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| AKSU,Filiz; SANDIKÇI ALTUNATMAZ,Sema; ISSA,Ghassan; ÖZMEN TOGAY,Sine; AKSU,Harun. |
| Abstract Cronobacter spp. involves a group of opportunistic pathogens that cause meningitis in newborns, immunosuppressed individuals with a mortality rate of 50-80%. Seven species like C. sakazakii, C. malonaticus, C. muytjensii, C. turicensis, C. dublinensis, C. universalis, C. condimenti are included in this genus which has been a subject of research especially in the bacteriologic analysis of baby foods. However, since these species were detected also in prepared foodstuffs. The objective of this study was to assert the presence of Cronobacter spp. in foodstuff offered for sale in Turkey. A total of 151 prepared foodstuffs including a variety of spice, flour, instant soup were purchased from different sales points. The presence of Cronobacter spp. were... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cronobacter spp.; Flour; Instant soup; PCR; Spice. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612016000400730 |
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| AKSU,Filiz; ALTUNATMAZ,Sema SANDIKÇI; ISSA,Ghassan; AKSOY,Aksem; AKSU,Harun. |
| Abstract Cronobacter spp. are opportunistic pathogens isolated from many different type of food and environmental samples and may cause serious health problems and even death in newborns, children and elders. The purpose of the study was to determine occurrence and prevalence of Cronobacter spp. in animal originated food, ready-to-eat food, fruits and vegetables, sold in Istanbul and its vicinity and to perform molecular typing of the isolated agents by multiplex PCR. Analyses were conducted on a total of 219 food samples including 11 confectionary, 50 fruits and vegetables, 52 dairy products, 50 meat and meat products and 56 ready-to-eat food. Suspected isolates were validated by PCR targeted to gyrB gene and multiplex PCR was performed for... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cereal-based balls (cig kofte); Cronobacter spp.; Dairy product; Meat product; PCR. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612019000300729 |
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