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	Provedor de dados AgEcon (3) Autor Butler, J.S. (3) Maynard, Leigh J. (2) Wang, Xin (2) Moser, Christine M. (1) Palavra-chave Agricultural and Food Policy (2) BSE (2) Canada (2) Consumer behavior (2) Consumer/Household Economics (2) Food Consumption/Nutrition/Food Safety (2) Food Security and Poverty (2) Food safety (2) Agribusiness (1) Demand and Price Analysis (1) Food opinion survey (1) Hazard models (1) Health Economics and Policy (1) International Development (1) Mad cow disease (1) Marketing (1) Technology adoption (1) Mais... Tipo do documento Conference Paper or Presentation (3) Ano 2010 (3) País United States (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última USING LINKED HOUSEHOLD-LEVEL DATASETS TO EXPLAIN CONSUMER RESPONSE TO BSE IN CANADA AgEcon Wang, Xin; Maynard, Leigh J.; Butler, J.S.. Household-level Canadian meat purchases from 2002-2008 and the Food Opinion Survey conducted in 2008 were used to explore consumer responses to Bovine Spongiform Encephalopathy (BSE) at the national level in Canada. Three measures of beef purchased were used to understand consumers‟ reaction under food risk. A random effects Logit model was applied to test whether any beef was purchased during a given month. Consumption in terms of unit purchases was measured with a random effects Negative Binomial model and consumption in terms of beef expenditure was measured with a standard random effects model. In this study, household heterogeneity in actual meat purchases was partially explained using data from a self-reported food opinions survey. Of special... Tipo: Conference Paper or Presentation Palavras-chave: BSE; Food safety; Food opinion survey; Consumer behavior; Canada; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy. Ano: 2010 URL: http://purl.umn.edu/116404 Using Linked Household-level Datasets to Explain Consumer Response to BSE in Canada AgEcon Wang, Xin; Maynard, Leigh J.; Butler, J.S.. Household-level Canadian meat purchases from 2002-2008, household-level egg purchases from 2002-2005 and Food Opinion Survey in 2008 were used to understand how consumers who have different concerns about nutrition react to BSE events and how beef consumption after BSE discoveries were shaped by consumers concerns of food safety and their trust of government and the industry decision makers. Three measures of beef purchased were used to explore consumers’ reaction. A random effects logit model was applied to test whether any beef purchased during a given month. Consumption in terms of unit purchases was measured with a random effects Negative Binomial model and consumption in terms of beef expenditure was measured with a standard random effects model.... Tipo: Conference Paper or Presentation Palavras-chave: BSE; Mad cow disease; Food safety; Consumer behavior; Canada; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Marketing. Ano: 2010 URL: http://purl.umn.edu/60859 Complementarities and differences in adoption: an application of hazard models to two technologies in Madagascar AgEcon Butler, J.S.; Moser, Christine M.. This paper explores the adoption of two agricultural technologies, how their patterns of adoption differ, and the relationship between them. The first technology, the System of Rice Intensification, has been studied previously and high rates of disadoption were observed in some areas. The second technology is off-season cropping, the practice of growing crops (primarily potatoes) in the rice fields during the winter season after the rice harvest. The rates of adoption of off-season cropping were much higher than for SRI and very little disadoption was observed. Through this study we are trying to understand the factors that might explain the differences in adoption and how the adoption of and experience with one technology affects the likelihood of... Tipo: Conference Paper or Presentation Palavras-chave: Technology adoption; Hazard models; Food Security and Poverty; International Development. Ano: 2010 URL: http://purl.umn.edu/61381 Registros recuperados: 3 Primeira ... 1 ... Última

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