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Registros recuperados: 27 | |
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Colet,S; Garcia,RG; Almeida Paz,ICL; Caldara,FR; Borille,R; Royer,AFB; Nääs,IA; Sgavioli,S. |
ABSTRACTVitamin D is added to broiler diets to supply its physiological requirement for bone formation. The fast growth rate of modern broilers is often associated with poor bone formation. Increasing vitamin D supplementation levels and the use of more available sources have applied to try to prevent leg problems, to increase carcass yield, and to improve the performance of broilers. The present study evaluated three vitamin D supplementation levels (1) 3,500 IU (control); (2) control + 1,954 IU of 25-hydroxycholecalciferol; and (3) control + 3,500 IU of vitamin D in broiler diets supplied up to 21 days of age. The objective was to investigate if the vitamin D levels above the recommendations could reduce leg problems in broilers. In this experiment, a... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Gait score; Tibial dyschondroplasia; Valgus; Varus; Pododermatitis.. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000300325 |
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Alves,MCF; Almeida Paz,ICL; Nääs,IA; Garcia,RG; Caldara,FR; Baldo,GAA; Nascimento,GR; Amadori,MS; Felix,GA; Garcia,EA; Molino,AR. |
ABSTRACT The experiment was carried out with the objective of evaluating a methodology to estimate the angulation and equilibrium condition, relating them to gait score and the main diseases of the locomotion system in males and females of commercial broiler strains. A completely randomized experimental design in a factorial arrangement (2x2) was applied, consisting of two sexes and two genetic strains, with five replicates of 53 chickens each. The following characteristics related to broiler locomotion were studied: gait score (GS); incidence of Valgus (VAL) and Varus (VAR) deformities and of pododermatitis (POD); body angle relative the ground (ANG); equilibrium condition (EC); body weight (BW) and breast weight (BrW); and incidence of femoral... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Angulation; Bone pathologies; Broiler production; Locomotion problems; Posture; Welfare. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300419 |
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Baldo,GAA; Almeida Paz,ICL; Alves,MCF; Nääs,IA; Garcia,RG; Caldara,FR; Gavilan,CWS. |
Black bone syndrome (BBS) affects poultry industry, and it is caused by the darkening of the tissue adjacent to the bone due to leak age of bone marrow contents during cooking. The objective of this experiment was to estimate BBS incidence in chicken thighs. A completely randomized experimental design, with two treatments (refrigerated or frozen) of 50 replicates each, was applied. The influence of BBS on meat quality was assessed according to bone lightness (*L), and meat appearance and sensorial characteristics. Lightness was measured using a colorimeter (Minolta® 410R) positioned on the proximal epiphyseal growth plate. Meat quality was evaluated after roasting by assigning scores for appearance (acceptable = no darkening, intermediate = little... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Bone darkening; Commercial processing plant; Meat quality. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000400005 |
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Garcia,RG; Roriz,BC; Nääs,IA; Lima,NDS; Sgavioli,S; Caldara,FR. |
ABSTRACT Intensive broiler production requires large flock density, which compromises litter quality and increases the prevalence of footpad lesions. The present study aimed at comparing the incidence of footpad dermatitis of broilers reared in two different rearing environments. Data from two broiler houses were recorded during 42 d. Air temperature and relative humidity; litter moisture, pH, and temperature; footpad surface temperature; and the incidence of footpad lesions was investigated. Litter quality was analyzed in a 2 x 4 factorial arrangement, with two house types (dark house or open-sided house) and four rearing phases (21, 28, 35, and 42 d of growth), with four replicates per treatment using 12 replicates. Four replicates were used for... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Litter quality; Rearing environment; Broiler management; Footpad dermatitis. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000100301 |
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Roriz,BC; Sgavioli,S; Garcia,RG; Nääs,IA; Domingues,CHF; Caldara,FR; Rombola,LG; Ayla,CM; Bernnecke,K. |
