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Khandaker,Mohammad Moneruzzaman; Boyce,Amru Nasrulhaq; Osman,Normaniza; Golam,Faruq; Rahman,M. Motior; Sofian-Azirun,M.. |
This study investigated the effects of gibberellin (GA3) on the fruit development, pigmentation and biochemical properties of wax apple. The wax apple trees were rubbing treated with 0, 20, 50 and 100 mgGA3/l under field conditions. The localized application (rubbing) of 50 mg GA3/l significantly increased the fruit set, fruit length and diameter, color development, weight and yieldcompared to the control. In addition, GA3 treatments significantly reduced the fruit drop. With regard to the fruit quality, 50 mg/l GA3 treatment increased the juice content, K+, TSS, total sugar and sugar acid ratio of wax apple fruits. In addition, higher vitamin C, phenol, flavonoid, anthocyanin, carotene content, PAL and antioxidant activities were recorded in the treated... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fruit development; Pigmentation; Quality; GA3; Wax apple. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132013000100002 |
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Islam,Mohammad Aminul; Boyce,Amru Nasrulhaq; Rahman,Md Motior; Azirun,Mohd Sofian; Ashraf,Muhammad Aqeel. |
ABSTRACT VC (20%), TC (20%) and N:P:K fertilizer (farmer's practice) were used to determine the growth and yield attributes of bush bean (Phaseolus vulgaris), winged bean (Psophocarpus tetragonolobus) and yard long bean (Vigna unguiculata). Plants grown with VC (20%) produced the highest fresh biomass for bush bean (527.55 g m-2), winged bean (1168.61 g m-2) and yard long bean (409.84 g m-2). In all the tested legumes the highest pod weight, pod number, pod dry weight and pod length were found in the VC (20%) treatment. Photosynthetic rates in the three legumes peaked at pod formation stage in all treatments, with the highest photosynthetic rate observed in winged bean (56.17 µmol m-2s-1) grown with VC (20%). The highest yield for bush bean (2.98 ton... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Vermicompost; Compost; Phaseolus vulgaris; Psophocarpus tetragonolobus and Vigna unguiculata; Photosynthesis; Protein content. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132016000200205 |
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