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| Registros recuperados: 570 | |
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| Mendes , Roberval. |
| O objetivo principal deste trabalho foi analisar aspectos do sistema de producao em propriedades agroecologicas em areas da reforma agraria na regiao do baixo Acre. Foram realizados trabalhos de: a) descricao do processo historico e o estado da arte da agroecologia na regiao do baixo Acre; b) analise do sistema de producao rural adotado por agricultores agroecologicos do baixo Acre; c) avaliacao dos aspectos sociais, economicos e de gestao em propriedades e; d) conhecer o consumo de produtos agroecologicos em Rio Branco-AC. O trabalho foi desenvolvido junto a 32 agricultores agroecologicos assentados pela reforma agraria, pertencente aos projetos de assentamento Benfica, Humaita e Moreno Maia, localizados na regiao do baixo Acre. No trabalho sobre o... |
| Tipo: Thesis |
Palavras-chave: Farming Systems; Social aspects. |
| Ano: 2008 |
URL: http://orgprints.org/24741/1/Mendes_Aspectos.pdf |
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| Santos, Amaury da S. dos; Oliveira, Lanna C. L. de; Curado, Fernando F.; Amorim, Lucas O. do. |
| Este trabalho objetivou caracterizar os quintais produtivos da Ilha Mem de Sá, Itaporanga D’Ajuda, Sergipe (Brasil) e criar unidades demonstrativas (UD) com base na produção agroecológica. A partir de metodologias participativas foram caracterizadas plantas e animais existentes em 13 quintais, assim a forma de manejo realizada nesses espaços, observando a importância e a função exercida pelos quintais para os moradores. Foram constatadas 49 espécies vegetais sendo que o coco (Cocos nucifera L.) e a manga (Mangifera indica L.) se destacaram por suas freqüências. Foram encontrados animais de pequeno porte, principalmente aves, que são utilizados na dieta das famílias. Foi criada uma UD com o objetivo de trocar experiências de cunho agroecológico, valorizando... |
| Tipo: Journal paper |
Palavras-chave: Production systems; Farming Systems; Social aspects. |
| Ano: 2013 |
URL: http://orgprints.org/25661/1/Santos_Caracteriza%C3%A7%C3%A3o%20e%20desenvolvimento%20de%20quintais%20produtivos%20agroecol%C3%B3gicos%20na%20comunidade.pdf |
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| Bayliss, Caroline; Clay, Tony. |
| The number of organic farmers in Scotland increased dramatically in the period between 1997 and 2000, from 120 in 1997 to approximately 600 at the end of 2000; a five fold increase. Currently the outlook for organic farming in Scotland appears positive, despite recent publicity about farmers leaving the sector. Market prospects for all organic commodities are buoyant and there are increased Scottish Executive Organic Aid Scheme (OAS) maintenance payments in the offing. But what do Scotland’s organic producers really think about the system, which has them, tied in for at least five years? In June 2004, a representative group of Scottish organic farmers in the South of Scotland was surveyed to determine how many intended to continue farming organically once... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Social aspects; Farm economics. |
| Ano: 2006 |
URL: http://orgprints.org/10210/1/Attitudes_and_decision_making_amongst_Scottish_organic_farmers.pdf |
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| Schekahn, Anke; Jostes, Anneke. |
| Fairer Handel macht Sinn – auch für Lebensmittel, die bei uns erzeugt und hergestellt werden. Der Erfolg von Fair-trade-Produkten aus Ländern des Südens zeigt, dass Verbraucherinnen und Verbraucher ethischen Werten eine Bedeutung zumessen. Die Notwendigkeit für fairen Handel vor der eigenen Haustür muss aber noch stärker ins Bewusstsein gerückt werden. Deshalb haben sich einige Bio&Fair-Initiativen gegründet. Sie bringen Werteorientierung und wirtschaftliches Handeln zusammen und machen Bio&Fair auch für unsere heimischen Biolebensmittel zum Thema. Dabei setzen sie sich für Fairness entlang der gesamten Wertschöpfungskette „vom Acker bis zum Teller“ ein. |
| Tipo: Report |
Palavras-chave: Social aspects; Markets and trade. |
| Ano: 2010 |
URL: http://orgprints.org/18132/1/18132%2D101004_BR_biofair_ansichts.pdf |
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| Borsatto, Ricardo Serra. |
