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| Registros recuperados: 10 | |
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| Kahl, Johannes; van der Burgt, Geert Jan; Kusche, Daniel; Bügel, Susanne; Busscher, Nicolaas; Hallmann, Ewelina; Kretzschmar, Ursula; Ploeger, Angelika; Rembialkowska, Ewa; Huber, Machteld. |
| Better regulatory guidelines, improved testing methods, and additional research into product quality criteria are needed to further develop the European organic food market. |
| Tipo: Journal paper |
Palavras-chave: Food security; Food quality and human health Regulation Consumer issues. |
| Ano: 2010 |
URL: http://orgprints.org/16968/1/kahl-etal-2010-foodtechnology_0310feat_organic.pdf |
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| Søltoft, Malene; Bysted, A.; Madsen, K.H.; Mark, Alicja Budek; Bügel, Susanne; Nielsen, J.; Knuthsen, Pia. |
| BACKGROUND: The demand for organic food products has increased during the last decades due to their probable health effects, among others. A higher content of secondary metabolites such as carotenoids in organic food products has been claimed, though not documented, to contribute to increased health effects of organic foods. The aim was to study the impact of organic and conventional agricultural systems on the content of carotenoids in carrots and human diets. In addition, a human cross-over study was performed, measuring the plasma status of carotenoids in humans consuming diets made from crops from these agricultural systems. RESULTS: The content of carotenoids in carrot roots and human diets was not significantly affected by the agricultural... |
| Tipo: Journal paper |
Palavras-chave: Food systems. |
| Ano: 2011 |
URL: http://orgprints.org/19120/4/19120.pdf |
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| Husted, Søren; Laursen, Kristian Holst; Larsen, Erik Huusfeldt; Kapolna, Emese; Knuthsen, Pia; Søltoft, Malene; Bügel, Susanne; Mark, Alicja Budek; Lauridsen, Charlotte; Jacobsen, Maja; Jørgensen, Henry; Halekoh, Ulrich; Kristensen, Kristian. |
| Trace elements, bioactive secondary metabolites and vitamins are among the most important quality parameters in plants. Yet, very little information is available on their content, bioavailability and health effects in organically grown plant food products. The main objective of OrgTrace is to study the impact of different agricultural management practices relevant for organic farming on the ability of cereal and vegetable crops to absorb trace elements from the soil and to synthesize bioactive compounds (secondary metabolites, antioxidant vitamins and phytates) with health promoting effects. Based on different plant products produced in OrgTrace, diets were composed and the bioavailabilities of health promoting substances were analyzed in a human... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general; Farming Systems; Soil; Food systems. |
| Ano: 2011 |
URL: http://orgprints.org/18877/4/18877.pdf |
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| Kahl, Johannes; Baars, Ton; Bügel, Susanne; Busscher, Nikolaas; Huber, Machteld; Kusche, Daniel; Rembiałkowska, Ewa; Schmid, Otto; Seidel, Kathrin; Taupier-Létage, Bruno; Velimirov, Alberta; Załecka, Aneta. |
| Consumers buy organic food because they believe in the high quality of the product. Furthermore, the EU legal regulatory framework for organic food and farming defines high quality of the products as an important goal of production. A major challenge is the need to define food quality concepts andmethods for determination. A background is described which allows embedding of the quality definitions as well as evaluation methods into a conceptual framework connected to the vision and mission of organic agriculture and food production. Organic food quality is defined through specific aspects and criteria. For evaluation each criterion has to be described by indicators. The determination of indicators should be through parameters, where parameters are... |
| Tipo: Journal paper |
Palavras-chave: Food security; Food quality and human health. |
| Ano: 2012 |
URL: http://orgprints.org/21652/1/1%2Dd%2Dfood_quality_Kahl_2011.pdf |
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| Schmid, Otto; Padel, Susanne; Halberg, Niels; Huber, Machteld; Darnhofer, Ika; Micheloni, Cristina; Koopmans, Chris; Bügel, Susanne; Stopes, Christopher; Willer, Helga; Schlüter, Marco; Cuoco, Eduardo. |
| The TP Organics Strategic Research Agenda (SRA) was finalised in December 2009. The purpose of the Strategic Research Agenda (SRA) is to enable research, development and knowledge transfer that will deliver relevant outcomes – results that will contribute to the improvement of the organic sector and other low external input systems. The document has been developed through a dynamic consultative process that ran from 2008 to 2009. It involved a wide range of stakeholders who enthusiastically joined the effort to define organic research priorities. From December 2008 to February; the expert groups elaborated the first draft. The consultative process involved the active participation of many different countries. Consultation involved researchers,... |
| Tipo: Book |
Palavras-chave: Food systems Farming Systems Knowledge management Values; Standards and certification Crop husbandry Research methodology and philosophy Environmental aspects "Organics" in general Soil Animal husbandry. |
| Ano: 2009 |
URL: http://orgprints.org/16694/1/tporganics_strategicresearchagenda.pdf |
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| Schmid, Otto; Padel, Susanne; Halberg, Niels; Huber, Machteld; Darnhofer, Ika; Micheloni, Cristina; Koopmans, Chris; Bügel, Susanne; Stopes, Christopher; Willer, Helga; Schlüter, Marco; Cuoco, Eduardo. |
| The TP Organics Strategic Research Agenda (SRA) was finalised in December 2009. The purpose of the Strategic Research Agenda (SRA) is to enable research, development and knowledge transfer that will deliver relevant outcomes – results that will contribute to the improvement of the organic sector and other low external input systems. The document has been developed through a dynamic consultative process that ran from 2008 to 2009. It involved a wide range of stakeholders who enthusiastically joined the effort to define organic research priorities. From December 2008 to February; the expert groups elaborated the first draft. The consultative process involved the active participation of many different countries. Consultation involved researchers,... |
| Tipo: Book |
Palavras-chave: Food systems Farming Systems Knowledge management Values; Standards and certification Crop husbandry Research methodology and philosophy Environmental aspects "Organics" in general Soil Animal husbandry. |
| Ano: 2009 |
URL: http://orgprints.org/17213/1/17213.pdf |
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| Lauridsen, Charlotte; Yong, Chen; Halekoh, Ulrich; Bügel, Susanne; Brandt, Kirsten; Christensen, Lars Porskjær; Jørgensen, Henry. |
| BACKGROUND: The aim of this study was to identify health-related biomarkers affected by different growth conditions of plant foods. Rats were fed balanced diets composed of vegetables and rapeseed oil from three different cultivation systems (‘LIminusP’, low fertiliser input, without pesticides; ‘LIplusP’, low fertiliser input, with pesticides; and ‘HIplusP’, high fertiliser input, with pesticides) chosen to cover a broad range of management options, rather than representing actual food production systems. RESULTS: Rats fed LIminusP and LIplusP had a higher serum IgG concentration compared to rats fed HIplusP and 14% less adipose tissue. Rats fed LIminusP showed less movement during the day than the other treatments, with no differences during the... |
| Tipo: Journal paper |
Palavras-chave: "Organics" in general Food security; Food quality and human health. |
| Ano: 2008 |
URL: http://orgprints.org/19725/4/19725.pdf |
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| Registros recuperados: 10 | |
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