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| Afandi, Imane; Talba, Sophia; Benhra, Ali; Benbrahim, Samir; Chfiri, Rachid; Labonne, Maylis; Masski, Hicham; Lae, Raymond; De Morais, Luis Tito; Bekkali, Mohammed; Bouthir, Fatima Zohra. |
| In the current study, ten elements contents (Fe, Zn, Mn, Cu, Cr, Co, Ni, Cd, Pb and Hg) have been measured in muscle and liver of four pelagic fish species (Engraulis encrasicolus, Sardina pilchardus, Scomber japonicus and Trachurus trachurus) from the north-west African coast (South Atlantic Moroccan coast), collected during summer and autumn seasons (July and December 2013, respectively). Significant differences in metal contents were found between the different species (p < 0.05). Metals levels were also much higher in liver than those recorded in muscle tissues. The concentrations of Fe, Zn, Cd, Co, Cu and Pb were significantly higher in mackerel liver (p < 0.05).While, in muscle, anchovy presents a higher content of Mn, Cu, Cr, Ni and Pb. A high... |
| Tipo: Text |
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| Ano: 2018 |
URL: https://archimer.ifremer.fr/doc/00616/72787/72126.pdf |
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