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Nutritional value of feed used in diets for Saanen goats Animal Sciences
Hygino, Bruna; Alcalde, Claudete Regina; Diaz, Tatiana Garcia; Olivo, Paula Martins; Santos, Geraldo Tadeu dos; Silva, Caroline Isabela da.
This study was performed to characterize feed used in diets for Saanen goats. The feedstuffs were: Tifton 85 hay (Cynodon spp.), soybean meal, ground corn, soybean hulls, ground ear corn and dried cassava residue. Contents were determined for dry matter, ash, crude protein, ether extract, neutral detergent fiber, acid detergent fiber, physically effective fiber and lignin, and organic matter, total carbohydrates and non-fiber carbohydrates were estimated. Carbohydrates were divided into fractions A + B1 (rapidly degradable), B2 (potentially degradable) and C (non-degradable); and the protein in fractions A (soluble), B1 (rapid ruminal degradation), B2 (intermediate degradation), B3 (slow degradation) and C (indigestible). To determine the gas production an...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.03.02-8 byproduct; Fractioning; Gas production; Goats; Ruminal degradation..
Ano: 2015 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/28705
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Influence of calcium salts of long chain fatty acids on the intake and digestibility of rations in female kids under heat stress Animal Sciences
Ferrari, Isabella Ribeiro; Alcalde, Claudete Regina; Gomes, Ludmila Couto; Molina, Bruna Susan de Labio; Barbosa, Orlando Rus; Santos, Sérgio Mangano de Almeida.
This study aimed to evaluate the effect of the addition of calcium salts of long chain fatty acids (CSFA) on the intake and digestibility of diets. Twenty-five female goat kids housed in digestibility cages and subjected to heat stress of 32°C in a climatic chamber, were used. The female kids were distributed in a randomized block design with five treatments: control (without inclusion of CSFA) and 6.25; 12.50; 18.75 and 25.00 g CSFA kg-1 of DM. The inclusion of CSFA in rations did not influence water intake (3.08 L day-1), dry matter (0.66 kg day-1), organic matter (0.62 kg day-1), crude protein (0.12 kg day-1), neutral detergent fiber (0.27 kg day-1) and total carbohydrate (0.47 kg day-1). The results of the digestibility of dry matter (0.66 kg kg-1),...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.03.00-1 goats; Environmental factors; Water intake; Protected fat..
Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/29910
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The impact of dietary dry yeast on lactation curves of primiparous and multiparous Saanen goats Animal Sciences
Gomes, Ludmila Couto; Alcalde, Claudete Regina; Souza, Rodrigo de; Molina, Bruna Susan de Lábio; Lourenço, Daniela Andressa de Lino; Martins, Elias Nunes.
Twenty-four Saanen goats (fifteen multiparous and nine primiparous) during their lactation period were used, from the kidding until the 200th day of lactation; and were distributed in a completely randomized design and in a factorial arrangement (3 diets x 2 parity orders). The diets were composed of either soybean meal (SBM), soybean meal plus inactive dry yeast (SMDY) or inactive dry yeast (DY) used as the protein source. The analyses of milk yield, body weight and dry matter intake (DMI) were made through the Bayesian methodology. For construct the lactation curves were used the Wood’s nonlinear model. The inclusion of inactive dry yeast in the diets reduced the rate of yield increase until the lactation peak for primiparous goats, but for multiparous...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.05.00-4 bayesian methodology; Milk productivity; Wood’s nonlinear model; Saccharomyces cerevisiae.
Ano: 2014 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/24446
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