ABSTRACT Long storage periods may increase embryo mortality. The objective of this study was to evaluate the effects of storage period on the weight loss, eggshell surface temperature, hatchability, and embryonic mortality of Japanese quail eggs. Two hundred fertile eggs were collected from a flock of 30-week-old Japanese quails (Coturnix coturnix japonica). The eggs were collected for 10 consecutive days after lay, and immediately incubated. A completely randomized experimental design with 10 treatments, corresponding to the number of days eggs were stored between egg collection and setting, with 20 replicates each, was applied. Egg weight loss increased with storage period duration, starting on day 6 (2.1%, on average) and reached 3.26%, on average, in... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Embryo; Hatchability; Incubation; Laying; Temperature. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000400589 |
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Borille,R; Garcia,RG; Royer,AFB; Santana,MR; Colet,S; Naas,IA; Caldara,FR; Almeida Paz,ICL; Rosa,ES; Castilho,VAR. |
Artificial lighting is one of the most powerful management tools available to commercial layer producers. Artificial light allows anticipating or delaying the beginning of lay, improving egg production, and optimizing feed efficiency. This study aimed at comparing the performance of commercial layers submitted to lighting using different LED colors or conventional incandescent lamps. The study was carried out in a layer house divided in isolated environments in order to prevent any influenced from the neighboring treatments. In total, 360 Isa Brown layers, with an initial age of 56 weeks, were used. The following light sources were used: blue LED, yellow LED, green LED, red LED, white LED, and 40W incandescent light. Birds in all treatment were submitted... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Artificial lighting; Commercial layers; Egg weight; Haugh units. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000200009 |
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Denadai,JC; Ducatti,C; Pezzato,AC; Carrijo,AS; Caldara,FR; Oliveira,RP. |
This paper aimed at evaluating the influence of diets containing different isotopic values of carbon-13 turnover on the half-life of egg (yolk + albumen), yolk and albumen individually, and blood of poultry using delta13C isotopic variation. Commercial layers fed four experimental isocaloric and isonitrogenous diets (RC4, RC3, RMC4 and RMC3) containing different isotopic values, during an experimental period of 56 days. Turnover of the studied tissues was influenced by the experimental diets. Blood and albumen were more influenced by dietary treatments as compared to egg and yolk. The RMC3 diet induced better performance (better feed intake and higher egg production) due faster rate of carbon substitution than the RC4 diet, and lower half-life for egg... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Albumen; Carbon-13; Yolk; Blood; Egg; Comercial laying hens. |
Ano: 2006 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2006000400008 |
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Ferreira,VMOS; Francisco,NS; Belloni,M; Aguirre,GMZ; Caldara,FR; Nääs,IA; Garcia,RG; Almeida Paz,ICL; Polycarpo,GV. |
Brazil must comply with international quality standards and animal welfare requirements in order to maintain its position as world's largest exporter of poultry meat. With the scenario of global climate change there is the forecast of occurrence of extreme events with characteristics of both excess cold and heat for several regions of the country. This study aimed to evaluate the effectiveness of using images of infrared thermography to evaluate the loss of sensible heat in young broilers fed different dietary energy levels. Twenty birds were reared in a house with appropriate brooding using infrared lamps. Birds were distributed in a completely randomized experimental into two treatments: T1 (control diet with 2950 kcal ME/kg-1), and T2 (high-energy diet... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Energy-dense diet; Infrared thermal imaging; Metabolic heat; Poultry; Wellbeing. |
Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000200005 |
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Garcia,RG; Royer,AF; Nääs,IA; Borille,R; Santana,M; Caldara,FR. |
ABSTRACT The pre-slaughter management is one of the predisposing factors to the reduction in the quality of the carcass and broiler meat, mainly for being a stressful condition. This study evaluates the inclusion of lemongrass (Cymbopogon citratus Stapf) in the water used in the diet of pre-slaughter broilers for the first time. The carcass and meat quality parameters were evaluated. The experiment was carried out in the poultry production of an experimental sector of the Federal University of Grande Dourados - UFGD. A total of 2,594 broilers were distributed in an entirely randomized design in a factorial arrangement of 3x2x2, with three different lemongrass concentrations in the form of infusion (0. 1 and 5 g/L), two sexes and two genetic strains (Ross... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Meat; Welfare; Phytotherapy; Pre-slaughter; Meat quality. |
Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000400725 |
