Home Itens selecionados Provedores de dados OAI Créditos Sobre Ajuda

			Busca avançada
	Provedor de dados Ciênc. Tecnol. Aliment. (1) Autor Borsato,Aurélio Vinicius (1) Campos,Priscilla Faber de (1) Carbonar,Aline (1) Fett,Roseane (1) Raupp,Dorivaldo da Silva (1) Rockenbach,Ismael Ivan (1) Rodrigues,Eliseu (1) Mais... Palavra-chave Antioxidant activity (1) Beet (1) Beta vulgaris (1) Phenolic compounds (1) Tipo do documento Info:eu-repo/semantics/article (1) Ano 2011 (1) País Brazil (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Effect of processing on antioxidant potential and total phenolics content in beet (Beta vulgaris L.) Ciênc. Tecnol. Aliment. Raupp,Dorivaldo da Silva; Rodrigues,Eliseu; Rockenbach,Ismael Ivan; Carbonar,Aline; Campos,Priscilla Faber de; Borsato,Aurélio Vinicius; Fett,Roseane. The antioxidant capacity of beet is associated with non-nutritive constituents, such as phenolic compounds. The purpose of this research was to evaluate the effect of two different heat-processing techniques (drying and canned) on the antioxidant potential (ABTS) and phenolics content of beets. A forced air circulation dehydrator was used for the drying. Drying at high temperatures (100 + 90 °C/5.6 hours; 90 °C/6 hours) increased the antioxidant potential of the processed products while mild drying conditions decreased it (80 °C/6 hours; 100 + 70 °C/6 hours) or had no effect on it (70 °C/7 hours; 100 + 80 °C/6 hours). For the canned products, the antioxidant potential did not differ according to the pH (4.2 to 3.8) for any of the four acids tested. Some... Tipo: Info:eu-repo/semantics/article Palavras-chave: Beta vulgaris; Beet; Antioxidant activity; Phenolic compounds. Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612011000300021 Registros recuperados: 1 Primeira ... 1 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco