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Registros recuperados: 66
Primeira ... 1234 ... Última
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Characterization of race 65 of Colletotrichum lindemuthianum by sequencing ITS regions Agronomy
Coelho, Marcela; Gonçalves-Vidigal, Maria Celeste; Sousa, Lorenna Lopes de; Nunes, Maria Paula Barion Alves; Azevedo, Rafhael Felipin; Galván, Marta Zulema.
The present work aimed characterize isolates of C. lindemuthianum race 65 from different regions in Brazil by ITS sequencing. A total of 17 isolates of race 65, collected in the states of Mato Grosso, Minas Gerais, Paraná, Santa Catarina and São Paulo, were studied. Analysis of the sequences of isolates 8, 9, 12, 14 and 15 revealed the presence of two single nucleotide polymorphisms (SNPs) in the ITS1 region at the same positions. These isolates, when analyzed together with the sequence of isolate 17, revealed a SNP in the ITS2 region. The highest genetic dissimilarity, observed between isolates 11 and  3 and between isolates 11 and 10, was 0.772. In turn, isolates 7 and 2 were the most similar, with a value of 0.002 for genetic distance. The phylogenetic...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.01.00.00-9; 5.01.03.00-8 anthracnose; Genetic variability; Pathogens; Dissimilarity Melhoramento Vegetal.
Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/30586
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Beyond diversity loss and climate change: Impacts of Amazon deforestation on infectious diseases and public health Anais da ABC (AABC)
ELLWANGER,JOEL HENRIQUE; KULMANN-LEAL,BRUNA; KAMINSKI,VALÉRIA L.; VALVERDE-VILLEGAS,JACQUELINE MARÍA; VEIGA,ANA BEATRIZ G. DA; SPILKI,FERNANDO R.; FEARNSIDE,PHILIP M.; CAESAR,LÍLIAN; GIATTI,LEANDRO LUIZ; WALLAU,GABRIEL L.; ALMEIDA,SABRINA E.M.; BORBA,MAURO R.; HORA,VANUSA P. DA; CHIES,JOSÉ ARTUR B..
Abstract Amazonian biodiversity is increasingly threatened due to the weakening of policies for combating deforestation, especially in Brazil. Loss of animal and plant species, many not yet known to science, is just one among many negative consequences of Amazon deforestation. Deforestation affects indigenous communities, riverside as well as urban populations, and even planetary health. Amazonia has a prominent role in regulating the Earth’s climate, with forest loss contributing to rising regional and global temperatures and intensification of extreme weather events. These climatic conditions are important drivers of emerging infectious diseases, and activities associated with deforestation contribute to the spread of disease vectors. This review...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Amazon rainforest; Biodiversity; Emerging infectious disease; Deforestation; Pathogens; Public health.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652020000100724
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Prevalence of pathogens in cystic fibrosis patients in Bahia, Brazil BJID
Santana,Maria Angélica; Matos,Eliana; Fontoura,Maria do Socorro; Franco,Rosana; Barreto,Danyella; Lemos,Antônio Carlos M..
INTRODUCTION: Recurrent respiratory infections account for most of the morbidity and mortality of cystic fibrosis patients. MATERIALS AND METHODS: The objective was to determine the prevalence of pathogens isolated from lower respiratory tract secretions in cystic fibrosis patients. In this descriptive observational study, data from 69 patients was collected from medical records. RESULTS: The microorganisms that were identified included 36.2% P. aeruginosa, 28.9% S. Aureus, 4.3% K. pneumoniae, 1.5% H. influenzae, 1.5% E. coli, 1.5% S. maltoophilia, and in 27.5% the flora was normal. The prevalence of P. aeruginosa was 83% in patients under two years of age, demonstrating early colonization. CONCLUSION: P. aeruginosa and S. aureus were the most prevalent...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cystic fibrosis; Pathogens; Bahia; Brazil.
Ano: 2003 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-86702003000100008
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Occurrence of periodontal pathogens among patients with chronic periodontitis BJM
Farias,B.C.; Souza,P.R.E.; Ferreira,B.; Melo,R.S.A.; Machado,F.B.; Gusmão,E.S.; Cimões,R..
The aim of the present study was to evaluate the presence of the periodontal pathogens that form the red complex (Tannerella forsythia, Porphyromonas gingivalis and Treponema denticola) and Aggregatibacter actinomycetemcomitans in patients with chronic periodontitis. The sample consisted of 29 patients with a clinical and radiographic diagnosis of chronic periodontitis based on the criteria of the American Academy of Periodontology (3). Samples for microbiological analysis were collected from the four sites of greatest probing depth in each patient, totaling 116 samples. These samples were processed using conventional polymerase chain reaction, which achieved the following positive results: 46.6% for P. gingivalis, 41.4% for T. forsythia, 33.6% for T....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Periodontitis; Pathogens; Tannerella forsythia; Porphyromonas gingivalis; Treponema denticola; Aggregatibacter actinomycetemcomitans.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000300009
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Effect of rosemary essential oil and modified-atmosphere packaging (MAP) on meat quality and survival of pathogens in poultry fillets BJM
Kahraman,Tolga; Issa,Ghassan; Bingol,Enver Baris; Kahraman,Beren Basaran; Dumen,Emek.
The effect of rosemary (Rosmarinus officinalis L.) essential oil (REO) and modified-atmosphere packaging (MAP) on the survival of certain pathogens (Salmonella Typhimurium and Listeria monocytogenes) in poultry fillets and on their meat quality during 7 days of refrigerated storage were investigated. Because REO at 0.05% and 0.1% had weak antibacterial activity and REO at 0.3%, 0.5% and 1.0% imparted unacceptable organoleptic properties, only REO at 0.2% was used to treat the poultry meat. The results showed that adding 0.2% REO to poultry fillets did not reduce the size of the population of S. Typhimurium and L. monocytogenes. However, REO treatment significantly decreased the L* (lightness) value and increased the a* (redness) value of stored fillets,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Rosemary; Essential oil; Modified-atmosphere packaging; Poultry; Pathogens.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822015000200591
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Microbiology of organic and conventionally grown fresh produce BJM
Maffei,Daniele F.; Batalha,Erika Y.; Landgraf,Mariza; Schaffner,Donald W.; Franco,Bernadette D.G.M..
ABSTRACT Fresh produce is a generalized term for a group of farm-produced crops, including fruits and vegetables. Organic agriculture has been on the rise and attracting the attention of the food production sector, since it uses eco-agricultural principles that are ostensibly environmentally-friendly and provides products potentially free from the residues of agrochemicals. Organic farming practices such as the use of animal manure can however increase the risk of contamination by enteric pathogenic microorganisms and may consequently pose health risks. A number of scientific studies conducted in different countries have compared the microbiological quality of produce samples from organic and conventional production and results are contradictory. While...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Fresh produce; Foodborne diseases; Organic agriculture; Pathogens.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822016000500099
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Antibacterial properties and chemical characterization of the essential oils from summer savory extracted by microwave-assisted hydrodistillation BJM
Rezvanpanah,Shila; Rezaei,Karamatollah; Golmakani,Mohammad-Taghi; Razavi,Seyyed Hadi.
Antibacterial properties and chemical characterization of the essential oils from summer savory (Satureja hortensis) extracted by microwave-assisted hydrodistillation (MAHD) were compared with those of the essential oils extracted using the traditional hydrodistillation (HD) method. While MAHD at 660 W required half as much time as HD needed, similar antibacterial efficacies were found from the essential oils obtained by the two extraction methods on two food pathogens (Staphylococcus aureus, a gram positive bacterium, and Escherchia coli, a gram negative bacterium). Also, as it was the case with the essential oils extracted by HD, that of MAHD indicated greater influence on S. aureus than on E. coli. The compositions of the extracted essential oils were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carvacrol; Flavor and fragrance; Medicinal plant/herb; Pathogens; Scanning electron microscopy (SEM); Summer savory.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822011000400031
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Nematodes associated with five fruit trees in the state of Amapá, Brazil Ciência Rural
Santos,Rodrigo Souza; Martinelli,Paulo Roberto Pala.
