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Effects of cereal type, enzyme and sodium butyrate addition on growth performance, carcass traits and intestinal morphology of broilers Rev. Bras. Ciênc. Avic.
Shahir,MH; Moradi,S; Afsarian,O; Esmaeilipour,O.
A 2 × 2 × 2 factorial arrangement was conducted to evaluate the effects of cereal type (corn vs. wheat), enzyme supplementation (0 or 0.4 g/kg diet), and sodium butyrate addition (0 or 2 g/kg diet) on growth performance, carcass traits and intestinal morphology of male broilers from 10 to 42 d. A total of 600 male Arbor Acres chickens were assigned to eight dietary treatments in a completely randomized design, providing five replicate pens per treatment. Diets were formulated to meet or exceed NRC nutrient recommendations. When compared with birds fed corn-based diets, chickens fed wheat-based diets had inferior weight gain (1978 vs. 1807 g, p < 0.01) and feed per gain ratio (1.81 vs. 1.93; p < 0.01). Both weight gain (1870 vs. 1915 g; p < 0.01)...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Enzyme; Sodium butyrate; Performance; Intestinal morphology.
Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000300003
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