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| Aakkula, Jyrki; Forsman-Hugg, Sari; Jakosuo, Katri; Kottila, Marja-Riitta; Rönni, Päivi; Sarkkinen, Eliisa. |
| In this study we have examined what kind of views and attitudes consumers and other food chain actors have concerning organic food and its production and how these views and attitudes differ. The survey data from year 2003 consist of responses by 1 186 consumers and 333 other food chain actors. The main methods used in the analysis of survey responses were factor, cluster and discriminant analyses. With the help of these methods, consumers and other food chain actors were clustered into various groups. The discriminant analysis was based on respondents’ attitudes towards organic food and organic food production. As a result of the analysis, five differing attitudinal groups among the consumers were identified. These attitudinal groups were Believers,... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Produce chain management. |
| Ano: 2006 |
URL: http://orgprints.org/7370/1/Aakkula_JOC2006.rtf |
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| Aakkula, Jyrki. |
| I dag kan man emellertid inte bilda en fullständig helhetsbild av ekologins kommande utveckling. Det är oerhört svårt att på lång sikt uppskatta den gemensamma effekten av hur marknadens, de politiska systemens, standardernas och konsumenternas värderingar utvecklas. Det ser dock ut att den nuvarande trenden i EU:s gemensamma jordbrukspolitik gynnar ekologin. Att separera stödet från produktionen samtidigt som producentprisnivån sjunker gynnar i princip det ekologiska produktionssättet, där det är möjligt att minimera de rörliga kostnaderna som beror på inköpen. Men hur det egentliga stödet för ekologin ser ut i kommande jordbrukslösningar har naturligtvis en stor betydelse. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general. |
| Ano: 2004 |
URL: http://orgprints.org/11144/1/Aakkula.doc |
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