| Ao se estudar o meio agrário do litoral paranaense é fácil constatar as dificuldades que este enfrenta para encontrar um caminho que permita o seu desenvolvimento sustentável. A presente dissertação visa contribuir nas discussões e consequentemente na procura de soluções para este panorama, objetivando conhecer e discutir se o conhecimento gerado pela Agroecologia pode contribuir para o desenvolvimento sustentável do litoral paranaense. Para tanto é utilizada a teoria do pensamento complexo, a qual corresponde a um método que sugere a adoção de um modo diferenciado de abordar e atuar no mundo, de maneira sistêmica e holística. Neste método prioriza-se a compreensão das causas dos fenômenos observados, e não somente entender como estes se processam. Foram... |
| Tipo: Thesis |
Palavras-chave: Farm economics; Social aspects. |
| Ano: 2007 |
URL: http://orgprints.org/20921/1/Borsatto_Agroecologia.pdf |
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| Zimmermann, Albert; Ferjani, Ali. |
| Der biologische Landbau in der Schweiz verzeichnete vor allem im Zeitraum zwischen 1990 und 2005 ein grosses Wachstum und hat sich in der Landwirtschaft und bei den Konsumenten etabliert. Deutlich untervertreten sind die Biobetriebe jedoch in den Ackerbauregionen, was sicherlich auf die im Vergleich zum Grünland meist höheren Anforderungenrungen an die Betriebsumstellung zurückzuführen ist. Mit einer Umfrage unter rund 300 Bio- und ÖLN-Ackerbaubetrieben wurde untersucht, welche Gründe Landwirtinnen und Landwirte von einer Umstellung abhalten. Die grössten Befürchtungen sind der Unkrautdruck und der damit zusammenhängende höhere Arbeitsaufwand, die ungenügende Wirtschaftlichkeit durch zu geringe Zuschläge auf die Produktpreise, Probleme bei der... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Farm economics; Social aspects. |
| Ano: 2011 |
URL: http://orgprints.org/17718/3/Zimmermann_17718.pdf |
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| Duval, Julie; Bareille, Nathalie; Fourichon, Christine; Madouasse, Aurélien; Vaarst, Mette. |
| Veterinarians could be the expected sparring partners of organic dairy farmers in promoting animal health which is one of the main organic principles. However, in the past organic dairy farmers did not always consider veterinarians to be pertinent advisors for them. The objectives of this study are – from private veterinary practitioners’ point of views- i) to describe the roles of veterinarians today in organic dairy farmers’ animal health promotion strategies, ii) to identify factors related to organic farming which determine their role on organic dairy farms, and, iii) to identify opportunities for improvement of veterinarians’ advisory services for organic dairy herds. Fourteen veterinarians, providing herd health advisory services to dairy farmers,... |
| Tipo: Journal paper |
Palavras-chave: Dairy cattle; Systems research and participatory research; Social aspects; Health and welfare. |
| Ano: 2016 |
URL: http://orgprints.org/33558/1/Bareille16PVM.pdf |
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| De Cock, L.; Dessein, J.; de Krom, M.P.M.M.. |
| Discursive dynamics have played an important role in determining the development of the organic farming sector in Flanders (the northern part of Belgium). These dynamics co-shaped political and institutional changes including the implementation of EU regulations and the deployment of supply-and market-driven measures. Moreover, discursive dynamics mediated the effects of these political-institutional changes on the willingness of agricultural stakeholders –including individual farmers– to contribute to a growth of the organic agricultural sector. Our results suggest that a focus on institutional changes or individual farmers’ willingness to convert may be useful but only partially explains organic agricultural developments. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Social aspects; Policy environments and social economy. |
| Ano: 2013 |
URL: http://orgprints.org/24577/1/24577p.pdf |
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| TEIL, G.; BARREY, S.. |