ABSTRACT: The aim of this study was to conduct a survey on nematodes associated with five cultivated fruit trees growing in the Agroforestry System (AFS) of the municipality of Oiapoque, Amapá, Brazil. Rhizosphere samples were collected from three points at the base of murici ( Byrsonima sp.), soursop ( Annona muricata ), cupuaçu ( Theobroma grandiflorum ), passion fruit ( Passiflora sp.) and peach palm ( Bactris gasipaes ) trees. Four species of phytonematodes were identified, namely Pratylenchus brachyurus, Helicotylenchus dihystera, Mesocriconema xenoplax and Rotylenchulus reniformis . The most prevalent and abundant species was R. reniformis , which was found in the rhizospheres of passion fruit, cupuaçu, soursop, and peach palm. The first record in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Phytosanitary; Fruit production; Nematode fauna; Pathogens.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016000901509
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Caracterización cualitativa de frutos de rambutan (Nephelium lappaceum L.), almacenamiento postcosecha y patógenos asociados. Colegio de Postgraduados
Hernández Arenas, Marian Guadalupe.
El rambutan (Nephelium lappaceum L.) es un frutal tropical originario de Asia e introducido a México. Es cultivado principalmente en el estado de Chiapas pero su comercialización es limitada por una corta vida en anaquel, oscurecimiento del pericarpio y enfermedades postcosecha. Los objetivos de este trabajo fueron: 1) caracterizar frutos de cinco selecciones de rambután procedentes del estado de Chiapas; 2) estudiar el efecto de una cera y dos atmósferas modificadas a temperatura ambiente y refrigeración sobre la calidad visual y vida en anaquel de los frutos y 3) identificar el agente causal de la mancha negra del rambutan en postcosecha. Los frutos fueron cosechados entre Junio y Agosto del 2007 y 2008 en Tuxtla Chico, Chiapas. Se realizaron estudios de...
Palavras-chave: Calidad de frutos; Conservación postcosecha; Patógenos; Endófitos; Caracterización molecular; Fruit quality; Postharvest conservation; Pathogens; Endophytes; Molecular characterization; Doctorado; Fitopatología.
Ano: 2010 URL: http://hdl.handle.net/10521/155
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Fenología, propagación in vitro y enfermedades del gladiolo en San Martín Texmelucan, Puebla. Colegio de Postgraduados
González Pérez, Enrique.
En San Martin Texmelucan, Pue., el gladiolo (Gladiolus grandiflorus Hort.) es uno de los cultivos de mayor importancia. En los últimos años ha presentado problemas en su producción, principalmente causados por hongos fitopatogenos y por un desbalance nutrimental. Esta investigación se dividió en tres partes. En la primera el objetivo fue conocer el efecto de la fertilización en la fenología, crecimiento, calidad de flor, rendimiento y sanidad del cultivo de dos variedades de gladiolo; en la segunda se estudió la reproducción in vitro de plantas de gladiolo libres de hongos fitopatógenos, y determinar el mejor ambiente de aclimatación, y en la tercera se identificaron morfológica y molecularmente las especies de Penicillium causantes de la pudrición del...
Palavras-chave: Gladiolo; Fenología; In vitro; Patógenos; Gladiolus; Phenology; Pathogens; Producción de Semillas; Doctorado.
Ano: 2011 URL: http://hdl.handle.net/10521/598
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Caracterización cualitativa de frutos de rambutan (Nephelium lappaceum L.), almacenamiento postcosecha y patógenos asociados. Colegio de Postgraduados
Hernández Arenas, Marian Guadalupe.
El rambutan (Nephelium lappaceum L.) es un frutal tropical originario de Asia e introducido a México. Es cultivado principalmente en el estado de Chiapas pero su comercialización es limitada por una corta vida en anaquel, oscurecimiento del pericarpio y enfermedades postcosecha. Los objetivos de este trabajo fueron: 1) caracterizar frutos de cinco selecciones de rambután procedentes del estado de Chiapas; 2) estudiar el efecto de una cera y dos atmósferas modificadas a temperatura ambiente y refrigeración sobre la calidad visual y vida en anaquel de los frutos y 3) identificar el agente causal de la mancha negra del rambutan en postcosecha. Los frutos fueron cosechados entre Junio y Agosto del 2007 y 2008 en Tuxtla Chico, Chiapas. Se realizaron estudios de...
Palavras-chave: Calidad de frutos; Conservación postcosecha; Patógenos; Endófitos; Caracterización molecular; Fruit quality; Postharvest conservation; Pathogens; Endophytes; Molecular characterization; Doctorado; Fitopatología.
