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Linkages between poverty and sustainable agricultural and rural development in the uplands of Southeast Asia AgEcon
Zeller, Manfred; Beuchelt, Tina; Fischer, Isabel; Heidhues, Franz.
Most of the upland areas of Southeast Asia are characterized by insufficient infrastructure, low productivity in smallholder crop and animal production, mounting environmental problems such as soil and forest degradation and loss of biodiversity, increasing population pressure, and widespread poverty, particular in rural areas. While some upland areas in South East Asia have been experiencing considerable progress during the past twenty years, others have stagnated or even declined with respect to economic, social and environmental objectives of development. The purpose of the paper is to describe major trends regarding sustainable development in the upland areas of selected countries in South East Asia, and review explanatory approaches for the observed...
Tipo: Working or Discussion Paper Palavras-chave: Community/Rural/Urban Development; Land Economics/Use.
Ano: 2008 URL: http://purl.umn.edu/92831
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Justified hopes or utopian thinking? The suitability of coffee certification schemes as a business model for small-scale producers AgEcon
Beuchelt, Tina; Zeller, Manfred; Oberthur, Thomas.
The marketing of coffee through group-based, certified market channels is often promoted by governments and donors as a viable business model for poor small-scale farmers. Organic and fairtrade coffees have become very popular among socially, environmentally and health conscious consumers in recent years. While coffee certification programs have been in place for over fifteen years, there are few studies on the welfare impacts of certification schemes. Therefore, this research seeks to analyse the impacts of certification on poverty alleviation and to identify the critical factors which explain success or failure of certification schemes. We use a combination of qualitative and quantitative research, comparing small-scale coffee producers in northern...
Tipo: Conference Paper or Presentation Palavras-chave: Certification; Coffee; Cooperatives; Impact; Nicaragua; Agribusiness; Agricultural and Food Policy; Farm Management; Marketing; Q12; Q13.
Ano: 2009 URL: http://purl.umn.edu/51717
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Certification as an upgrading strategy for small-scale farmers and their cooperatives : a value chain analysis for Nicaraguan coffee AgEcon
Kiemen, Anna; Beuchelt, Tina.
For many small producers in developing countries coffee is a major income source. However, the coffee market is characterized by high price volatility and increased power concentration among buyers in consuming countries. Due to the very low international coffee prices during the recent coffee crisis and an increased demand among consumers for healthy and ethical products as well as for high quality, interest in standards and certification has increased substantially in coffee producing and consuming countries. Responding to the demand for differentiated products and accessing these new and potentially more profitable markets is especially challenging for poor small-scale farmers in developing countries. Although certification schemes and standards are...
Tipo: Working Paper Palavras-chave: Small-scale producers; Nicaragua; Organic and fairtrade coffee; Value chain analysis; Marketing; Production Economics.
Ano: 2010 URL: http://purl.umn.edu/122652
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Making rural households’ livelihoods more resilient. The importance of social capital and the underlying social networks. AgEcon
Buchenrieder, Gertrud; Dufhues, Thomas; Beuchelt, Tina; Fischer, Isabel; Fritzsch, Jana; Wolz, Axel; Reinsberg, Klaus; Kasarjyan, Milada; Korff, Rudiger.
Although interest in the structure and relational features of social capital and its underlying networks has grown since the early 1990s, the terms do not embody any ideas that are really new to sociologists, but are indeed rather new to economists. Until the 1950s, land, labour, and financial capital (i.e., levels of investment) were seen as being relevant for economic growth. Then technology (physical capital) was added to the list. In the early 1960s, convincing empirical evidence showed that labour without know-how and entrepreneurial skills (human capital) limit the potential of the other production factors. Today, labour and skills are usually simultaneously addressed when talking of human capital. In development economics, and more recently in...
Tipo: Book Palavras-chave: Community/Rural/Urban Development; Consumer/Household Economics; Farm Management; Food Security and Poverty.
Ano: 2006 URL: http://purl.umn.edu/93010
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