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Pilecco,M; Almeida Paz,ICL; Tabaldi,LA; Nääs,IA; Garcia,RG; Caldara,FR; Francisco,NS. |
This study evaluated the efficacy of training of catching teams and reduction of back scratches in broilers. The study was carried out in a large broiler company between January and October of 2010, in the region of Dourados, Brazil. During that period, 80 samplings were performed in 80 broiler houses in the micro-regions covered by the company. When broilers were 43 days old, when 5% of the birds in each house were evaluated immediately after catching, when birds were already inside the plastic crates, ready to be transported to the processing plant. Out of a total number of 1,177,600 total, 58,880 broilers were evaluated. Four catching teams (A, B, C, and D), with 24 people each, were trained for four consecutive weeks. By the end of the training course,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Processing; Catching; Broiler production; Carcass downgrading. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000300017 |
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Pilecco,M; Almeida Paz,IC de L; Tabaldi,LA; Nääs,I de A; Garcia,RG; Caldara,FR; Alves,MCF; Felix,GA. |
This study aimed at evaluating the influence of genetic strain, sex, and season on the incidence of back scratches during the rearing period. Male and female broilers of two genetic strains reared during the hot or cold season were evaluated. This meta-analysis included 894 samplings in 351 broiler houses of contracted farms located in the state of Mato Grosso do Sul, Brazil, in 2010. Broilers of all ages (1 to 43 days) were sampled, capturing 2% of the birds in the house at each sampling. Each flock was evaluated twice, in 21-day intervals. Broilers were reared as single-sex flocks; there were no straight-run flocks. Scratch lesions were classified as present or absent. Strain A broilers presented lower scratch rates (p < 0.05) than strain B birds.... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Broiler production; Carcass quality; Management. |
Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000400004 |
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Belloni,M; Almeida Paz,ICL; Nääs,IA; Alves,MCF; Garcia,RG; Caldara,FR; Seno,LO. |
ABSTRACT Laying hens reared under tropical conditions are usually under heat stress. Propolis is known for its pharmaceutical properties, such as increasing cell tolerance to hyperthermia, because of its antioxidants effects. This study aimed at evaluating the influence of different dietary propolis inclusion levels on the performance, egg quality, and bird surface temperature of layers. In this experiment 120 55-wk-old Isa Brown(r) layers were distributed according to a completely randomized experimental design into four treatments (0, 1, 2 and 3% dietary propolis inclusion levels), with three replicates of ten birds each. Performance and egg quality parameters, and birds' surface temperature were evaluated. Egg production, egg mass, feed intake, and feed... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Egg production; Infrared thermography; Natural diet supplement. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000400467 |
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Oliveira,RP; Ducatti,C; Pezzato,AC; Denadai,JC; Cruz,VC; Sartori,JR; Carrijo,AS; Caldara,FR. |
Our goal was to trace the inclusion of poultry offal meal (OM) in diets by using carbon (13C/12C) and nitrogen (15N/14N) isotopic ratios of different tissues in order to contribute for the development of an independent technology for the certification of the feeding of broilers reared on diets with no addition of animal ingredients. Eighty one-day-old chicks were randomly distributed into five experimental treatments, that is, diets containing increasing levels of OM inclusion (0, 2, 4, 8 and 16% OM), with four replicates of four birds each. At 42 days of age, four birds per treatment (n=4) were randomly selected, weighed, and sacrificed to collect breast muscle (Pectoralis major), keel and tibia samples to determine their isotopic ratios (13C/12C e... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Broilers; Carbon-13; Certification; Feeding regime; Nitrogen-15. |
Ano: 2010 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2010000100002 |
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Nunes,KC; Garcia,RG; Nääs,IA; Eyng,C; Caldara,FR; Sgavioli,S; Roriz,BC; Ayala,CM. |
ABSTRACT Time of exposure and light intensity rearing house may affect the performance and egg quality of laying quails. This research aimed at evaluating the live performance, egg quality, biometry of the reproductive system, and the gastrointestinal tract of Japanese quails (Coturnix coturnix japonica) exposed to artificial light-emitting diodes (LED) of different colors in comparison with fluorescent lamps. A total of 240 Japanese quails were distributed in completely randomized experimental design with four treatments (fluorescent lamp, and green, red, or blue LED lamps) with six replicates of 10 birds each. Average egg weight and eggshell thickness were different (p<0.05) when LED bulbs were compared with fluorescent lamps. The egg weight of the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Coturnix coturnix japonica; Light-emitting diode; Fluorescent light bulb; Egg quality. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000500051 |