Ano: 2010 URL: http://hdl.handle.net/10521/155
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Pathogens, disease, and the social-ecological resilience of protected areas Ecology and Society
De Vos, Alta; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; Rhodes University, South Africa; a.devos@ru.ac.za; Cumming, Graeme S.; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; ARC Centre of Excellence in Coral Reef Studies, Townsville, Queensland, Australia; graeme.cumming@jcu.edu.au; Cumming, David H. M.; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; Tropical Resource Ecology Programme, University of Zimbabwe, Harare, Zimbabwe; cumming@icon.co.zw; Ament, Judith M.; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; judith.ament@uct.ac.za; Baum, Julia; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; jubaum5@gmail.com; Clements, Hayley S; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; clementshayley@gmail.com; Grewar, John D; Western Cape Government, Department of Agriculture, Elsenburg, South Africa; JohnG@elsenburg.com; Maciejewski, Kristine; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; Krismacski@gmail.com; Moore, Christine; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; School of Geography and the Environment, University of Oxford, UK; christine.moore@ouce.ox.ac.uk.
It is extremely important for biodiversity conservation that protected areas are resilient to a range of potential future perturbations. One of the least studied influences on protected area resilience is that of disease. We argue that wildlife disease (1) is a social-ecological problem that must be approached from an interdisciplinary perspective; (2) has the potential to lead to changes in the identity of protected areas, possibly transforming them; and (3) interacts with conservation both directly (via impacts on wild animals, livestock, and people) and indirectly (via the public, conservation management, and veterinary responses). We use southern African protected areas as a case study to test a framework for exploring the connections between...
Tipo: Peer-Reviewed Insight Palavras-chave: Disease; Identity; Pathogens; Protected areas; Resilience; Social-ecological systems; Southern Africa.
Ano: 2016
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Antimicrobial effect of polyphenols from apple skins on human bacterial pathogens Electron. J. Biotechnol.
Alberto,María Rosa; Rinsdahl Canavosio,Matías Andrés; Manca de Nadra,María Cristina.
Apples possess many beneficial properties for the human health related with their high content in phenolic compounds. The antimicrobial effect of these compounds from the skin of two apple varieties, Royal Gala and Granny Smith, against human pathogens was examined. The phenolic compounds were extracted with the following solvents: A, acetone: water: acetic acid; B, ethyl acetate: methanol: water and C, ethanol: water. Total phenolic, flavonoid and non-flavonoid contents were analyzed in the extracts. The antimicrobial effect was determined using the agar diffusion method. The highest inhibitory effect of both apple varieties corresponded to extract A, which contained a high phenolic content. The Granny Smith extracts with higher phenolic content presented...
Tipo: Journal article Palavras-chave: Bacterial inhibition; Granny Smith; Royal Gala; Pathogens; Phenolic extracts.
Ano: 2006 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582006000300006
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Metodo de classificacao de especies de Alternaria spp. patogenicas a Senna obtusifolia com base na morfologia de conidios e nos perfis isoenzimaticos dos isolados. Infoteca-e
MELLO, S. C. M.; RIBEIRO, Z. M. A.; SOUSA, G. R.; TIGANO, M. S.; NAGHTIGAL, G. de F.; FONTES, E. M. G..
Tipo: Folhetos Palavras-chave: Planta daninha; Controle Biológico; Patógeno; Alternaria; Senna obtusifolia; Biological control; Pathogens; Weeds.
Ano: 2001 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/180562
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Mancha-de-ramulispora em sorgo. Infoteca-e
SILVA, D. D. da; COTA, L. V.; COSTA, R. V. da; CASELA, C. R..
Tipo: Folhetos Palavras-chave: Doença de planta; Sorghum bicolor; Patógeno; Plant diseases and disorders; Pathogens.
Ano: 2013 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/982976
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Patógenos emergentes em alimentos. Infoteca-e
MACHADO, T. F..
Tipo: Folhetos Palavras-chave: Agentes patogênicos; Controle; Segurança microbiológica; Alimentos; Control; Microbiological safety; Food; Pathogens.
Ano: 2013 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/966977
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Museu do Carrapato da Embrapa Gado de Corte: espécimes de carrapatos descritos no Brasil e depositados na coleção até o momento Infoteca-e
ANDREOTTI, R.; GARCIA, M. V.; BARROS, J. C.; KOLLER, W. W.; RODRIGUES, V. da S..