| Organic farming certification has certainly contributed to unifying organic production, particularly by reducing the number of private charters. However, this reduction should not be misleading. Organic agriculture cannot be reduced to just a label and includes other requirements related to ethics, agronomy and economic policy whose implementation contributes to the diversification of marketing organisations that selectively ensure the marketing of organic products. Furthermore, in the case of viticulture, organic producers have recently placed more emphasis on the taste quality of their wines that they have linked in various ways to the quality of the environment. This new link between taste and environment has added a new complexity to marketing... |
| Tipo: Journal paper |
Palavras-chave: Social aspects. |
| Ano: 2009 |
URL: http://orgprints.org/15448/1/51%2DTeil.pdf |
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| Green, M; Maynard, R. |
| Organic farming in the UK provides a range of economic and social benefi ts. In particular, it provides 32% more jobs per farm than equivalent non-organic farms. These new findings are based on the fi rst national survey of employment on UK organic farms, carried out by the University of Essex for the Soil Association. Organic farming is helping to reverse the decline in the UK’s agricultural workforce, which has fallen by 80% in the last 50 years. In contrast to the ageing overall farming population, organic farmers are, on average, seven years younger than their non-organic counterparts. Organic farmers are also three times more likely to be engaged in business innovations activities, such as direct marketing and on-farm processing. If all UK farmers... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Social aspects; Farm economics. |
| Ano: 2006 |
URL: http://orgprints.org/10178/1/The_employment_benefits_of_organic_farming.pdf |
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| Nielsen, Thorkild. |
| En analyse af forbrugernes opfattelse af økologisk fisk viste bl.a. at, op attelsen af økologisk fisk var påvirket af den generelle opfattelse af opdrættet fisk. Ofte var opdrættet fisk forbundet med noget negativt - på linje med industrialiseret landbrug og i modsætning til ”vilde fisk”. Meget få forbrugere var i stand til at identificere regler for økologisk fisk og ofte sammenblandedes de med MSC, ASC og andre certificeringer. Der er således behov for en systematisk kommunikationsplan for økologisk fisk med henblik på at øge forbrugernes bevidsthed om hvad økologiske ørred er; at det er opdrættet, og at økomærket ikke er det samme som miljømærkerne MSC og ASC. |
| Tipo: Report |
Palavras-chave: Farm economics; Social aspects; Air and water emissions. |
| Ano: 2018 |
URL: http://orgprints.org/33699/1/D6.3.3_Perspektiver%20for%20%C3%B8kologisk%20fisk.docx |
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| Noe, Egon. |
| The Danish organic farmers’ strategy of strategic cooperation with actors of the conventional food production chains is widely seen as a success story, not least in terms of volume and efficiency. On the other hand it has been claimed that this strategy would easily lead to a dissolution of the network forces that produce and reproduce the ideas and values of organic farming and thereby the forces that are developing the organic farming practice. The objective of this paper is to re-examine the surveys among the Danish organic farmers, conducted by Michelsen and his colleagues to examine whether the process we are witnessing is a process of enhancement or dissolution of ‘Organic farming’. Michelsen finds a minor difference in attitudes toward organic and... |
| Tipo: Journal paper |
Palavras-chave: Policy environments and social economy; Social aspects. |
| Ano: 2003 |
URL: http://orgprints.org/834/1/Article_oko_sp_opsat.doc |
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| Ciprandi, Olivio; Neto, João Fert. |
| As perspectivas da pequena produção familiar na agricultura constitui um tema controvertido na sociologia e na economia rural. A modernização da agricultura alterou suas relações com o restante da economia. As mudanças na base técnica e as políticas agrícolas determinaram a necessidade de crescimento das escalas mínimas viáveis do ponto de vista técnico e econômico, promovendo um processo de seleção e exclusão entre os pequenos produtores rurais, sem no entanto implicar na eliminação da pequena produção familiar. |
| Tipo: Journal paper |
Palavras-chave: Farming Systems; Social aspects. |
| Ano: 1996 |
URL: http://orgprints.org/22655/1/Ciprandi_Perspectivas.pdf |
