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| Allan, Geoff L.. |
| Aquaculture is the fastest-growing food producing industry sector in the world. Demand for feed ingredients, particularly for preferred protein sources such as fishmeal, fish oil and ‘trash fish’, has also increased, raising questions about sustainability and uses of fish for aquaculture feeds or directly as human food. Approximately 30 million metric tonnes (MMT) of fish from capture fisheries are used each year to produce fishmeal and fish oil. The species used are not usually consumed directly by humans. Production of fishmeal and fish oil has remained relatively static over many years, with the increasing amount going to aquaculture feeds being balanced by reducing amounts going to other animal feeds. Trash fish are generally smaller or lower-value... |
| Tipo: Presentation |
Palavras-chave: Livestock Production/Industries; Resource /Energy Economics and Policy. |
| Ano: 2004 |
URL: http://purl.umn.edu/124068 |
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