht Expert*inneninterviews mit Expert*innen von neu gegründeten SoLaWis in Deutschland durchgeführt, um die Motive, Voraussetzungen und Erfolgsfaktoren für die Gründung und das langfristige Gelingen von, (überwiegend) Gemüse produzierenden, SoLaWis zu untersuchen. Übergeordnete Erfolgsfaktoren sind das Vorhandensein eines landwirtschaftlichen und finanziellen Konzeptes, verfügbare Flächen und motivierte Menschen.... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Farm economics Markets and trade Produce chain management Food security; Food quality and human health Community development Education; Extension and communication. |
| Ano: 2019 |
URL: http://orgprints.org/36121/1/Beitrag_193_final_a.pdf |
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| Garibay, Salvador V.. |
| Conclusiones: Los productores orgánicos son competitivos debido a las siguientes condiciones que se han presentado en los últimos. Los productores orgánicos se han organizado en una asociación que representa sus intereses (BIO-SUISSE). La BIO-SUISSE se ha enfocado en trabajar con el mercado, por ejemplo: dando a conocer una marca para que el consumidor la acepte como garantía orgánica y de calidad, cooperando con el comercio (supermercados), y con instituciones de investigación (FiBL). El FiBL nació como una iniciativa de productores orgánicos para promover y desarrollar el movimiento orgánico en Suiza. El FIBL ofrece una serie de servicios a los productores desde capacitación, excusiones, cursos, material de información. La investigación esta basada a... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Education; Extension and communication. |
| Ano: 2003 |
URL: http://orgprints.org/2690/1/garibay%2D2003%2DConference%2DWallace_FIBL.pdf |
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| From 12 to 14 February, the Louis Bolk Instituut organised the 3rd annual QLIF workshop, titled "Measuring food quality, concepts, methods and challenges”. During these days a diverse and intensive program was presented. Participants came from, Belgium, Bulgaria, Germany, Greece, Hungary, Macedonia, Poland, Turkey. Participants were all very enthusiastic, both on the quality of the presentations and the total program. For all those of you who missed it, I give a brief impression. On the first day definitions of food quality were discussed as well as the methods to measure this quality. Machteld Huber explained the inner quality concept, developed by the Louis Bolk Instituut. This inner quality concept is based on two main life processes in organisms;... |
| Tipo: Proceedings |
Palavras-chave: Food security; Food quality and human health Education; Extension and communication. |
| Ano: 2007 |
URL: http://orgprints.org/13200/2/Proceedings_2007.pdf |
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| Durch eine europaweite Vernetzung sowohl von Forschungsinstitutionen als auch Verbänden und Obstbauorganisationen aus neun verschiedenen Ländern (Dänemark, Schweden, Litauen, Polen, Deutschland, Belgien, Frankreich, Schweiz, Italien) sollen bereits wissenschaftlich beschriebene, aber auch direkt von der Praxis neu entwickelte Strategien zur Erhaltung und Förderung der funktionellen Biodiversität im ökologischen Kernobstanbau länderübergreifend erfasst und evaluiert werden. Dabei sollen positive Erfahrungen, aber auch Schwierigkeiten oder Hemmnisse aus der Praxis heraus identifiziert werden, dieses Erfahrungswissen in geeigneter Form aufbereitet und im engen Austausch zwischen Wissenschaft und Praxis bewertet werden. Dazu wird ein aktives Netzwerk mit Hilfe... |
| Tipo: Project description |
Palavras-chave: Technology transfer Biodiversity and ecosystem services Fruit and berries Crop health; Quality; Protection Education; Extension and communication. |
| Ano: 2023 |
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| Registros recuperados: 523 | |
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