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| Silva Junior, Roberto Donato; Biase, Laura De. |
| O objetivo do artigo é apresentar elementos antropológicos que podem contribuir com o processo, já em curso, de edificação da agroecologia como campo de intersecção entre diferentes conhecimentos e práticas. O foco de atenção é a relação entre os agentes de saberes e práticas acadêmicas e os agentes de saberes e práticas locais e etnicamente determinadas. Para tanto, (1) buscamos discutir a incursão teórica da agroecologia sobre a diversidade cultural e suas decorrências práticas; (2) empreendemos uma destilação sobre as principais situações de estranhamento entre técnicos/cientistas e famílias agricultoras; e (3) apresentamos elementos conceituais da antropologia – “cultura”, “alteridade” e “simetria” – que podem contribuir tanto para superação dessas... |
| Tipo: Journal paper |
Palavras-chave: Farming Systems; Social aspects. |
| Ano: 2012 |
URL: http://orgprints.org/22942/1/Silva_na%20encruzilhada.pdf |
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| Severino, F.J.; Carvalho, S.J.P.; Christoffoleti, P.J.. |
| Esta pesquisa foi realizada com o objetivo de avaliar as conseqüências da adoção de um sistema de consórcio sobre a supressão das plantas daninhas e o conseqüente crescimento e produtividade da cultura do milho. Os tratamentos resultaram da combinação entre cinco níveis do fator plantas forrageiras (Brachiaria decumbens, Brachiaria brizantha, Panicum maximum, milho sem forrageira e em convivência com plantas daninhas e milho capinado) e três níveis do fator plantas daninhas (Ipomoea grandifolia – corda-de-viola, Amaranthus hybridus – caruru-roxo e Digitaria horizontalis – capim-colchão). Durante a condução do experimento avaliaram-se a área foliar (cm2 por planta), a massa seca (g por planta) e o rendimento (t ha 1) obtido pela cultura do milho, em cada... |
| Tipo: Journal paper |
Palavras-chave: Production systems; Farming Systems; Social aspects. |
| Ano: 2005 |
URL: http://orgprints.org/22729/1/severino_Interferencias.pdf |
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| Nicolay, Gian L.; Dabire, Rémy; Fliessbach, Andreas; Glin, Laurent; Sissoko, Fagaye. |
| The social problem of food insecurity and the challenge for farmers on adapting successfully to climate change in West African societies build the framework and scope of our research for development. It is addressed through a project called Syprobio and operating in the three countries of Mali, Burkina Faso and Benin. Elected farmers, representing 2 – 3,000 organic farmers are conducting on-farm research and cooperating with 40 – 50 researchers and technicians in testing 27 innovative practices by forming innovation platforms. Soil fertility, seed improvement, pest management, agronomy and socio-economics are the main themes. The innovations to be tested shall improve food security and climate change adaptation. The main research for development methods... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Crop husbandry; Social aspects. |
| Ano: 2013 |
URL: http://orgprints.org/28765/1/Syprobio_Farmer_led_IP_%20Nicolay_AISApaper.pdf |
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| Laursen, Klaus Brønd. |
| This paper discusses how the consumption of organic food can be understood as a form of hybrid communication. By describing the consumption of organic food as a form of hybridity the paper shows how different codes such as health, aesthetics and morality can be reproduced by re-entering the economic code. This process of hybridizations allows the communication to handle more complexity than had it only been coded economically. But on the other hand the hybridization also creates an increased amount of social complexity. The paper argues that in order to better understand how consumption functions systems theory provides an analytical perspective that is well attuned into the entanglement of the different logics. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Social aspects; Networks and ownership; Policy environments and social economy; Produce chain management. |
| Ano: 2014 |
URL: http://orgprints.org/27670/7/27670.pdf |
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| Registros recuperados: 570 | |
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