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Royer,AFB; Garcia,RG; Borille,R; Santana,MR; Nääs,IA; Caldara,FR; Almeida Paz,ICL; Zeviani,WM; Alves,FMS; Sgavioli,S; Mariano,WS. |
ABSTRACTThe pre-slaughter period is considered critical in broiler production. Several factors contribute to increase the birds' stress, such as handling, harvesting, and transportation, negatively affecting their welfare. This study aimed at evaluating the addition of lemon grass (Cymbopogon citratusStapf) to the drinking water of broilers during the pre-slaughter period on their behavior, blood cortisol, and surface temperature. The study was carried out at the experimental farm of the Federal University of Grande Dourados (UFGD), Dourados, MS, Brazil. In total, 2594 broilers were distributed according to a completely randomized experimental design, in a 3x2x2 factorial arrangement, with four replicates per treatment. Treatments consisted of three... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Behavior; Blood cortisol; Phytotherapy; Body surface temperature. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000300301 |
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Garcia,RG; Almeida Paz,ICL; Caldara,FR; Nääs,IA; Pereira,DF; Ferreira,VMOS. |
Broiler chicken production is widely dispersed across the globe, and one important issue for growers is the selection of adequate bedding material, as the availability and price of substrates varies among countries and regions within a same country. This study aimed at applying a multiple criteria analysis approach for the selection of the most appropriate bedding material for broiler production. Based on field research data and growers' experience, the most desirable characteristics of a litter material were chosen as the main criteria. The selected materials were wood shavings, rice husks, chopped Napier grass (Pennisetum pupureum), 50% sugar cane bagasse (Saccharum L.) plus 50% wood shavings, 50% sugar cane bagasse (Saccharum L.) plus 50% rice husks,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Alternative bedding material; Broiler production; Multiple criteria analysis; AHP. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000200006 |
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Montagna,FS; Garcia,G; Nääs,IA; Lima,NDS; Caldara,FR. |
ABSTRACT Brazilian processing plants have identified the so-calledspaghetti breast myopathy characterized by muscular dystrophy of unknown etiology. This study aimed at estimating the incidence of spaghetti breast myopathyin broilers from three commercial genetic strains (Ross, Cobb, Hubbard) reared in two different housing systems (DH, Dark house, and TS, Tunnel system), presenting different controlled ventilation systems and light availability. Breast meat samples (n=5,580) were collected and macroscopically evaluated for spaghetti breast myopathy according to a 0-2 scale, as 0 = normal, 1 = intermediate or moderate, and 2 = severe. A higher number of broilers reared in DH presented normal breasts and moderate myopathy relative to TS-reared birds. Ross... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Muscle structure; Pectoralis major; Rearing environment; Genetic strain; Myopathy. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000200316 |
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Alves,FMS; Felix,GA; Almeida Paz,ICL; Nääs,IA; Souza,GM; Caldara,FR; Garcia,RG. |
Infrared thermographic images were used to evaluate the effect of the exposure of layers to cold. In this trial, 540 Isa Brown® layers with an average age of 69 weeks were housed in a conventional layer house typically used in Brazil during a period of cold environmental temperatures. Environmental and heat-transference data were recorded between July 13-16, 2010. It was verified that layers under cold stress conditions lost four times more energy that the recommendations trying to maintain their body temperature. Due to their reduced feed intake capacity, hens are not capable of increasing the availability of the metabolic energy required to maintain their body temperature and egg production, consequently resulting in economic losses. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Infrared image; Housing environment; Heat exchange; Economic evaluation; Egg production. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000300010 |
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Registros recuperados: 27 | |
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