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Inclusion of mussel meal in diets to growing/finishing pigs Organic Eprints
Andersson, K.; Lundeheim, N.; Wallenbeck, A..
This study showed that inclusion of mussel meal in diets to growing/finishing pigs yielded growth rate similar to those obtained with a conventional diet, whereas feed conversion ratio was higher. This implies that mussel meal is a potential alternative protein source that can replace fish and soybean meal in organic diets. By using mussels it would be possible to compose diets with 100% organic feed ingredients. However, mussel meal is currently expensive to produce and in addition more research regarding optimal inclusion level and possible off-flavor of the meat is needed.
Tipo: Conference paper, poster, etc. Palavras-chave: Feeding and growth; Pigs.
Ano: 2013 URL: http://orgprints.org/24539/1/24539.pdf
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