Os carrapatos são artrópodes hematófagos que parasitam muitas espécies de hospedeiros, desde mamíferos até anfíbios, e podem ser encontrados em vários ambientes nas diversas regiões do planeta. O tema ?Carrapatos no Brasil? tem importância, tanto na saúde animal quanto ao aspecto econômico. Os prejuízos, apenas no que tange a cadeia produtiva de bovinos no país, são estimados em 3,2 bilhões de dólares ao ano. Com respeito à saúde pública a bactéria Rickettsia rickettsii, agente da febre maculosa brasileira (FMB), tem os carrapatos por vetores. Contudo, os prejuízos relativos à manutenção da saúde pública não foram ainda estimados, e são incalculáveis quando se trata de perdas de vidas humanas. O Museu do Carrapato tem por objetivo apresentar, de forma...
Tipo: Livros Palavras-chave: Carrapato; Hospedeiro animal; Parasito de animal; Patógeno; Ticks; Animal parasites and pests; Pathogens.
Ano: 2018 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1090786
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Propagacao do maracujazeiro-azedo por enxertia em estacas herbaceas enraizadas de especies de passifloras nativas. Infoteca-e
JUNQUEIRA, N. T. V.; CHAVES, R. da C.; MANICA, I.; PEIXOTO, J. R.; PEREIRA, A. V.; FIALHO, J. de F..
CRI6536
Tipo: Folhetos Palavras-chave: Grafting; Garfagem; Maracujá; Passiflora Edulis; Patógeno; Propagação Vegetativa; Porta Enxerto; Reprodução Assexuada; Solo; Asexual reproduction; Pathogens; Plant propagation; Passion fruits; Soil; Rootstocks; Rooting.
Ano: 2002 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/559808
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Prevention of zoonotic spillover: from relying on response to reducing the risk at source. Infoteca-e
MARKOTTER, V.; METTENLEITER, T. C.; ADISASMITO, W. B.; ALMUHAIRI, S.; HRAVESH, C. B.; BILIVOGUI, P.; BUKACHI, S. A.; CASAS, N.; BECERRA, N. C.; CHARRON, D. F.; CHAUDHARY, A.; ZANELLA, J. R. C.; CUNNINGHAM, A. A.; DEBNATH, O. D. N.; DUNGU, B.; FARAG, E.; GAO, G. F.; HAYMAN, D. T. S.; KOOPMANS, M. P. G.; MACHALABA, C.; MACKENZIE, J. S.; MORAND, S.; SMOLENSKIY, V.; ZHOU, L..
Tipo: Artigo na mídia Palavras-chave: Pandemia; Prevenção de doenças; Patógenos zoonóticos; Derramamento zoonótico; Patógeno; Pathogens; Animal pathogens.
Ano: 2023 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1152996
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Contribuição ao desenvolvimento de linhagens de soja com resistência a patógenos. Infoteca-e
SILVA, J. F. V.; CARNEIRO, G. E. S.; YORINORI, J. T.; ALMEIDA, A. M. R.; ARIAS, C. A. A.; KIIHL, R. A. S.; ALMEIDA, L. A.; OLIVEIRA, E.; LIMA, C. G.; SCHOBER, I. C.; GOULART FILHO, G.; ALIGLIERI, G. M. G.; GOMES, J. I.; SOUZA, N. V.; BENATO, L. C..
RESUMO: As doenças que ocorrem na soja são responsáveis por severas perdas para os produtores em todo o mundo. Para o controle das principais doenças, a maneira mais prática e econômica tem sido o uso da resistência genética. Objetivando um melhor uso do germoplasma de soja disponível, métodos de seleção de plantas com resistência a Meloidogyne javanica, Heterodera glycines, Diaporthe phaseolorum, Microsphaera dissusa, Fusairum solani, Cercospora sojina e ao vírus da necrose da haste são apresentados. As linhagens avaliadas foram obtidas dos cruzamentos BRS 133 x PI 595099 e Coodetec 201 x PI 595099. Informações adicionais sobre os patógenos abordados e duraçãodo ciclo e produtividade das linhagens avaliadas são também apresentadas. ABSTRACT: Soybean...
Tipo: Folhetos Palavras-chave: Soja; Patógeno; Doença de planta; Soybeans; Pathogens; Plant diseases and disorders.
Ano: 2002 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/463706
Registros recuperados: 66
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