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| Silva, Carlos Eduardo de Farias; Abud, Ana Karla de Souza. |
| Vinasse, main residue of the sugarcane industry, has high pollutant content, being subjected to the use in biogas production due to the high content of organic matter non-toxic to microbial action. For a consolidated process, it is necessary to study parameters that influence the process, in which the amount of inoculum is one of the major factors in the biological process of biogas production. This study investigated the influence of the amount of manure as inoculum (0.5 to 5.5%) during the biodigestion process, evaluating variables such as chemical oxygen demand (COD), pH, biogas production, methane concentration, total solids and total phosphorus and nitrogen contents, as well as microbiological analysis in the sludge remaining in the digester.... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Microbiologia Aplicada - Microbiologia Industrial e de Fermentaçao biodigestion; Manure; Vinasse; Biomethane; Inoculum. Anaerobic digestion. |
| Ano: 2017 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/34007 |
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| Silva, Carlos Eduardo De Farias; Andrade, Nayana Pereira; Cerqueira, Raphaella Barbosa de Oliveira; Silva, Izabelle Caroline Caetano da; Cavalcante, Paula Acioly Wanderley; Abud, Ana Karla de Souza; Souza, José Edmundo Accioly de. |
| Functional foods have been highlighted by having, in addition to nutritional characteristics, the possibility of preventing risk and/or delaying the development of several non-communicable diseases (NCDs). In the last decade, many articles related to functional food have been published worldwide, and there is a need to understand how the theme is reflected in national journals. The present research aimed to collect information about publications covering the topic of functional foods in journals, synthesizing these data and interpreting them, evaluating the profile of the authors and a frequency of the articles involved with the subject by scientific journal and by State/region. Subsequently, they were evaluated as the most studied foods and as more used... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Bioquimica - Metabolismo e Bioenergetica information gathering; Functional property request; Brazilian publications; Anvisa. Functional Food. |
| Ano: 2017 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/34672 |
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