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Zinc as promoter of growth and biochemical activity in basil cultivars under in vitro conditions Sci. Agrar.Paran. / SAP
Comar, Caroline Galego; Barbosa, Edinara Maria; Pereira, Vanusa Souza Rocha; Lima, Julliane Destro de; Santana, Thiago Teodoro; Magalhães, Hélida Mara.
In vitro cultivation of basil allows the manipulation of the concentration of certain micronutrients, commonly neglected by the micropropagation protocols. It is a plant of great economic importance for the cosmetic and pharmaceutical industry, due to the components present in its essential oil. In view of the above, the objective of this study was to evaluate zinc (Zn) concentrations in the micropropagation of basil, in addition to antioxidant activity and total phenolic compounds. Basil seeds, cultivars Manolo and Grecco Palla were oxygenated for 4 h, passed through asepsis and placed in test tubes with MS medium supplemented with 30 g L-1 sucrose and 6.5 g L-1 agar and pH adjusted to 5.8. The treatments were composed by the addition or not of 25 μM of...
Tipo: Info:eu-repo/semantics/article
Ano: 2019 URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/21909
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