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Présentation du projet Propig et des principaux résultats Organic Eprints
Prunier, Armelle; Bodicchio, Davide; Butler, Gillian; Dippel, Sabine; Dourmad, Jean Yves; Edwards, Sandra; Rousing, Tine; Rudolph, Gwendolyn; Illmann, Gudrun; Leeb, Christine.
Main traits and some results of the ERANET Propig project were described during a meeting of the "Groupe National Porc Biologique" organized by ITAB and IFIP.
Tipo: Other Palavras-chave: Animal husbandry.
Ano: 2015 URL: http://orgprints.org/28257/1/ProPIG_France_Fev2015.pdf
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Nutritional characteristics of the diets in organic pig production Organic Eprints
Prunier, Armelle; Rudolph, Gwendolyn; Bodicchio, Davide; Butler, Gillian; Dippel, Sabine; Leeb, Christine.
A better knowledge of the rations pigs receive, should help identify weaknesses and hence improve the efficiency of organic pig production. A research project was initiated in 8 EU countries (ProPIG from the ERANET CoreOrganic II) involving 72 farms: 59 with sows (53 farrow-to-finish = FF, 5 with and 1 without weaners), 11 fattening (F) and 2 with weaners and fatteners. Farmers were asked to describe their feeding practices and the nutrient content of feeds used was recorded, either from the manufacturer claim or calculated from ingredients. Four FF farms used a single diet for all pigs. For sows, 46% of the farms fed the same diet. For fatteners, 58% of the farms used a single diet, 38% used two diets and 5% used 3 diets. For weaners, 73% of the farms...
Tipo: Conference paper, poster, etc. Palavras-chave: Feeding and growth; Pigs.
Ano: 2014 URL: http://orgprints.org/26945/1/EAAP%202014-Prunier-Propig.pdf
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