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A framework for a European network for a systematic environmental impact assessment of genetically modified organisms (GMO) Organic Eprints
Graef, Frieder; Römbke, Jörg; Binimelis, Rosa; Myhr, Anne Ingeborg; Hilbeck, Angelika; Breckling, Boder; Dalgaard, Tommy; Stachow, Ulrich; Catacora-Vargas, Georgina; Bohn, Thomas; Quist, David; Darvas, Béla; Dudel, Gert; Oehen, Bernadette; Meyer, Hartmut; Henle, Klaus; Wynne, Brian; Metzger, Marc J.; Knäbe, Silvio; Settele, Josef; Székács, András; Wurbs, Angelika; Bernard, Jeannette; Murphy-Bokern, Donal; Buiatti, Marcello; Giovannetti, Manuela; Debeljak, Marko; Andersen, Erling; Paetz, Andreas; Dzeroski, Saso; Tappeser, Beatrix; van Gestel, Cornelis A.M.; Wosniok, Werner; Séralini, Gilles-Eric; Aslaksen, Iulie; Pesch, Roland; Maly, Stanislav; Werner, Armin.
The assessment of the impacts of growing genetically modified (GM) crops remains a major political and scientific challenge in Europe. Concerns have been raised by the evidence of adverse and unexpected environmental effects and differing opinions on the outcomes of environmental risk assessments (ERA). The current regulatory system is hampered by insufficiently developed methods for GM crop safety testing and introduction studies. Improvement to the regulatory system needs to address the lack of well designed GM crop monitoring frameworks, professional and financial conflicts of interest within the ERA research and testing community, weaknesses in consideration of stakeholder interests and specific regional conditions, and the lack of comprehensive...
Tipo: Journal paper Palavras-chave: Biodiversity and ecosystem services.
Ano: 2012 URL: http://orgprints.org/23020/1/Graef-etal-2012-BioRisk-Vol7-p73-97.pdf
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Socio-economic impacts of GMOs on European Agriculture Organic Eprints
Oehen, Bernadette; Quiédeville, Sylvain; Stolze, Matthias; Verrière, Pauline; Binimelis, Rosa.
Genetically modified (GM) crops (e.g. maize, soybean, oilseed rape and cotton) have been produced commercially since 1996. In 2016, 185 million hectares of GM crops were grown globally corresponding to 3.4% of the worldwide utilised agricultural area (UAA). Compared to Canada or the US, cultivation of GM crops in the EU agriculture is limited and decreased by 4.2% from136,338 ha UAA in 2016 to 130,571 ha UAA in 2017. Indeed, GM crops, are mainly grown in Spain and Portugal. The EU coexistence strategy seeks to ensure the choice of consumers and farmers between conventional, organic and GM crop production. As adventitious presence of GM crops in non-GM crops cannot be excluded, suitable measures are needed during cultivation, harvest, transport, storage and...
Tipo: Report Palavras-chave: Farming Systems; Food systems.
Ano: 2018 URL: http://orgprints.org/33084/1/SOCIO-ECONOMIC%20IMPACTS%20OF%20GMOs.pdf
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